Very nice food. Friendly service and great alternative if you like Thai for a change. The portion…read moreare sometimes a bit small but you can always ask fo extra. View to mountains is also great, if during daylight time. the building it self is a bit less and outdated

What an extraordinary culinary experience! So much love to…read moredetail in the kitchen and the service! Beautiful restaurant & building! :) Loved it!

Comfortable, unpretentious, welcoming, and friendly --- all rare qualities in the Lenzerheide bar…read morescene. Nino's id a good place. Beers are mostly Calanda; gin & tonic and Cuban rum were both inexpensive. Our friendly Australian bartender was happy to discuss ski guiding, resort recommendations, and the mountains in general. Check out the "MF" bottle if you don't care much what's in your drink...

My favorite restaurant in Davos (Switzerland, really)! The love and attention to detail that goes…read moreinto the food is transcending. You feel like you're dining a "Chef's Table" experience. Local flavor with an international twist. Just the best!

We stopped in at the end of a long and great ski day in Klosters. Our ski guide Manuel of Ride and…read moreSmile Ski company wanted to end the day here. The trail down to Serneus is beautiful. The Village is a real find. Walking with our skis and snowboards on our shoulders through the small streets to Restaurant Gotschna was a short stroll through a quaint, beautiful and historic Swiss Village. Like Serneus, the Restaurant is a real treasure. We arrived between lunch and dinner so the restaurant was ours. Albert the owner opened his kitchen for us with local sausage, homemade bread, senf and his signature barley soup (distinctive to the region). When done, he brought out some of the best carrot cake and bailey's cake you will find (both made by a local woman in the Village). The food was very very good. Albert is a true chef. His training from some of the top Hotel restaurants in Asia make eating at Restaurant Gotschna very unique. The menu has many of the signature Swiss dishes but also has Curry, Sushi, Satay, Dim Sum and other specialities from his Asia life. I guarantee dinner at Gotschna is fantastic. Lastly, Albert is the soul of the place. We did not get to meet his wife Renee but surely it must be a special evening with Al and Renee!

This restaurant is worth the short trip from Klosters. Husband and wife team, Albert and Renee,…read moreserve up an amazing farm to table meal at this quaint Gastof. The quality of the ingredients are unsurpassed. I had the Chanterelles (just picked and delivered from the mountaintop) with noodles, air dried meats -better than any I had on our whole trip, and homemade lavender ice cream with lavender from their own garden. Trained in the best Hotels in Southeast Asia, like the Peninsula Hotel in Manila etc, the service is "Peninsula Hotel" professional and the team are the nicest people you will meet. They even offer sushi!. My only regret is that I didn't have enough time to try everything on the menu. Go to the place, you will be so delighted.