Restaurant Alvis should belong to hotel Albrechtshof. They have really very good fresh coffee! I…read morehad some time left and took a seat in comfortable restaurant lobby. Very friendly service staff served me a coffee which I found much better than Starbucks coffee! I asked if they have newspapers and they immediately brought me one. Next time when I'm in Berlin I will sure pass by for lunch or diner.

We sat at this place for literally 25 minutes completely ignored. I had to BEG the waiter to give…read moremy boyfriend and I a menu and then they continued to ignore us. Took orders of other people that got there ten minutes later. So we left. They never acknowledged us at all. Absolutely do not give this place your money.

Great place. Locals love it. The food is good and the price is fare (but not cheap). Recommendread more

Hidden gem! This place lies within the somewhat less known Weißensee neighborhood. It's a great…read morespot and the food is super! Not only that, here the people understand what hospitality means. From welcoming you to being able to pay with a card (uncommon in Berlin). Seasonal dishes (now it's game) done very well for great prices. I really can't find a negative thing in reviewing this place. Go here and not regret it! Even though it's not in "posh" P'Berg but a few tram stops further a trip here is good and you can also combine it with a nice little nature walk around the Weißensee park.

Outstanding food. Superior preparation. Had schnitzel and several other dishes for the family. All…read morewere perfectly done. Highly recommend.

The location is good, with a view on the Nikolaikiche. The food is actually quite good, I had the…read moreFlammkuchen with Pfifferlingen (cantharels), a nice dish which was enough for me. The service however was not that satisfying. Ok, my order was taken, the food was placed on my table and I even got to pay. But at no moment during the brief encounters with the waitress she showed any fun in her work or commitment with was she was doing. That is a shame, and it isn't the right way to promote your business. But maybe she just didn't have her day...

This is a downmarket concept restaurant which might appeal to some. Not me. The accent seems to be…read moreon primitive Ikea, with chunky iron and wood tables and benches matched with rather uncomfortable seating which all looks rather DIY. The food is not great value for money either, and the best bits were the free bread dips. The blutwurst was quite OK but not hand-made and was actually served cold, as was the potato salad. The fish soup was laughably expensive even though it was only 9 Euro. A child could have done it. The main course was the special, tuna and pangasius, and the tuna was done quite nicely, juicy and rare in the middle. The ginger risotto was fine except for the lack of ginger, and tasted rather bitter. The restaurant is based in an old butcher's shop and this is evidenced by the tiles around the place. There was a slide projector flashing various odd pictures on a wall, and the bar area is too high and too close to the dinner tables. Overall, it is a bit of a disappointment, but it's bohemian enough to attract a certain kind of clientele.

Stumbled into this place on a cold November evening. Crowded, noisy, warm and welcoming even on a…read moreWednesday evening. Don't be put off by an unfinished appearance. The brief menu is well selected. Everything we ate was somewhere between good and great. Definitely worth a visit.

Another great place to get German food. The portions were huge and our group was not used to that,…read morewould have split a plate had i known. Staff here was great and for us tourist they did have English and German menu. This is another review that i am also writing just because i don't see many yelp reviews and I want people to know this place is still around as of this writing.

This place is still hopping and a wonderful beer garden if the weather is good. We had 11 people…read moreyet the waiter was able to take our orders and even compute our bills per person/couple. I had the goulash which was expertly cooked and a delight. For dessert we all had the Kaiserschmarrn, which was fabulous ,but it takes a while to prepare--so order before you're done with your main course. This place is NOT on the tourist trap, so if you go, you will be dining with the natives. I loved it.