Poor service. Disrespectful and rude owner that has no tact…read more Food is ok but given the owner I won't recommend at all!!!

Exactly what you expect from a Michelin star experience. I especially liked the gelatin martini…read moresquares served before the meal. Excellent wine list but no pairing available. Gnocchi was outstanding! And chef cane out to greet us, which was a nice touch.

Flawless at every level…read more Even though this restaurant just opened a few months ago in December, it is sure to earn at least one Michelin Star when the reviewers arrive. Food 5 Variety 5 Presentations 5 Atmosphere 5 Service 5 Value of Meal 5 Wine Selections 5 *You should consider your time here to be an experience, not just dinner out. I can't think of a better way to spend 3 hours out on the town. From the moment you walk in, the beauty of the entrance will bring a comforting smile to your face. As you enter, you are greeted and asked if you would like a drink in the bar area (the room to the left). This room is dimly lit, reminiscent of a prohibition style bar, that resembles a library. Be sure to take some time in here, have a drink or a glass of Veuve Clicquot Champagne. You will be served a beautiful arrangement of breads, olives and snacks to accompany your drink. After enjoying the bar, it's time for your dinner Experience. You will be lead back to where you entered, but this time, you will head right into the dinning room, instead of left into the bar. Perfection awaits as you enter the beautifully adorned dinning rooms and well dress staff. Everything looks perfect and the atmosphere is mesmerizing. The menu offers you the chance to select from single items, or you have the ability to select numerous Tasting Menus. I selected the Complete Chef's Tasting Menu (which includes every item on the menu - so many items, it is almost impossible to eat, but well worth the visual and tasting experience).

This place only seats 20 people so having a reservation is key. It's nestled in what seems like the…read moremiddle of nowhere in a historic part of the Central Bordeaux. They cook with what they have and your only choice is how many plates you'd like:2,4 or 6. With wine and champagne by the bottle the plates are nothing short of works of art. Flavors juxtaposed but not competing with each other. No reliance on sauces or gimmicks just really well planned and executed dishes. The entire meal was deliberate and seemed to be served exactly as planned. They are celebrating their 1 year anniversary next month and I cannot believe more people haven't reviewed this place. It was fantastic. The atmosphere was casual and laid back but they sure were serious about the food. We had a wonderful experience here. I'm going to brag about this meal for years to come! Not so humbly submitted, Michael C.

Very, very good food and service. Highly recommend. Would recommend a reservation. Chef was able to…read moreaccommodate my food allergies also but would recommend speaking with them about this when you reserve if possible.