Glad our tour guide recommended we try the paella at El Choto Restaurante Asador in Córdoba. We had…read morethe Paella Mixta and we all thought it was THE BEST paella any of us have ever eaten in our lives! Great service too!

Fabulous service and good food. The restaurant has extensive indoor seating and about 8 tables…read moreoutside in a lovely treed garden. I had a great fois gras and a lovely rose wine.

Amazing. And the service was so friendly and kind!…read more Food for the kids came quick and delicious. All dishes were very good. Definitely recommend.

We found this place walking to our hostel, and realized that they had paella of different varieties…read moreand were happy to check it out on the way back. It's a really nice restaurant decorated with wine bottles and accents of brick and blue plates. We met Executive Chef Modé, who waited on us and brought me a perfect vodka tonic with lemon. My friend had a beer and then we shared small bags of breadsticks. We shared the oxtail paella which was the best and the only one I have ever had, and basically, it was almost tempting me to order another dish of it. I chose to skip it and go to dessert, having a brownie with vanilla ice cream and another vodka tonic. My friend took a shot at this flat pumpkin pie with an actual top on it. Everything was perfect there and I will definitely come back if I ever get the chance to return to Cordoba. I highly recommend stopping here and letting the kitchen staff take good care of you.

Exceeded expectations on all our criteria: food, service, and ambiance. We two had dinner; it has…read morebeen the best meal during our three weeks in the Iberian Peninsula. SERVICE: 5.0. She was professional, considerate, and knowledgeable about the foods and wines. And she shared a beautiful smile. AMBIANCE: 5.0. Set in an upgraded small cloister-type courtyard with a pleasant fountain. Open to the sky, yet has a roof that can be extended to completely cover the courtyard in case of rain. Next to the fountain stands a ~750 year-old Roman pillar with an inscription dedicating it to a Roman emperor: this pillar is the source of the name "PATIO ROMANO" because it was discovered buried below the restaurant. FOOD: 4.5. Everything was very fresh and prepared with care. - 4.5: (Seasonal menu): salad with tomatoes, cucumbers, bell peppers, and onions. Everything was at the peak of ripeness. - 4.5: House-style garlic prawns. Exquisite texture and taste. - 4.5: Ratatouille with eggs. - 5.0: (Seasonal menu) Iberian pork with potatoes. The perfect amount of salt with the pork. I don't often comment on potatoes, but these were cooked perfectly. - 4.5: House-made Cheesecake. WINE: 5.0. We each had a wine by the glass. Her rosé and my red were excellent, matching our tastes. Good selection of bottle and glass wines.

Really 3.5 stars. We ate breakfast here…read more Pan con tomate with jam on Iberico. OK. It was missing the promised avocado. Croissant with ham and cheese. OK. Coffees. + Service. - cheap paper napkins +/- Music. Spanish, but too loud. €17.80 for breakfast for 2

Pepe the server was fantastico, the food was delicious also! Group of 6 got in immediatelyread more

The food was marginal. Lamb chops were thin and overcooked. Also tasted like everything else they…read morecook on the grille. Service was awful; not very friendly and a lot of standing around watching people stroll by. Vibe was...non-existent! To be fair, I was there early (20:00hrs) so maybe they were psyching themselves up for the potential dinner rush?!

After a long day out, I stopped here to grab some food. They had a separate tapas menu that you had…read moreto ask for. I ordered a salmorejos tapas served with warm bread that was lovely and a risotto plate. The risotto was good, but extremely rich in taste. So, it took awhile to finish off. Optional outdoor seating was nice. The ambience inside was relaxing and it was very aesthetic. A good place to relax and be comfortable.

From the owner: Comida Manchega y Arrocesread more

This place has easily the best paella that I've ever eaten in my entire life…read more I arrived around 1pm on a weekday and this place was empty so I was a bit worried. However I soon realized all the locals were flooding in a little after 2 when the restaurant was full to the brim. Obviously I had to order the seafood paella which was a thing of pure beauty. The rice was perfectly cooked and was bursting with amazing seafood flavor. The top of the rice was moist and fluffy while the rice on the bottom of the pan was perfectly crispy. The combination of the contrasting textures was a treat for the palette. The prawns and mussels were fresh and sat on top of the rice was highly addictive. The little bits of fish in the rice were light and fluffy and a great addition to the rice. I can highly recommend this place for the paella. I just wish I was able to try the various other paellas they offer!

We ordered four very different things and all were excellent. The Cod was smooth. The steak was…read moreperfect. The Rabbit was like Roast Beef. Shawarma was of the traditional. The waiter suggested an excellent wine.

Food was absolutely delicious and amazing plating. Loved every dish but especially the oxtail and…read morerisotto

Delicious food, well presented. I was delighted by the bouquet of fried eggplants. The paella…read morewas well cooked and a lit of food!