This is a fabulous Italian restaurant in Matera Italy. We started our meals off with a few…read moreappetizers mainly the known foods around the area of southern Italy. Eggplant Parmesan, potatoes, ricotta cheese, fried zucchini flowers with cheese inside these were so good! Sliced meats and olives. Everything was delicious! For our mains my husband had the lamb, it is like a stew and on the bone. He enjoyed it, portions are quite large here. I had the home made cavetelli with red pepper and pecorino cheese my cousin and her husband had the orecchiette pasta. My cousins daughter just wanted pasta with tomato sauce and fries. I tasted the fries and even the fries were delicious! For dessert we shared the lemon sorbetto it was devine!! A little pricey but worth it for the food and the ambience.

Based on the Yelp reviews we gave this restaurant a try. I think it might have changed since…read moreCOVID, because it was just o.k. The service was very good, but the food was nothing special. The ambiance was also just ok. I did enjoy the insalate due, which had crispy proscuitto and homemade croutons, but it didn't come with dressing - rather, they served little packets of oil and aceto balsamico with it. Orchietti is apparently a local specialty, so I ordered theirs, with bacon and crispy peppers (also a local specialty) but the fava bean sauce was not great - thick snd starchy. I appreciated that they had half bottles of local wine, which was nice. My husband enjoyed the baccala, which is a baked cod dish. So not bad, but not as good as noted by prior reviewers. There are better choices in the Sasso Caveoso.

We stopped in Trani for lunch and happened to find this gem. The seafood was incredible, all dishes…read morewere delicious, great wine list and amazing service

Simply exquisite. The food - the ambiance - the staff. This is elegance at its best - simple,…read morerefined and totally natural. You must come here. Fly - drive - boat - just get here.

From the owner: Norcineria Steak House…read moreVineria Osteria

Super friendly staff, delicious food. We ordered the antipasti and asked for vegetarian ones, plus…read moreFave e Cicoria. All the food was amazing. Highly recommended.

Please go here. If you have any interest in traditional Pugliese cuisine in a very nice setting,…read morethis is the place you want to be. Place yourself in the chef's hands for the endless parade of phenomenal antipasti. Get a nice bottle of local wine to go with it. (Not everything in Puglia is sugar-sweet, particularly on this wine list.) Because you're a crazy person and you'll want an endless run of food, get a main course, too. It won't be quite as good as the antipasti - because nothing is - but I'm not sure you've really eaten a meal in Puglia unless you feel obnoxiously full at the end of it. Reservations are a good idea! I think we were walk-ins, but it was early in the evening. Finding the place can be tricky - know that the restaurant is located about a block or two into a small, pedestrian-only street. You'll need to park on the road outside. There are also some stairs in the restaurant. Accessibility could be tricky if you're dealing with mobility problems.

The Ambience was a quaint Italian side street outside the restaurant with a little neighborhood dog…read moregoing table to table. The food was mediocre. The service and host were very lacking. Especially noted lack of service if you are not native Italian. Openly discriminatory to English, French, Netherlands. I'm not certain why so many people recommend this place. I would recommend so many other incredible places. Our party of four adults felt let down after hearing others reviews. The only foods that were above average was the brasciole sauce, NOT the meat itself, and the spiced potato skins. I give it 2 stars just for being IN Italy.

We did the tasting menu. It was fun to experience authentic cuisine!…read moreLoved sitting outside. The service was excellent.

The pizzas we ordered for takeout were fantastic! We had two margherita, two fungi e cotto and a…read morepersonal invention of tomato sauce, mozzarella, Gorgonzola, porcini mushrooms and Italian sausage, along with a side order of fries for 6. It all cost €30.00 and it was all delicious! By far better that my latest experience at Ristorante Vecchio Cinema..

From the owner: Cucina Tipica Lucana - Specialità Marinare - Pizzeria con forno a legna ("PizzaSana" con lievito…read moremadre, lunga lievitazione - Leggera e Digeribile)

Such a wonderful dining experience here to celebrate my love's birthday! Bali type of atmosphere,…read morecandle light with the sound of the waves, super fresh seafood, every dish is amazing! Wine, desserts, sorbet, coffee...all fantastic! Had a great time chatting with the owner and his wife as well. They surely know how to treat customers in a great way to make everything unforgettable! Also, the location is just perfect! Next time I want to sit in "ocean watching" area to enjoy my drinks!

Our hotel recommended this restaurant. We went at 7 but Yelp is wrong opens at 8pm! Best seafood…read moreand so fresh. Many menu options for raw and cooked seafood. Great family service, location, and delicious! Enjoy