I ordered the Panciotti Panocchie (to the bottom left) everything was made to perfection down to…read morethe sauce that I did not leave behind. Also the Salmone pizza that was also amazing very light, crispy crust and filling. Paired with a bottle Ribbolla Gialla that had legs to the moon. Do not pass this restaurant up if you are in Civitanova.

"London atmosphere in Abruzzo sauce and savoir faire of Le Marche"…read moreThe place is run by a personality of the restaurant business with successful and Londoners experiences. The environment and the cuisine are combined properly. The dishes all have a decidedly international flavor that was missing in the area. There is Abruzzo in the air especially at dinner with the famous "arrosticini". Eating in this place is fun. "Aria di Londra in salsa Abruzzese e savoir faire Marchigiano" Il locale è gestito da una personalità della ristorazione con esperienze di successo e londinesi. L'ambiente e la cucina proposta si sposano a dovere. I piatti hanno tutti un tocco di internazionalità che decisamente mancava. C'è molto Abruzzo nei vini e soprattutto a cena con gli arrosticini. Mangiare in questo locale diverte.