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    Root'd Cafe

    4.3 (483 reviews)
    Open 8:00 am - 9:00 pm

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    ROOT'D CAFE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    Recommended Reviews - Root'd Cafe

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    Reviews With Photos

    Root'd Eggs Bene
    Raha M.

    Cute café with delicious beignets and eggs bene. Emily was a very sweet and friendly server. Highly recommend!

    Huevos, rancheros
    Reed Y.

    Atmosphere is inviting and relaxed. As soon as you walk in people are friendly and chatting with a warm cup of coffee. Our server Emily, had the bubbliest personality that contributed to our wonderful experience. The portions are plentiful and the food delicious I give this place 10 stars if I could. Highly recommended!

    Breakfast Burrito - very garlicky, not my favorite
    Camille W.

    Great breakfast spot in Cottonwood Heights. The ambiance was perfect and service great. I LOVED the Huevos Rancheros. We also ordered the breakfast burrito - which was not great. Too garlicky and the eggs were sloppy. Overall - would be back!

    Troy M.

    This is a locally owned restaurant and it's pretty good. This restaurant opened 6 weeks before the pandemic, had to shut down during covid and is now trying to garner support again. I got the steak and frites with broccolini, the steak was cooked to perfection at medium rare. The fries were well seasoned but the steak and broccolini could have used more seasoning and the beignets for dessert were ok but not great. I was hoping they would be a little more dense

    Beignets
    Megan L.

    I was so excited to try Root'd Cafe. Our table tried the Brussel sprouts appetizer and they were very good. The balsamic salad was good. I loved the pistachios and goat cheese on it. I chose the steak & frites. The steak was tender and flavorful and cooked perfectly. I loved the fries with garlic aioli. The broccolini was fine but it needed more seasoning in my opinion. The beignets were decent but wish they were a little more dense. I also wish they were served with chocolate dipping sauce instead of jam but still good.

    Isaac F.

    Root'd is always a great decision whenever I go out there for dinner. The salmon and quinoa pair perfectly together and I highly recommend there fries as well. Atmosphere is welcoming and cozy.

    Sweet Beet Tacos *amazing*
    Em O.

    Came to this place after reviewing their menu and finding myself craving some of the items. I showed up on a weekday, around 3pm, as the only other customers in the place were leaving. I'm so glad they were open, despite obviously being slow! There was one lovely waitress, and sounded like just one cook prepping and making the food at that time. I had the prickly pear tea-lemonade, which was gorgeous and tasty, and the beet tacos. I'm not a vegetarian but they were my favorite thing I ate during my time in Utah! So good, I would (and will!) go back to try many more items on their menu!

    Menu
    Cat I.

    My friend and I were very impressed with the layout of the restaurant. They had outdoor seating and we took it knowing it is fall and we could get chilled. But we didn't mind. That is what hot tea is for. The patio we sat in had painted murals on the brick work. It was very nice. We ordered the roasted brussels sprouts to whet our appetite. We were pleasantly whetted. ;) I tell you, they put the best roast on those sprouts, they were perfectly cooked, perfectly seasoned, and the crunch melt factor was spot on!! The portion of the appetizer was very generous but not overwhelming. I ordered the salmon with quinoa, and my bestie ordered the chicken over rice. From what I could see from our dining neighbors, the dishes at Root'd are down home, comfort food. (As they should be). Simple ingredients turned into audible happy "oh my gosh you gotta try this" comments, dancing chews in our mouths! The Salmon was perfectly cooked, the portion was very fair, with a generous helping of quinoa. The greens that were served as a complement to the meal enhanced the flavor that much more. I was served a half lemon that had been grilled to perfection. I have no problem eating a lemon peel especially when it has been grilled. The grilled lemon topped the salmon perfectly. My meal was so tasty, I ate it slow to savor all of the wonderful flavor. My bestie said the chicken was very good, not dry at all, the flavors were very savory, and the rice complemented the meal very well. She said the greens that were served with her meal also complemented the chicken very well. It also came with a roasted lemon and roasted tomatoes. She said it was very delicious. We selected the ever-famous Beignets for dessert. The were rolled thin, fried to fluffy perfection, topped with confectioners' sugar and served with raspberry sauce on the side. It was getting chilly now, the server, Emily, who was very effervescent, happy, friendly and helpful brought me a hot cup of chamomile tea. She was very nice, she spoke to everyone whom she encountered. She was very sweet and attentive. I believe a person who works hard serving a customer, deserves a generous tip. She was helpful with her co-workers and their customers. I base my tipping on those factors. She brought out a cup of hot tea. That first sip of the heated water cascaded down my throat and into my tummy and filled me with a warmth that I did not expect. It was a very soothing cup of tea. One I will make my way back to Root'd for, and a repeat of our wonderful dinner out. We plan to dine inside next time. Plus we will take our honey bunches and we plan to order completely different entrees as this time.

    Breakfast Sandwich & Beignets
    Madeline A.

    So yummy!! The service was great and we loved all the food. The place had a great vibe too!

    Food-Amazing French Dip- beer awesome, Price/OUTSTANDING! Service-Great! Go go and go again

    Yelp elite event!
    Deanne B.

    This is such a sweet restaurant. It's converted from a 7-11 but is adorable and it's fun they have a huge fridge. We started with an appetizer of deviled eggs which had the cutest little pickles on them and were very yummy. The salad had avocado and goat cheese which were nice additions. The steak was a bit chewy but also very pink. The chicken was cooked perfectly and had great seasonings. They make their sauces in house and I really enjoyed the garlic sauce they put on the fries. The servers were very kind and professional. I would love to come back and try their breakfast.

    Original Traditional Eggs Bene
    Sarah H.

    We love Root'd! The service is always great and the food if delicious! They have great coffee as well.

    Avocado Toast with scrambled eggs and micro greens

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    10 days ago

    Cuban and Brussel sprouts outstanding and fantastic French fries. Service was great and an awesome outdoor area.

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    1 month ago

    The food was delicious, and service was great. Would revisit next time I'm in the area.

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    Page 1 of 13

    Ask the Community - Root'd Cafe

    Is Root'd not taking reservations anymore? Anytime I check it says "unavailable"?

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    Francks

    Francks

    4.5
    (378 reviews)
    1.9 mi
    $$$

    Their menu changes weekly so it's always exciting to see what their new burgers are every Thursday…read more My friends ordered their "gyro" burger and I ordered off the menu along with a few appetizers. I didn't try the gyro burger because it was very raw on the inside. It was lamb and wagyu but I prefer my burger meats to be cooked all the way through. My friends said it was sweet and it's probably because they glazed the bun. The fat bastard oysters were too big for my liking. There's also gelato on top which was weird because it made the oyster taste like it was partially frozen. I don't recommend this. The rolls tasted like biscuits. It was crumbly and it wasn't expected for a nice restaurant. The heirloom tomato pastry was my favorite dish of the night. The half sashimi trout was more like a stew in sweet sauce. The baby yellow potatoes were just added without any seasonings. Assuming it should soak in the sweet juices? I didn't care for it. Trout was good, but preferred that the skin was crispy, which was extremely soggy, drowned in the sauce. Server asked if I wanted bread to drink the sauce and sure. Why not. It may taste better with regular bread and it wasn't. You can also skip valet parking if you just walk an extra minute down the parking lot. I forgot what one of the desserts name but it was the one with butter cake. This was extremely sweet too with the gooey caramel sauce. The donut was ridiculously expensive at $16 with a little honeycomb decoration. Nothing special with the desserts. Overall, everything is sweet here. Their menu is a lot and I feel like the burger menu can be a little too much and trying too hard to be fancy.

    Francks is really good. The food is always on point. And we've been coming here for years. The…read moreservice is impeccable. The atmosphere is great. We sat out on the patio and it was perfect. It was my mother's birthday and we wanted to spend a little extra time with my folks. The menu hasn't changed much over the years with many of the same staple items that have been here for years. They do switch them up a little from time to time adding a different side or accompaniment. The fried chicken, meatloaf, Wagyu steak and so on. The difference is that their prices have gone up 50% most dishes used to run around $28, with the Wagyu steak being $59. Now everything is around $44-49 and the Wagyu is still $59. The small bowl of soup used to be around $8 now $12. Appetizers were $12-18 now $17-28. For four of us, no drinks, the bill came to $320 with a 20% tip.

    Photos
    Waiting area
    Waiting area
    Lamb shank
    Lamb shank
    Wagyu steak

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    Wagyu steak
    Hoof & Vine

    Hoof & Vine

    4.2
    (300 reviews)
    2.0 mi
    $$$

    We come here periodically for celebrations and always look forward to returning. The atmosphere is…read moreromantic and consistent with fine dining. The service is always top notch, just as it was with Justin last night. I tried the bavette steak, which was juicy and full of flavor and I topped it with some garlic butter shrimp, which were also tasty. The tiburon salad was great, so were the side veggies and potatoes. My wife tried the elk, which was also delicious and didn't come off gamey as some venison does. We left full and loved every course of the meal.

    I was blown away by my experience at Hoof & Vine. The food is consistently delicious, creative,…read moreflavorful, and clearly made with high-quality ingredients. Every dish we've tried has been a hit, and the presentation is always on point. The atmosphere is warm and inviting, perfect for a night out with friends or a special dinner. The staff is amazing, friendly, attentive, and genuinely makes you feel welcome. This place has quickly become one of my favorite spots, and I can't recommend it enough! The drinks were superb, the surf and turf is incredible and the funeral potatoes were out of this world!! I also have to mention the lobster Mac is worth the trip here alone, the crab cakes are perfection and the house made bread and spread are 10/10. I truly have no notes, this place just does it all right.

    Photos
    Restaurant ambiance
    Restaurant ambiance
    Lemon cherry sorbet "palate cleanser"
    Lemon cherry sorbet "palate cleanser"
    Free Range Chicken Breast with lemon butter and the funeral potatoes. This is a split entree which we felt was plenty of food.

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    Free Range Chicken Breast with lemon butter and the funeral potatoes. This is a split entree which we felt was plenty of food.
    Porcupine Pub & Grille

    Porcupine Pub & Grille

    4.0
    (977 reviews)
    1.5 mi
    $$

    I have been coming to Porcupine since I moved here in 2016. How am I just now finding out about $2…read morebeer on Tuesdays?! Every Tuesday, they do $2 draft beer - ALL draft beer. They have something like 10 taps, lots of it is pretty nice craft beer. On Tuesdays, it's only $2! Apparently they have been offering this deal for decades! What's the catch? They are operating as a restaurant so in Utah, you are required to order food with your drinks. They do have some cheaper food options and the servers are very cool with you sharing food. I recommend getting a pizza to share! As far as the food is concerned, it's your pretty standard bar/pub food but a little bit more upscale. So, it's a good spot if you're looking for something that everyone will enjoy. Their pizzas are popular and very reasonably priced. Porcupine is also a great location for post mountain activities and right along multiple trail routes. I frequently find myself here after an intense outdoor activity, looking for air conditioning and good food. The nice thing about them operating as a restaurant is that it's kid friendly! They also have a really nice patio with a beautiful view! See you there on Tuesday!

    Really disappointing experience at Porcupine Pub. I came in with my grandma for a casual meal and…read morefrom the start our waiter seemed irritated, especially once we ordered water instead of drinks. His attitude noticeably changed after that, which immediately made us uncomfortable. We asked to share an appetizer and a meal, and it felt like we were being judged for it. After taking our order, he never checked on us once. We had to flag someone down just to get our check. The food was fine, but the service completely ruined the experience. Hospitality should never depend on how much you're spending or what you order.

    Photos
    Interior
    Interior
    Cajun Chicken Alfredo
    Cajun Chicken Alfredo
    Ice tea

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    Ice tea
    Vessel Kitchen

    Vessel Kitchen

    4.1
    (280 reviews)
    2.4 mi
    $$

    Healthy fast-casual done exactly right…read more The real genius of Vessel Kitchen is that it completely skips the boring, rigid health-food templates and lets you build a meal that actually makes sense for what you're craving. The menu is an absolute playground of clean eating--you can seamlessly mix and match high-quality proteins, perfectly prepped veggies, and robust sides, then tie it all together with their incredible scratch-made sauces. Everything is vibrant, deeply flavorful, and incredibly fast, whether you're sitting down in the space or grabbing a quick takeout order on a hectic evening. It is the ultimate spot for a fast, custom meal that leaves you feeling genuinely fueled, not weighted down.

    Fast and healthy + healthy-ish food! It reminds me of the Erewhon hot bar, great if you're in a…read moretime pinch because everything is pre-prepared. At first, it can be a bit overwhelming but the staff is very well trained and walked us through every step and each option that can meet each dietary restriction. You can either make your own plate by choosing (1) protein and and (2) sides or pick from their signature bowls or flatbread tacos. I made my own plate with blackened steelhead, which is a freshwater trout but could pass of as a salmon. For sides I tried their sweet potato hash and quinoa. Then topped it off with their green sauce, which was recommended by the staff. I love that they were able to recommend a sauce based off of the choices I made. You can also order online, which I think it is great if you're on the go and already have an idea of what you like from here. Ordering in person and getting to see the food and get help from the staff is amazing for first-timers.

    Photos
    Vessel Kitchen
    High Tide
    High Tide
    Taco mix & match: Falafel & Pork

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    Taco mix & match: Falafel & Pork

    Root'd Cafe - newamerican - Updated July 2026

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