Absolutely one of the Top 5 restaurants I've ever eaten at. Best lobster bisque I've ever had and…read morethe dish that is fish with lobster on top was amazing! Everything here was delicious. Service was awesome as well. Ask for the waiter that speaks like he's from New Jersey, excellent service! A must eat place when in Gothenburg.

It's not every day that a cruise ship itinerary includes Lunch at a Michelin Star restaurant, of…read morewhich Gothenburg has several. Sjömagasinet is beautifully located at the entrance to Gothenburg's harbor. It's in a historical building that dates back to 1775 as the East India Company's warehouse. After additional stints as a customs house and other uses, the restaurant is now a popular seafood spot. We were all seated in a nice private dining room, of which Gayle and I shared a table with a engaging Australian couple. Our lunch was a delicious multi-course affair, with wine and impeccable service. From here, I'll let my pictures continue the story....

I dream about this restaurant's perfect plate of meatballs swimming in a pool of brown gravy and…read morepaired with delicious mashed potatoes. Thank you to Yelpers for getting me here! This was our last meal in Gothenberg on our trip this spring and it was perfect. We started our meal with a shrimp salad with toast which was well seasoned and wasn't too creamy. My boyfriend ordered the seafood au gratin which had mussels, shrimp and fish. There was a good amount of veggie on it as well. My meatballs were luscious. The lingonberry sauce was the perfect tart addition to the creamy dish. This is what they're talking about when they're talking about Swedish meatballs! Overall great dining experience for a reasonable price!

Visited the restaurant with the group for dinner. As anywhere in Gothenburg, good selection of…read morebeer, and it is the easiest to share in the company unless you have a group of oenophiles, so beer it was - something local. The Cream of Mushroom soup was good, even though it didn't have a very strong mushroom flavor. My main dish was cod, which was described as lightly salted. I understand that "lightly salted" has no definition, and everyone's perception of saltiness differs - but for me, while the cod was perfectly cooked, it was also very, very salted, as well as most of the elements of the dish, with the exception of few pieces of potatoes. I guess someone simple went heavy-handed finishing the dish. Good, prompt and friendly service.

Ordered: Elderflower Southside (159 SEK): Bombay Sapphire,…read moreSt. Germain Elderflower, Mint, Lime Toast Dinner22 (185 SEK): shrimp, lobster, vendace roe, farmhouse bread, dill and red onion Vegetarian Beetroot Tartare (165 SEK) Beef Sirloin from Dalsjöfors (395 SEK): 300g; served with béarnaise sauce, tomato and onion salad, and house-made French fries Bread Pudding Crème (115 SEK): with vanilla ice cream, whiskey caramel, and mixed berries Aya's take: Incredible dinner at Dinner22! The Elderflower Southside is such a fresh, fruity, and light drink. We were already off to a great start. Both appetizers we got were good but not too memorable; still great for sharing with your table. The main winner here was the Beef Sirloin! It was cooked to a perfect medium and had a nice char crust on the outside. They did an incredible job with preparing it and the side dishes just hit the spot. I loved the fresh tomato & onion salad and the addicting house-made French fries. I just couldn't get enough especially with the béarnaise sauce. The dessert was not your typical bread pudding; it's much lighter and softer. If you dine at Dinner22, definitely get something off their meat menu! You will be happy you did.

This is really a 3.5 stars experience. An interesting…read moreexperience. Visited restaurant by myself for dinner. When I arrived at around 7 pm on Thursday, I pretty much got lucky scoring the last table left without the reservation. Decided to go with a fixed dinner menu, containing appetizer, entree, and dessert. There was also recommended wine selection, so I discussed it with the server, and he suggested that if I don't want to drink dessert wine, I would be better off just getting wine pairing for the first two dishes. Perfect. The first wine was Pinot Noir from New Zealand, and the first dish was deer Carpaccio. Both were excellent in its own right - good wine, tasty dish, the pairing worked together. Second wine poured was California Ghost Pines Chardonnay, which by the glass costs there as a whole bottle back in the USA. Okay, but then this is a mediocre wine, and while the cod was made very well, the pairing really didn't work. The dessert was advertised as chocolate ganache or so, but the actual dish had a large serving of the gelato in a middle, with tiny mounds of chocolate around. The most captive part of the dish was some chewy candy bits on top of the ice cream, in appearance resembling the salmon caviar, but an overall combination with gelato was excellent. Each chocolate mound had a piece of caramel inserted into it, which was really annoying as it was getting stuck to the teeth. So far the food was good, the wines were okay and not, but the worst part was service. Got half a glass of water poured, no pitcher left as on all other tables had to flag someone down to get more water despite sitting across from the bar where someone was constantly at. Nobody really cared if/how I liked the food etc., which, considering the food prices in Sweden was rather annoying. So we have food at 4.5, wines at 3 and service at 3. All in all, you decide if you want to eat there or not.

Seafood restaurants abound in Gothenburg, so it's difficult to make a choice! However, after…read morereading reviews and speaking to the locals, I settled on this place for dinner one night- and I am so glad I did! It was a bit of a trek from my hotel, but an enjoyable walk nonetheless. Upon arriving, the place was busy, but we managed to snag a table outside. Although the inside looked very cozy, I was happy to sit out in the cool evening air. We were given menus, and our server told us the specials. We ordered beers for now, but planned on ordering wine with dinner. Asking the server for his recommendations, we decided to share the Garlic Gratinated Langoustines. For mains, I ordered the Fish au Gratin, as he said they were known for the dish, and my dining partner ordered the Catch of the Day, Cod Loin. We received our beers and then ordered a nice bottle of white to be served with dinner. They brought the langoustines, and they were absolutely incredible! Fresh and large, and tasty! We were also brought some yummy bread and butter. Our mains arrived and boy, was he right- the Fish au Gratin was absolutely delicious, the sauce creamy and not overwhelming the fish. The wine paired perfectly, and we enjoyed our dinners immensely. We ordered one dessert to share, as well as a glass of port wine. The dessert was odd; it had a cucumber taste to it, not a fan, but hey, it's nice to try new things. Overall, this was one of my favorite meals in Gothenburg, the restaurant was great as was the old town neighborhood of Haga. Highly recommended!

I think this restaurant has potential. I read some positive reviews, but my dish was off balance. I…read morethink it's an inconsistency issue because another table ordered my same dish and it looked different. Mine had an overdressed mustard vinaigrette which overpowered the fish. Also, the English menu was not correct in stating it was going to be a Bernaise sauce. There was something like it on the side. Fairly priced portions

We stayed at the Waterfront Hotel and had a dinner here. It was very tasty, mains and desserts,…read morefast and friendly service at a great location near the water. The ambiance felt casual like a pub, where their website suggests the place to be a bit more posh. The actual ambiance was more to our liking!

From the owner: Välkommen till Porter Pelle. Där glasen är fulla av porter…read moreoch väggarna av berättelser. För en porter, en kaffe eller en lunch behövs inga bokningar. Kom när du vill, som du är, så står vi redo att servera. Men vill du avnjuta en middag och vara säker på att få plats gör du bäst i att boka via telefon eller via vårt formulär

Recommended by a friend who studied in Gothenburg as one of the best burgers he's ever had (and…read morewe're American). Will say that I agree with him. The burgers come with an optional schnapps which we didn't end up trying, but they're tailored to each burger. Played American music and had the rustic wooden farmhouse vibe. I loved how the menus looked like newspapers. Will definitely recommend to others.

Just arrived into Gothenburg for the World's largest half marathon and I needed to find a place to…read moreeat. We walked in to The Barn and found a gem of a spot. We first grabbed a couple beers and I ordered a Biffen and my American Butger palate was not disappointed. What a great burger, done well and seasoned to perfection. I come to find walking in to the Barn is not the norm as tables are in high demand. I definitely can see why. With this food, ambiance and beverages, who wouldn't want to eat here.

Ordered: Caffé Latte (44 SEK)…read moreMorotskaka (45 SEK): carrot cake Aya's take: I love the vibe here at Kafé Magasinet! Plenty of indoor and outdoor seating, exposed brick walls, and tons of plants/greenery and natural light in the back covered outdoor area. In addition to being a cafe, they serve food and beer/alcohol, as well. The Caffé Latte was made well with a creamy and warm taste. The Morotskaka was dense and could have been more moist. The cream on top definitely helped with that but made each bite way too sweet. I ended up scraping off the cream and taking a little with each bite instead. Overall, great spot for fika!

What a delightful experience! My first time dining here and I loved all the cozy seating found in…read moretheir quaint ceelarium. I enjoyed a peach iced tea and the Rueben. The service was excellent and the food was delicious!

Wow! I have already been to this place twice- and had the same thing- MEATBALLS! What a great…read morerestaurant! We were looking for good Swedish cuisine, and after reading reviews, we settled on this place, and boy, what a great decision. The outside tables were full, so we got a table inside, which was fine as it was a bit chilly that evening. We were greeted and brought to a table and given menus. We ordered wine, a both red and white for the table, we ordered the charcuterie plate, as well as Swedish Meatballs. Our friendly server brought the wine, the red was perfect (I love how they let you taste it first here), and then this huge plate of charcuterie! The wine paired perfectly with it, so good. My meatballs arrived and first, the plate was a work of art, and they were spectacular! Everybody else's meals were also spectacular, especially the fish soup- Incredible! We had a great time, the staff were friendly, and the restaurant itself was like a work of art. I wnet back a couple of days later and had meatballs again, but this time I sat outside and enjoyed the atmosphere. I will be coming back again before I leave.

My favorite traditional Swedish food restaurant, when visiting. Well... all I've had has been…read moredelicious and great cocktails too!

Good traditional Swedish food. Nice outdoor seating. Lobster soup was very good. Mushroom risotto…read morewas excellent.

Lovely place with awesome food. I've never eaten such a great toast skagen, and the köttbullar was…read morealso fantastic. Don't miss this place when you're in Göteborg.

Huge and fun restaurant and arcade game type place. They have an upstairs and a downstairs,…read moredownstairs is where most of the games and hang out is going on. The upstairs is a fairly nice restaurant. I've been here for drinks a few times with small and big groups. The downstairs area is definitely fun for late nights and even gave me the vibe of a team building -esque bar, which I think would be a good spot for that. The drinks themselves are fine, nothing extraordinary, and they had a pretty good selection of beer on draft downstairs.

What a fabulous brunch place! Would like to come back here for dinner and try their drinks. It…read moreseems it's a combination of a few different "zones". Not sure if they all have different names or not, they may. The front of the restaurant has an open kitchen, nice booths, center bar, an outdoor seating area - must be lovely in the summertime. Back of the restaurant is an arcade with retro games, pinball machines, etc. I basically just peeked in but it looked really fun. Food was very good. Our party of three had 2 eggs Benedict and smoked salmon and scrambled eggs. About 150 kr each dish. I'm a bit disappointed that I can't get almond milk ANYWHERE for my latte in Gothenburg. Come on!!! You have it in the stores. I'm not the only one drinking it... And yet.