Cancel

    Open app

    Search

    Sakura

    3.7 (373 reviews)
    Closed 11:30 am - 2:00 pm, 4:30 PM - 9:00 PM

    Order Sakura Takeout or Delivery

    Sakura Photos

    Business Info

    SAKURA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

    You might also consider

    Recommended Reviews - Sakura

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Jimmy L.

    Teppanyaki dinner at Sakura is like a meal with a show. It's been over a decade since I last ate at Sakura Tyson's, and it is just as I remembered it. The front of the restaurant is mostly for the sushi diners, and there is a giant bar. Whereas the back of the restaurant is where the hibachi tables are located. Prepare to be entertaining by trained chefs if you opt for the hibachi dinner. I opted for the steak and shrimp combo, with the fried rice and a side of chicken liver. The dinner lasted about an hour and it was pretty filling. We had gotten there before 5 pm on a Saturday evening, and no reservation was necessary. If you get there later, maybe reservations would be helpful. Overall, the dinner experience was pretty good

    Dragon roll
    Julie H.

    I stopped bu Sakura on the way back from Dulles. Restaurant was very spacious inside and staff was friendly. Service was fast. My husband and I ordered a few sushi rolls to share and an order of the seared salmon belly. Unfortunately every one of the rolls fell apart as soon as we grabbed a piece. The dragon roll looked like a "dragon" so my husband thought it was neat. Taste wise that would be our favorite. The other rolls we ordered ok. The seared salmon belly wasn't as warm as I'd like it to be but was still delicious. We heard a lot of noise coming from the hibachi area which sounded fun so keep in mind if you're looking for something more romantic. Overall a good place for some quick sushi was reasonable prices.

    Menu prices haven't changed too much

    This is for the Fair Lakes location not sure why it's not showing up here but it's very much open and I'm Told it's the better of the 2 locations. Bright and loud and celebratory. Food is fresh and tasty. Chefs are amusing and well trained. Not inexpensive, but they do have a lunch service for less.

    Full bar by front entrance
    Jeff T.

    Always a fun experience! Food is always so tasty. Always nice friendly service. Great decorations each table can fit up to 10 patrons. Only issue is that it's hot in here but what do you expect it's hibachi!

    Meredith B.

    Came here with a group of 7 to celebrate a birthday on a Friday night! We made reservations before and we're seated quickly after or reserved time. We were sat at an area with 2 other guests. Our server was very attentive and friendly. She was more than willing to talk about their gluten free accommodations to make sure my allergy needs were met. Throughout the service the chef would give me my food and remind me they were GF every time, without prompting. The salad dressing was not gluten free, but they brought out my salad separate with yum yum sauce as an alternative. The gluten free food was cooked first to make sure there wasn't any soy sauce. I had a great time and felt very safe with an allergy here. Cannot recommend enough :)

    The bar
    Shernell H.

    I haven't been to a hibachi restaurant in yearrsss and Sakura was a good reintroduction. We came during their lunch hours and started off with drinks. For my drink, I had the Fujiyama, which was the good amount of flavor and alcohol. My rating of the drink was a 10 out of 10. We then got seated and our cook/waiter was perfect! He was engaging, funny, skilled, and quick. I had the house salad with fried rice, medium steak, and shrimp. Their yellow sauce and ginger sauce, added so much yumminess to these dishes. Overall, this was a good experience.

    Scallops entree with fried rice and assorted veggies
    Gellie E.

    We came to Sakura to celebrate a birthday. We called the restaurant to make a reservation about a week in advance; they had full availability for Friday evening. There's free parking but it was pretty packed when we pulled in around 6pm - it's a busy shopping outlet. It's also accessible from Greensboro metro. When we arrived at the restaurant for dinner and checked in, our table was ready, but they wanted the whole party to be there before seating us. It's actually quite a large restaurant. There's a few tables in the front which are for the sushi diners. They had a bunch of hibachi tables in the back - too many to count - but most of the tables were full by 7:30pm. As we got seated, the staff were kind to advise which seats to avoid based on where the smoke would travel from the grill. The menus and chairs were a little sticky. Drink service was okay. Drink orders were fulfilled quickly after initial ordering, but we had to flag someone down for refills - they were not attentive in this regard. The hibachi skills of our chef were average. He did the basic tricks - drawing a happy face on the grill and lighting it on fire, twirling the utensils, spinning and tossing the egg, building the onion volcano, and tossing the shrimp into your mouth - there were no showstoppers or extra pizazz. His tosses for the shrimp were also not very good - it was like he wasn't even trying to get it to land in your mouth. I did mention that we were celebrating a birthday, and the chef led a round of singing "Happy birthday" to the birthday girl for the onion volcano. The food was mediocre. The hibachi entrees come with shoyu onion soup, Sakura salad, assorted veggies, and steamed or white rice. You also get your choice of sautéed mushrooms, chicken livers, or flambéed shrimp. The Sakura salad dressing was quite unappealing to look at - the dressing was orange and chunky on top and liquidy on the bottom. The fried rice is typically my favorite part of a hibachi dinner. The fried rice here is not it... the rice was hard and dry and lacking in flavor. Fortunately, they do have soy sauce on the table as well as personal dishes of yum yum sauce and a ginger sauce to up the flavor. For the rice and veggies, our chef was light-handed on the seasonings. Portion sizes were good; there were plenty of veggies (mushrooms, onions, red peppers, zucchini, carrots, bean sprouts) and a hearty serving of rice, so if you're not a big eater, anticipate leftovers. For my entree, I ordered the scallops. They had nice cuts of meat and I received 10 scallops. I was able to sample the ribeye and filet mignon entrees. Both were requested at medium rare. The ribeye was cooked to the requested temperature, and was nice and tender; the filet mignon was a bit over, which was disappointing for being filet mignon. Shortly after the chef finished cooking everything and we finally had a full plate of food, to-go boxes and the check were promptly brought out... it felt very rushed, and we had only been seated for about an hour and 15 minutes. We weren't offered a chance to peruse the dessert menu. After being presented with the check, we asked the waiter if the restaurant did anything for birthdays. He quickly brought out a complimentary cupcake and candle for the birthday girl, and the waiter helped to lead another round of singing "Happy birthday" with the table. While they weren't explicitly shepherding us out the door, there was no "whenever you're ready" vibe. If they want you to adhere to a specific dining time limit, they should state that on their menu, on their website, and when making a reservation. I felt like I didn't get a chance to enjoy the food - they want you to watch the cooking show and be gone. All staff members were kind and courteous, but the whole hibachi experience overall was a bit lackluster.

    Teriyaki Chicken with fried rice
    Zacattack22

    This was my first time coming to Sakura Japanese Steakhouse restaurant in Tysons Virginia. Let me just say that this restaurant is beyond amazing. When I walked in the associates were so nice and I was seated right away with no wait. I did not go to the Hibachi table where they cook the food in front of you but it doesn't matter to me as the service was amazing show or no show. The food however was fantastic, I got the teriyaki chicken with fried rice on the side. I also got the 2 small sides of the famous soup and the salad that comes with it. Both side dishes were so delicious it brought back memories from my childhood. The teriyaki chicken was mouth watering delicious as I ate it. The best chicken I've ever eaten in years. The restaurant itself has such a fun and relaxing atmosphere, I love the center art peace on the ceiling in the main foyer/dining room. Overall, the service was amazing, my waitress made sure I was taken care of and she was quick to fulfill my food and drink order. That's true hospitality right there. Sakura Tysons VA gets 5/5 stars, Fantastic job. I recommend coming here for lunch or dinner, I will definitely return.

    Updated menu prices as of 3/31/23
    Rachel Y.

    Portions are huge! I went with my coworkers for dinner and we had a very good experience with the Teppan experience. Servers were very attentive, and cocktails were good. I would come here again! I took off one star because when we got our check, the 18% gratuity was already included. After we paid, the receipt had the line to tip again. It's not cool to do that, and if you're drunk enough, you'll tip again because you forgot.

    Ribeye/Shrimp Combo
    Jennifer N.

    Came here for my younger brother's birthday dinner and Sakura didn't disappoint. I called earlier in the week to make a reservation for Sunday evening and as we arrived we were seated right away. If you're planning on coming on the weekend definitely call to make a reservation because they were super packed. Service was quick and the chef was super friendly. I definitely recommend ordering the ribeye, it literally melted in your mouth. They also provide a complimentary birthday dessert. Never had a bad experience her!

    See all

    10 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Greg B.
    482
    52
    0

    4 years ago

    I could eat their cucumber and avocado salad all day long. Miso dressing is the best I've had.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jane J.
    0
    10
    12

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 10
    Thanks 0
    Love this 7
    Oh no 0
    Photo of Gretchen F.
    3302
    1047
    11218

    13 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    10 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0
    Photo of HK H.
    0
    125
    135

    4 years ago

    Great food! Filet was tender, shrimp was good size and juicy, nice portion sizes. Placing a review so I remember this place!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Nomin D.
    148
    1001
    1658

    10 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Macy D.
    404
    27
    25

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gregg V.
    117
    31
    25

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    the umbrellas that they give in drinks are pretty cool u guess, food is also good and service is top notch

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of JayR C.
    0
    96
    27

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Glori F.
    292
    14
    23

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pinky J.
    570
    189
    991

    9 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cucu C.
    0
    39
    36

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Surprisingly good sushi and Japanese food considering the price in N.Va. Will definitely revisit later.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Manool F.
    21
    88
    41

    7 years ago

    Salty food yet people come here for the experience. It's suitable for a group and although cliche great for a birthday. Heck, why not?!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nae G.
    35
    27
    45

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jon S.
    32
    46
    1

    9 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 3 of 10

    Ask the Community - Sakura

    Is this a hibachi restaurant style?

    Yes - they cook your meals in front of you. They also have a sushi bar

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Japanese 8,063 times last month within 15 miles of this business.

    Verify this business

    Sushi Koji

    Sushi Koji

    4.4
    (170 reviews)
    2.4 mi
    $$

    My adventurous eater and I tried out Sushi Koji after rugby yesterday. It was a real treat. Our…read moreserver was very helpful in helping us decide what to get, and we thought we would try sashimi (after reading reviews about the place) as well as noodles. Fellow Yelpers did not steer us wrong! We ordered Otoro (fatty tuna) and sake belly (salmon belly) sashimi, listed as 3 pieces each. We also ordered tempura udon, a shrimp tempura roll*, takoyaki, and mentaiko butter udon (off the specials menu). Let me begin by saying the space is clean, roomy, and well-decorated. We enjoyed looking at the artwork and figurines, which included anime figures that we recognized. There were many tables, and though they may be physically close together, there is enough separation to be comfortable without being on top of each other or feeling cramped. There was a family of five that was seated next to us partway through the meal, and I never felt like the noise level changed or that we suddenly felt as if there were more people around. The takoyaki came out covered in bonito flakes. The sauce was a perfect blend of tempered spicy mayo as my adventurous eater enjoyed it without being overwhelmed by heat. The bites were well-sized as not to be too large, but we were able to bite in without burning our tongues our with the right balance of batter and octopus, and we both enjoyed it greatly. The sashimi came out with the shrimp tempura roll on a beautifully arranged boat - 4 pieces each! We each tried two pieces of otoro and sake belly, and the pieces just melted into our mouth. The otoro was garnished with what appeared to be hint of wasabi and maybe chopped jalapeño, which was too much for my adventurous eater to try, so I gently scraped it off. Neither of us were able to taste anything but the well-chosen slices of fatty tuna, which were a hit. We then tried the sake belly which were garnished with a sliver of fried garlic and garlic paste. Again, I scraped it off for the adventurous eater, who then raved about how delicious it was! I tried it with the garlic and agreed. The garlic was perfectly fried, and was the right amount not to overwhelm the delicate buttery texture and flavor of the salmon belly. Although, I will admit - while it's a nice flavor to add, the sashimi itself didn't need anything to be added. The tempura udon came out, with perfectly battered pieces - 2 shrimp, an asparagus, an onion ring, a slice of sweet potato, and a slice of eggplant. My adventurous eater attacked the shrimp while I munched on veggies. The batter was crispy, light, and not greasy. My mentaiko butter udon came out and I am so glad I ordered it! There was a little nest of noodles, with two halves of a soft-boiled egg, and plenty of creamy sauce. The menu described the dish as buttery and umami and it did not deceive. The udon was perfectly chewy and slurpable, coated with delicious creamy sauce. I debating mixing in the eggs because they looked so perfect, so I dipped one half in the sauce instead and ate that whole, before mixing in the other half into my bowl. Even my adventurous eater tried a little bit of my udon and agreed that it was delicious! Not having had mentaiko butter before, I looked it up before writing this review. The dish is described as being a spicy-fish roe butter sauce, but what we are talking about is a very mild heat. The dish was warming, tasty, and very comforting. It was also surprisingly light considering the buttery richness of the flavors. I finished every last bit of the noodles in my bowl and drank the rest of the sauce, with all the fish roe stirred in. I may have also commented a couple of times on how phenomenal the dish was. That was when our server shared that it was the first day it had been on the menu, so they were looking for feedback. I would say that the dish alone is worth checking out, but I feel like you will keep coming back due to the quality of everything else. I think this place is a gem and I will definitely look for excuses to return to Oakton to eat there again. Between the friendly service, the cheerful ambiance, and the amazing food, this is hitting all the right notes! * My adventurous eater filled up on everything else before even getting to the shrimp tempura roll, so we ended up packing up the rest of the udon and the shrimp tempura roll to bring home. Due to life, the roll never made it into the fridge, so we tragically had to toss it without trying it. I wish I could tell you how it was, but I can say the roll was beautifully formed and served and looked absolutely delicious. This is where I wish I had taken pictures of everything.

    I came here for iftar and honestly had such a great experience at Sushi Koji. We ordered the Sushi…read morefor 2, which came out as a full sushi boat with around 12 different types of sushi and nigiri, and it was way more food than we expected in a good way. I initially thought it would be mostly rolls, but it leaned more toward nigiri. That said, everything was super fresh and really well prepared, so no complaints there. I recently started eating seafood again after years of avoiding it, so I have been easing into it, and this was actually a really good place to do that. The fish tasted fresh, clean, and not overly fishy, which made it a lot easier to enjoy. The Osaka roll, which our server recommended, was really good, but my favorite was definitely the paradise roll from the sushi boat. Anything with shrimp tempura is a win for me, and this one hit the spot. The ambiance is cute, cozy, and on the smaller side, which made the whole experience feel more quiet and intimate. It did not feel rushed at all, which I appreciated, especially since we were breaking our fast. We ended up taking a lot of food to go because the portions were so generous, and surprisingly, everything still tasted fresh and delicious even the next two days. The only downside is that it is definitely on the pricier side, but the quality, portions, and overall experience helped justify it. Overall, great quality sushi, generous portions, and a calm, intimate vibe. Definitely a spot I would come back to, especially if I am in the mood for fresh sushi without a loud or hectic atmosphere.

    Photos
    Sushi Koji
    Monkfish liver. Quite tasty
    Monkfish liver. Quite tasty
    Sashimi for 2

    See all

    Sashimi for 2
    Kusshi

    Kusshi

    4.4
    (375 reviews)
    0.0 mi
    $$$

    Oh my goodness, that seared fatty salmon, amazing. I was…read morevery pleasantly surprised that the customer service is so ON IT. I believe the avocado being unripe was an isolated event because after everything that happened with my previous order, the manger gave me a gift card to come back and rectify the situation. So my husband and I went back on a random day and we loved it. The ambiance is really cool, very nice vibe on the balcony. You can see the chefs from above & I really liked that. So it went like this: I was upset, rightfully so, then complained, the assistant manager and manger took me seriously and they recognized the issue right away & made it right! I will definitely give this place another try & come back for that fatty salmon. Thank you for taking your customer complaints seriously, it speaks volumes for a business to care.

    Been to Kusshi a couple of times for their happy hour (worth it!) and now finally tried their…read morefood-food. The location is tucker at the corner of a busy plaza so I never noticed it before. It also looks really small from the outside but it's actually got a lot of seating and even had a loft! Their lunch menu seemed good so I got the beef sukiyaki bento box--soo tasty and satisfying! I used to work at a Japanese (corporate) owned restaurant back in college and this was my favorite lunch item. The flavors are similar! Their service is great also. The server remembers me (rare these days!) and they were all very attentive. If you enjoy open kitchens, sitting on the second floor allows you to watch the sushi chefs filet and make rolls. It's quite entertaining! Will be back for more happy hour :) The happy food portions are great (full size) and very tasty. Love the karaage

    Photos
    Upstairs
    Upstairs
    Seared salmon nigiri
    Seared salmon nigiri
    Katsu curry - pork

    See all

    Katsu curry - pork
    Sweet Ginger

    Sweet Ginger

    4.0
    (617 reviews)
    1.6 mi
    $$

    A small charming little restaurant wedged between to Italian places in a small strip shopping…read morecenter in Vienna. We came here as a large (12) family group. They were able to accomodate us. The owners/managers were very helpful and friendly. I opted for the Steak teriyaki bento box with came with steak (medium rare) teriyaki, rice, 3 tempura shrimp, 2 tempura veg, 3 cali rolls, 3 gyozas, miso soup & salad for about $22.00. The miso soup was good but the salad was avg. The dressing got really watery. The gyozas & Cali rolls were fair but generous servings of tempura were outstanding! Crisp & hot. Even after 10 mins. Not oily or greasy. The rice was cooked properly. The only misstep was the steak. The steak was also cooked properly at medium rare & looked beautiful. The inside was nice and pink. But upon chewing, the steak was not tender at all. Very very chewy. When you were young, you were taught fo chew at least 30 times. Well, this exceeded the recommended amount of chewing. The steak has a nice beefy flavor but just tough. SHAME. Overall, Sweet Ginger is a very popular and nice place to have Japanese food. The sushi plates (not pictured) were colorful and beautiful. My cousins finished the plates so thats a good thing. The steak was just not great for me.

    BLUF: Consistently good food and service, and even though prices have gone up, it's still a decent…read morevalue. Nice venue but small. Probably not the best place for large groups at peak times. Lunch is good for kids. Not a bad date night place. Worth the drive? YES! Probably been eating here for about 10 years. While there's been long gaps between visits because it can be a bit of a hike to get here, the food has always been quite good. NEVER had a bad meal or bad encounter here after all these years. This place has been really consistent in terms of food quality & every person who comes with me has always enjoyed their meals. Sometimes service hasn't felt all that welcoming, but it has never been bad. Food has always been delicious, fresh, beautifully plated, and the servers have always been pleasant, attentive, helpful, and accommodating. Parking is easy here which a definite plus! Makes the drive even more worth it.

    Photos
    Sweet Ginger
    Box meal. Great value & yummy.
    Box meal. Great value & yummy.
    Sweet Ginger

    See all

    Cafe Ile

    Cafe Ile

    4.5
    (155 reviews)
    0.3 mi

    What can I say? Bravo to the chef ! Honestly,this is my 5th or 6th time eating here and I hesitated…read moreto leave review,because it's difficult to admit that this small overpriced cafe/restaurant hidden in the middle of corporate Buildings,can be excellent. Well,you got my vote and my loyalty. Place itself is not impressive and service is nice,but not superb. So,I thought on 4 stars,but this food... Wasabi - made in the house,soy sauce- made in the house by chef recipes. Soy sauce is home made!!!! Thick ,complex,tangy and not salty,amazing!!! I ordered sashimi combo this time and it's served with not white lousy rice,but takikomi gohan( please try it). This is one of the most complex flavor combinations in rice I ever had. I felt dashi broth,mirin,tons of veggies and even beans. Sooo nicely served with fish cake flowers on top. Sashimi itself was outstanding,fish selection was excellent,with scallops,squid and freshest cuts of fishes. Previous times I tried rolls and it was amazing as well. So,prices are high, this is not sushi eatery where you can casually grab your lunch. But if you feel like you want artistic style and refined food,or just want to celebrate yourself,this one s the place to indulge and enjoy!

    I am so glad I found this little gem that's tucked away less than 5-minutes from my dentist and…read moreortho office! Now...I'm not sure if I was supposed to wait a certain amount of time before I ate after a cleaning...but I didn't! lol. I was so hungry and was in the mood for sushi. Being a big foodie as I am I love finding new restaurants to try and this was did not disappoint! Parking was easy they had some right in the front of the restaurant reserved for customers as well as a garage for more parking spaces if it got crowded. Walking inside it is a small cozy space and because I was by myself I was seated at the sushi bar. I told the sushi maker my food order and the waitress my order for wine. I tried the Merlot and Pinot noir which the merlot was so luscious I got another glass. So my order was fries shrimp shumai, Ile yellowtail combo which came with a yellow tail sashimi, spicy yellow tail roll I added cream cheese, and yellowtail nigiri. So fresh and so pretty how it came out! Aesthetically pleasing top notch! They gave me a few freebies seaweed salad and edamame and a side dish of pickled condiments very tasty. So being the big back that I am I ordered more to go and it was the Ile salmon combo and substituted spicy salmon roll with spicy tuna roll add cream cheese. I really loved how they package the to go order kept my sushi fresh until it the next day. I will definitely stop here again after the dentist...lol.

    Photos
    Inside
    Inside
    Complimentary seaweed salad and edamame
    Complimentary seaweed salad and edamame
    Crispy Nori and sides

    See all

    Crispy Nori and sides

    Sakura - japanese - Updated July 2026

    Loading...
    Loading...
    Loading...