Generous portions and very reasonable prices for the hoagies. I was able to place a phone order and…read moreit was ready very quickly. The large hoagie was only about $1.50 more than the small one so a very good value.

Had a Phillies game and decided to stop by Durham deli really quick to grab a hoagie to bring into…read morethe Phillies game. My first time coming here and it's a pretty hidden spot where you can easily just drive by it and not even notice it. Place is very cool, lots of snacks and deli area in the back. Drinks and a coffee station as well. Ordered the Turkey hoagie with everything and you can ask for pickles and spicy and sweet peppers on the side. Hoagie is huge for about $9-$10. Totally worth it. Very delicious compact with turkey meat. Service was great. Workers were very nice and helpful. Totally recommend this spot!

New owners but even better taste. Good prices…read more Slow service but time was taken to make the sub just right. All the ingredients tasted fresh. Prices were decent. My turkey and cheese were phenomenal. Perfect amount of oil and vinegar. Could've used just a bit more mayo but in my opinion all sandwiches could always use more mayo . The best part is that they open and stay open later than the previous owner (who used to close when school let out).

Pretty sure the lady at the register makes up prices. Also she told me one price and ran my card…read morefor a different one. Total scammer. Food is blah

I've been here quite a few times and never had a problem... They have all kinds of food items…read more.. From lunch meat to salads, pickles as well as pickled eggs and quite a bit more... They share the building with many other small stores... They have plenty of areas to park in front and in the rear... There are also plenty of Handicapped parking spaces...

They have three kinds of potato salad. I asked what the difference was between Sadie's very yellow…read morepotato salad and the very white Philadelphia style potato salad. The young boy said Sadie's had lots of mustard and eggs in it and the Philadelphia was with herbs. Both looked very good and then I spotted a girl filling a large pan with red skin potato salad and I said "oh, I'll have that." Every regular customer shot a look at me, like are you nuts? The boy who is turning around to get the red skin salad says " Sadie's is our number one seller" and at that each customer shook their heads yes. I bought Sadie's, did I have a choice and it was very good. I do make potato salad all the time, so I rarely, if never buy it out. I make mine with a lot of cooked egg yolks only, mustard, dill and the only sweetness it gets is from the little sweet pickle relish I add to it . Sadie's is okay and it was missing the crunch of not enough onion or celery. One could easily do all of their shopping here and forget the rest of the market. Located right inside the market and to your right, it starts with a huge glass doored refrigerator with glass bottled milks, cream and non cheese dairy products. Along the first side of this Deli is a very large open cooler with many homemade cheeses, including all the ones you are familiar with and many that have different flavors blended in. The other half of this cooler is filled with so many cheese spreads and of course I have to try the unusual ones. As you round the corner there are huge barrels of various deli style pickles. These were huge pickles and one would easily fill you up. Next is a large sliced meat counter and Lebanon bologna is plentiful. They do not make deli sandwiches though and I think this is a huge mistake. Located past the cash stand and they do accept credit cards if your purchase is over twenty dollars, is a mile long glass enclosed cooler filled with homemade salads, slaw's, meals to go like barbecued pulled pork, chicken and dumplings, baked beans and ham salad. Towards the end of this cooler it is filled with homemade desserts, like chocolate eclair pudding, tapioca, rice pudding, bread pudding and oodles more. Now you do realize it is not a mile long, but with my tongue hanging out, it seemed close to it. When you first walk into the market there is a cafeteria style dining area. As we sat down to eat some of the many foods that we had bought, we witnessed so many regulars walking in knowing exactly what they wanted, returning clean glass bottles and restocking on milk products for the week, since the market is only open Thursday through Saturday. We also noticed young Amish boys, with their bowl styled haircuts take a seat in the cafeteria and not one missed the chance to bow their heads and give thanks for the food they were about to receive. Walking through this Amish Farmer's Market, you will see lots of folks who own businesses here and several of them have the last name of Stoltzfus, this one is Ben and his card simply reads Stoltzfus Country Deli, although the place itself and the web site read as headlined for this review. So this is what I bought, Crab-meat cocktail cheese spread, loaded with crab-meat and hubby claimed it, which is fine because it was a bit too sweet for my tastes, although with a layer of that on a crisp and another heaping layer of the garlic shrimp scampi cheese spread, it was yummylicious! Love the garlic shrimp scampi spread and it had a kick to it too, even better. Hubby wanted a sandwich from here and was disappointed to find out they did not make sandwiches, but he did want cole slaw and he liked Sadie's potato salad, even though he says mine is so much better. I bought some of the chicken and dumplings and they were very good and so bothersome to make at home, especially when hubby does not like dumplings. I make a ham pot pie, which is like a chicken and dumplings, but with ham, potatoes, dumplings, onions and french style green beans. I grew up on Pa. Dutch foods and their pulled pork barbecue sauce tasted exactly like mine, which of course is very good and the pork was perfectly shredded and lean. With Pa. Dutch and Amish farmer's markets around, I see myself doing a lot less cooking, a lot more eating and to that I say Amen!

I'm commenting on a review I saw on yelp that said not bad for a Deli in the middle of nowhere. I…read moredon't know where that person was from but the Center where this is located is certainly not in the middle of nowhere it's a great place. Great people run it it's clean and it's fast the way the deli should be, just a heads up. Is one of the best locations for good service in Burlington Township .

It was my first time ordering but worth the drive. I ordered a full HOT Pastrami sandwich. The…read moresandwich was almost as long as my arm and fully loaded with pastrami! And the roll was soft and fresh!!! Mmm mmmm good.

I've driven past the State Road Deli a thousand times this past year because my friends live in one…read moreof the houses behind it. I never went into or inquired about the deli, mainly because there is a mural of a Burrito on the side of the building, and I thought it was all Mexican food they made. I love Mexican food but I was confused because of the deli sign. It all made sense once I went inside, but first, I want to explain my impression at first site. The outside is lively, with its "bright"; you can't miss the blue shade that makes the house stand out. I know this because I used it as a landmark where my turn is for my friend's house. One day, I just stopped in to grab a menu; I meant menus. Usually, when I see a restaurant with an extensive, long menu, I cringe, but this is not a restaurant. When I first walked in, it looked like a mom-and-pop grocery store. Then I saw their hot food plates, and they had Pintos & Beans, and Rice, all separate. It reminded me of when I would grab a bite on the run when I lived in Tampa; they were all good food memories, so I was pleasantly surprised and excited about ordering from them. The owner, the Chef in charge, told me breakfast was popular, and after I tried his breakfast Buritto, I understood why. Delicious!! You can order a la carte or, if brave, one of the signature breakfast burritos or sandwiches. I had a bacon, egg, and cheese sandwich on a Kaiser roll with extra sharp cheddar cheese, and I loved it enough to go back a second time for the pinto and beans mixed with pieces of pork, which was very yummy, and I had to try the Chicken Caesar salad. I know it's not the best combination, but I wanted to try them both, and each was very good. The salad dressing has to be up to par, or else it ruins the salad, and their Caesar salad dressing made the cut, I was very pleased. This place is a hidden gem of a deli; it has unique menu choices and something for everyone, children included. There is a short wait time because their sandwiches are not pre-made. The portions are large and always have leftovers. Prices are reasonable. So, if you're in the mood for something with a kick or without the kick with an array of options, give it a try. Make it as hot as you like or as mild as can be; it's all delicious. It's a take-out only and not wheelchair accessible because of the steps up to the door: cash or credit. The staff is friendly and helpful, and it's a plus that you can pick up items you forgot at the grocery store while you wait. They sell all the necessities, from canned goods and trash bags to pet foods. They do have clean restrooms. I do recommend the State Road Deli, and I'm looking forward to going back again.

New owner did put a new twist to the menu. There is a lot more options for breakfast and lunch.read more

Great food at great prices. I got the sausage breakfast sandwich. Amazing. Very friendly staff…read moretoo. You won't be disappointed!

Great breakfast food. Bagels are awesome! Staff is always courteous. The menu has great choices.read more

Located inside an old Wawa, the inside is dark and too many signs really crowds the place. They…read morereally didn't modify the place much from it's Wawa days. One good change is they actually have an electric deli slicer! It was breakfast time so I decided to check out their offering. It's nice that they have a touchscreen so you can customize and order food yourself. The people working there were on the quiet side, but nice. I went with a Turkey Sausage, Egg and Cheese on a Bagel with jalapenos. The wait wasn't too bad, they have one person manning the grill and another helping to finish sandwiches off. The long roll option looked intriguing, but I'm more of a bagel guy for my sandwiches. It's nice to be able to watch your sandwich being made, but the kitchen and the store could use some cleaning and better lighting. My sandwich was average. The jalapenos were fresh and had a nice crunch, the amount of toppings were just plentiful and the bagel was fresh, but on the smaller end. For pennies under $4 I would say it was a decent value. There are better breakfast sandwich joints to be had in the area, but this one was ok.

This is probably a better Cheesesteak than the score of 84 that I gave it. I was really liking…read moreLucky 7 and was getting excited for my cheesesteak. The other sandwiches they were making looked very good. They use a good amount of meat. On the ordering kiosk the picture of the grilled mushrooms looked very good. I got the grilled mushrooms and then paid the extra $1.50 for Sharp provolone thinking it would be a good combo with the mushrooms. The mushrooms and onions spend a good amount of time on the grill together. Unfortunately they needed more time and more mushrooms and onions. They kind of got lost in the cheesesteak. They ran out of sharp provolone so I got half regular provolone but was still allowed to pay the full $1.50. Good cheesesteak experience.