Wonderful environment and very nicely decorated. Staff and attention also great. Somewhat large menu with some interesting new ideas. Even with all this, I left Loi somewhat disappointed and don't think I'll be going back.
The black truffle lasagna was nicely plated and good but that's it. Ultimately lacked any taste of black truffle.
Star of the night was the foie gras appetizer which was delicious. The onion broth the seared foie is served in is exquisite.
Other dishes were also good but two were too salty while one other needed salt. Seasoning was off. Would also like to disagree with a other review that the dishes were small, not the case imo.
For the price, 1,000 reais not counting wine, I don't think I'll be back. Good but not great. read more