This cafe is quite a find for us. It's close to our Hotel Palazzo Parigi and the food is wonderful…read more We had a great time trying most of the sandwiches there for lunch and each one was as good as the last one. Bread is fresh and delicious making it one of the best places to get a quick bit to eat as we walked the streets of Milano. Come early before the rush around 11:00 to 11:45 am and get a cup of expresso a small desert or one of these great sandwiches. If u want to eat in they have a big dining room where the workers of Milano eat and enjoy real food at a reasonable price

This restaurant was recommended to us by friends back home. The food and atmosphere were really…read moreexcellent. The stuffed zucchini flowers were arguably the best dish we had during our trip to North Italy. The only reason I am not giving a 5 may have to do with me not understanding the food preparation. For example we ordered meat balls and were served five fried balls with some meat inside. Apparently that is Mondeghili style. The menu did say Mondeghilli style. It wasn't bad but it was kind of dry. For our shared main course (it was lunchtime after all) we ordered the Veal Cutlet Milanese fully expecting a dish covered by salad. Instead the fried veal cutlet, which was delicious, was covered by potatoes. Not sure what style that is as I did research the dish and couldn't find it served that way. All in all, a very pleasant afternoon in a very nice setting. Sometimes, in a foreign country, you don't always get exactly what you were expecting.

Ate here on a recent trip to Italy, on our last night in Milan, and it did not disappoint!…read more For drinks, we went with a limoncello spritz and beer. The spritz was so refreshing. Our main plates were osso buco and truffle pasta. So surprised at how good the osso buco was. Felt like we had to try it at some point while in Milan and I'm glad we saved it for Stendahl because it was cooked perfect along with the risotto. Such a cute vibe inside and out, and the service was good too. 10/10!

Food was bad, service was bad, would not recommend wasting your money! So much better food around,…read morespend a little more money, it will be worth it!

After arriving in Milan on a rainy night, we settled our luggage at the hotel and, feeling very…read morehungry, still decided to see the Duomo despite the weather and our hunger. After visiting the Duomo, we wandered down a random street in search of a place to eat, choosing based on the atmosphere. The restaurant we selected felt inviting and warm, without the pretentiousness of some other spots in the area. The staff was attentive, and both the food and drinks were exceptional. Having traveled up and down the boot of Italy, multiple times over the years, this restaurant has stayed with us. As we plan our return trip to Italy, this place naturally came to mind, which is why I'm leaving this review.

Nice restaurant in Milan city center. We had a reservation for 10pm and were seated right away. The…read morerestaurant was busy but the overall atmosphere was great. Service was pretty attentive. We decided to hit the pasta and skip the apps. The tableside cacio pepe was amazing topped with truffle. Gnocchi was great. Tiramisu was a great ending to the evening. Would come back.

Amazing food. Amazing service, such a great place. Small and homey feeling. MUST GET THE TIRAMISUread more

We had a great time here. We were on a family vacation and our nephew found this place. Made a…read morereservation for 12 and they had our table all setup when we arrived. Our hotel we just a few blocks away so we walked over. We did not drive and it did appear that finding street parking would be a challenge. I'd suggest walking or grabbing a taxi. They have a very extensive menu so going with a larger group is good for those who like to try more than one entree. This is highly recommended as the four of five entrees I was able to try were all very good. Plus, the wine! I mean, you are in Italy so...yes to the red wine! It's a cozy restaurant inside so you will be close to your neighbor. My wife said their tiramisu was one of the best she'd had in a long time. Even if you don't have a large party, I'd suggest giving it a try. Enjoy!!!

Wonderful family operated Italian restaurant with excellent meat and pasta dishes. They were kind…read moreenough to fit me in on a busy night without reservations. I had the ribeye steak and a shrimp pasta dish which were excellent. Very reasonable prices and a great looking restaurant. I came back a 2nd time and tried their clam spaghetti and their tenderloin steak which were also excellent.

Finally, a great place in Milan to get some hearty North Indian food (let me remind you that South…read moreIndian food is a whole 'nother balll game)! One of my friends knows the owner, but we did not get any discounts so this is a completely unbiased review. We started off with water, and had a number of starters, dishes (veg and meat), breads, and dessert to choose from. I got the Mushroom Mutter (mushroom and peas in a creamy spicy stew) along with cheese naan. The cheese was a cream cheese/spreadable cheese, but the bread was thick and warm, and sufficient to scoop up spoonfuls of Mushroom Mutter. I also split a cheese garlic naan and kheer (rice pudding) dessert with my friends. I asked for the spiciness of my meal to be on the high end and that request was met perfectly. The ambience and dining area is very beautiful as well. The lighting is a bit dim so it's difficult to take great pictures, but that shouldn't be the main focus when dining out with others. Definitely recommend you check out Tandoori Bites if you're craving North Indian food in Milan!

Very quaint, good food and service. We had a table in the entry way but the rest of the restaurant…read morehad a lot of charm. The owners bring you a plate with meatballs and bread. Also a complimentary plate of Easter cake at the end of they meal.

If you're ever in Milan, make sure to visit this restaurant! Locals love it and I was taken there…read moreby two of my friends who live in Moncha (a smaller town 30 min from Milan) and absolutely love that place! ** they're regulars and everyone there knows them by their first name. * Ambience: cozy, traditional Italian trattoria. * Food: we were not handed any of their menus. We were instead offered what the owner thought were their best dishes last night. In total 4 appetizers, presented one after the other. I should mention at this point that they specialize in seafood and fish and all their appetizers were seafood and fish based and delicious! The first one was some type of ceviche-style fish cooked in orange and lemon juice. The second one raw tuna on a bed of shredded white cabbage in extra virgin absolutely insanely delicious olive oil infused with some balsamic vinegar. Third one shrimp with porcini mushroom again made in olive oil -- I could honestly live on that dish! Lastly, sea urchin bruschetta! The single most unique flavor ever. * Main Course: spaghetti with little tiny shrimp and seashells again made in extra virgin olive oil and oregano. Halfway through I was already full but could not stop having it! * Desserts: I just had some coffee and my friends had the mandarin sorbet and a traditional Sicilian sweet called cassata: sponge cake layered with ricotta cheese and candied fruit. In addition they brought out mini biscotti and three little iced treats: vanilla filling covered with chocolate! After we paid they also served us some of their liquor (was told it's made of greens and helps with digestion, don't know the name). All in all, if you want to eat and be treated like a local, go there!

We were hesitant in walking through the door of this establishment, as it was completely empty when…read morewe arrived. Entering proved to be a wise decision. We were greeted by the acting manager, Diego, who promptly sat us and poured a sparkling white wine while we looked over the menu (which is limited to seafood dishes from the Mediterranean). We next had a lovely salad and first course of risotto and tuna. The risotto/tuna fish was AMAZING!! Next was a lightly fried fish medley. Still delicious. We finished with a tiramisu. The dishes were all served as a beautiful presentation. The service was first class (as "Sir" & "Lady", Diego insisted we enjoy the dishes with the proper order & accompany). Perhaps the best part was listening to the jazzy covers of 80s-00s pop songs, trying to figure out who sings what we obviously knew by heart. Would definitely return.