We were in la Ciudad de Mexico for a week and this was likely my favorite meal by far. Not only was…read moreit a quaint little establishment, but the service was good, the food better, and just overall a great experience. Don't forget to try the gras hoppers, yes they are on the menu and quite good. The drinks were good, especially the margaritas. Everything comes with a generous portion of aguacate and the frijoles were amazing. The salsas were delicious but unfortunately not spicy, although others might think differently. Gotta try this place if you are staying in the Coyoacán.

Tacos con chapulines were FIRE…read more When I landed late at Benito Juarez airport and got to Coyoacan after 8pm, I knew I wanted something close to my hotel and delicious. I walked to the tranquil downtown Coyoacan area and saw La Casa de los Tacos was open, so porque no? The girls were so nice. And they were open with a few diners inside. It was kind of empty and chill, but the ambiance was festive and exciting due to the music and activities going on in el parque nearby. I was so hungry I wanted to eat everything, so I got the tacos con chapulines (HELLA FIRE) and a side plate of arroz con platanos. I also ordered a beer, but that never came out. Their salsas are hella good. Especially that insane truffle one, who knew! It was SO good. The pan fried platanos were so delicious and the perfect little craving I needed for a sweet treat afterwards. They accept cash and card, and make sure you tip you extranjero/turista!

Today was the first time that I had tried Tlacoyo. It is basically maza filled with chicharon…read morerequeson aba and frijoles. it was a real aithentic Mexican dish that had a unique flavor that you cannot find anywhere else. The ajuacate and enselada were also included as parr of the platter. The restaurant was also unique to me in the way the servers took care of tye cuatomers. I saw several of them literally running from the table to the kitchen area. That was a firat for me. Everyone who helped outnour table went to great lengths to make sure everything was perfect.

Wow, the COLDEST beer that I had in CDMX! Also, the food was great, the service super prompt and a…read moremeal for four was ~$400 MX Pesos before tip. Highly recommended!

Los Amentes was one of my favorite restaurants in CDMX!! Their servers were so friendly, and the…read moreoutdoor dining area was so relaxing. We ordered the chilaquiles amantes and it was delicious! I got the rojo with chicken. Yum! Their pancakes were hands down the BEST pancakes I have ever had. I think I would have been happy only having the pancakes. It was a mixture between cake and pancake. Super fluffy with the tiniest bit of crunch around the edges. The lemon purée on top was the best part and the fruit was so fresh. Highly recommend!!!

Drinks were DELICIOUS. Would come back for the tropical express smoothie! Lemon pancakes were too…read moresweet for my taste, curd was very heavy on the powdered sugar and pancakes were truly cake. Chilaquiles with green sauce were aesthetic and pretty yummy. Service is pretty limited, one poor lady ran the entire show but she did a great job. Excellent choice for the Instagram shots and a nice drink but would come with patience.

The setting is magical. The service is exceptional and the food is very good. I can't wait to take…read moremy wife on our next trip to Mexico City.

I came for breakfast, this place is quite old, famous and it is beautiful…read more It is an old Spanish Hacienda converted into a restaurant. We ordered: - Molletes.- there quite good. - Huevos motuleños.- good but the peas were undercooked. - Chilaquiles.- ok. The place is very nice so you should come during the day to appreciate it and the breakfast was good and there are many options.

We came here to celebrate my sister's graduation party. We rented the private dining room and we…read morehad an event for five hours. The four course new it was amazing. We had the Ranchera and the steak was cooked perfection the cream of corn served for the soup course was amazing. Seriously so creamy a little sweet, a little garlic key and topped off with little crunchies that tied everything together. The empanadas on the first course were really, really tasty a little sweet from reasons, but also a little salty from the olives, a great combination. The dessert was a flan and Man old man when I tell you, it was so good words don't do it justice. This place is beautiful and the courtyard for your kids to enjoy while you're having dinner. You can see the farm animals in a little tiny orchard that makes the place so beautiful. Don't hesitatethe cost is incredibly affordable for the quality of the place.

Fantastic place. Food was delicious, quality meat, precisely…read moreprepared. I am glad I ordered just 1/2 portion, I could still have kept some for dinner. The place is very nice and servers are incredibly polite. I'd come back in a heart beat.

Had the chilaquiles con salsa roja and it tasted fine. This place seems legit but only take pesos &…read moreno credit cards, back to basics but the service was good and the people are generous. Check this place out if you're ever in the area. Sits in a commercial and residential area. Plenty of seating inside.

This place is amazing. The service is phenomenal, the servers are passing by constantly to make…read moresure you have everything you need, your drinks are filled, etc. The ambiance is very nice. the decor is lovely. the food is really good too. The hot chocolate is a must have!

Calidad y buen trato , el personal excelente…read more!!!...................:.....................::;;;;;;;;;;;(;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;;4;;;;;;;;;;;;;;;;;;

Tucked inside a building. We came here before our Frida Kayla tour to have lunch. It was empty…read moreconsidering it was a weekday. Staff was friendly and attentive. The ceviche was delicious had depth and dimension of flavor. The crab empanada was fresh and was stuffed generously with crab. Delicious! The beef tongue was cooked really well. It was tender and melted in my mouth.