Pleasantly surprised. The chef was amazing!! We ordered the special the chef brought us the fish…read moreto see how fresh it was. Omg the food was incredible!! The chef and staff were tentative, nice and worked with our language barrier. They were amazing. Definitely should come and check it out. Loved it.

I'd give this place 6 stars if I could. Went for lunch with my wife and we were amazed at the…read morekindness of the chef/owner and the amazing food. He provided two generously poured glasses of wine, and we had two of his daily specials. He brought the whole salmon to the table to show us its freshness. The food was amazing. The chef was amazing. The restaurant is comfortable and rustic. A great experience.

The best Italian food in Böblingen, nice decor with patio dinning and a super friendly owner…read more Everything I've tried here has been fantastic and the price it's tuff to beat. Everything below cost: Link to restaurant: Da Alfredo +49 7031 228181 https://goo.gl/maps/Yvrvijh5M1E7FEd98

It was a little hard to find. It's down a walkway that can't be accessed by cars, along with about…read more4-5 other restaurants. you have the option of sitting inside or outside on the patio. Bread is not served, unless you ask, and I'm guessing you will be charged. We had the carbonara and a simple tomato and basil pasta. Both were very good and very hot (heat). One pasta is enough to feed to people so if you want to save room for dessert, just order one entree. The pizzas are medium sized and in our case would have probably been enough for two as well. Great ambience. The only set back is the musing blaring from the French bar next door. You may not run into this during the day or weekday evenings. We went on a Friday evening. Prices are very reasonable and they do speak English as well as German.

Absolutely amazing food. Family and I walked by in a Saturday, no reservations, were seated…read morepromptly and treated well. Great food, great service, good vibes.

I found this wonderful restaurant last year when I traveled for business. I was given the…read moreopportunity to move back and this place is still one of my favorite Italian restaurants in the world. Great service and wine. The portions are good. They are always happy to box up your leftovers. I finally tried the pizza and it was incredible. Being from Brooklyn NY, im hyper critical with pizza but this place is perfect. Never a bad meal here.

Best Spagetti agli olio outside of italy! Great zwieblesuppe, and salads. Service Ok.read more

Celebrated my birthday at Gustaggio in Sindelfingen, and it was a great way to ring in 34…read more Everything we ordered hit the table looking good and tasting even better. The Al Forno Pasta with complimentary breadsticks was rich, cheesy, and full of flavor, and the cheese pull alone deserves applause. The Fried Seafood Appetizer was crispy and satisfying without being greasy, and the side salad was fresh and well balanced, simple but done right. Portion sizes across the board were perfect, filling without being overwhelming. I also had the Italian Colada Cocktail, which was refreshing and nicely balanced, though I wouldn't mind the drinks being a little stronger. That said, it's a minor note for me since I really only drink socially. A standout moment was the free birthday tiramisu they bought out while singing Happy Birthday. It was light, airy, and decadent without being over indulgent, honestly the perfect way to end the meal. All in all, a really enjoyable birthday dinner with flavorful food, good vibes, and thoughtful touches. Next time I come back, I already have my eye on one of their giant pizzas. Chile, I might just get one for take out.

Amazing! Seriously, so good. I got the pizza bread as an appetizer and the ravioli as my main. They…read morewere both so good I could not stop eating, even though I was extremely full. The service was pretty good. Very different from American service, but not in a bad way. You definitely need to flag down your waiter for anything. Looking forward to eating here again during my next trip to Germany!

Location: If you ever find yourself in the middle of nowhere in Ditzingen near Stuttgart, this is a…read moreplace to consider. As Ditzingen doesnt seem to be big, this location can easily be reached by feet. The location itself is quite big. It is full of live and can support a lot of people. Even bigger groups can be handeld with ease at Da Michele. Everything seeme clean and neat. So nothing to complain about. Service: I was quite confused with the service. They have been friendly and joking around for sure. But they brought starter and main course at the same time. This is not good. Give me some more time in between to eat. And also you cant find any time for a nice chat with someone, when the food is so fast at your table. Good for fast food, but bad for a nice ambience evening. Food: Totally awesome. Starters are a little bit expensive. So I would think twice before ordering, but with the main course (noodles, pizza) you get a big plate for around 10-12 Euros, which tastes quite good. Summary: Totally starving of a big group? This is your rescue. Also if you are in a hurry, because ordering to getting food takes about 10 minutes.

The staff here are really helpful and always offer options made to order. We like Antipasta and the…read moreplate they bring you here is amazing. The meats are freshly sliced and still tender and full of flavor. There are no bottles of wine on the menu just glasses but if you ask they will bring you a bottle but be prepared for €30+. You really get the impression that these people are trying extra hthistle please. This really is my new favorite Itslian restaurant.

We went here based on a tip from a friend, and we'll be going back again and again. We started with…read moretheir antipasti de la cassa, which was amazing! I could have just had this as my meal with prosciutto, olives, bruschetta, mushrooms, roasted peppers, marinated and roasted carrots, spicy salami, and caprese. I was craving pizza, so I ordered a custom pizza that wasn't on their list: a simple mozzarella and salami. Their pizza crust is thicker than most, which I do not prefer, but it was still very tasty. They ended up putting the usual "pizza cheese" with the mozzarella, which made it a bit saltier. It was all very good, but don't think I'd get their pizza again only because I like a thinner crust pizza. But, we also ordered the gnocchi with bolognese sauce, and the gnocchis were awesome, light and fluffy like they are supposed to be. They must be homemade, and the sauce was also very tasty. I can't wait to go back and try their other pasta dishes. The prices are very reasonable and comparable to most other Italian places around here. The staff was very friendly and patient with our limited German speaking abilities.

From the owner: Genießen Sie die frische italienische Küche. Im Restaurant, auf der schönen Sommer-Terrasse oder…read morebei festlichen Anlässen in unserer separaten Räumlichkeit (bis ca. 25 Personen). Sie schmecken den Unterschied. Wir verwöhnen unsere Gäste: Frische Nudeln, viele frische Zutaten und frische Fische (Mittwoch - Sonntag) gekocht nach original italienischen Rezepten.

Simply outstanding Italian food. The staff is very friendly and helpful. They have English menus…read morefor those of us who don't speak German or Italian. Our favorite spot in Sindelfingen. We will miss it.

My husband and I simply cannot say enough wonderful things about this restaurant, their food, and…read morethe staff. If 10 stars were and option, they would get it. From the moment you enter you are welcomed and greeted with so much warmth and hospitality, the staff immediately feel like family. On top of the above average treatment, the way they work together on a busy night is amazing. They flow and work the room with such efficient ease, and your table is visited by almost all of the staff at some point in the night. I have yet to taste anything less than mouthwatering here, and the truffle pasta (Tagliolini ak tartufo nero) I believe it's called, is by far the best tasting pasta my husband and I have ever had. I recommend their white pinot, scallops, pulpo , and the must is that truffle pasta. The grappa is excellent as well. All in all , this is hands down our favorite place to eat, and plan on going as many times as we can while we are out here. If you are in the area, be sure you do not leave without having dinner here first !