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    SGD Tofu House & BBQ

    3.9 (64 reviews)
    Open 8:00 am - 11:00 pm

    Order SGD Tofu House & BBQ Takeout or Delivery

    SGD Tofu House & BBQ Photos

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    +240

    SGD Tofu House & BBQ - Bulgogi - Korean Near Me - Flushing, New York

    SGD TOFU HOUSE & BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - SGD Tofu House & BBQ

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    Grilled Yellow Croaker
    Christine W.

    Mom and I used to frequent BCD tofu in Queens before it closed down, and we were craving another Korean tofu place. Cue google search and coming up with SGD Tofu, and finding out it's just a 10 minute drive away. Long story short, we've been coming here regularly for the past couple years. The tofu soup is always fresh and flavorful. Rice comes sizzling in a stone pot and the tofu soup with crispy rice is amazing. I prefer the mushroom tofu soup and we've also gotten the oyster soup, and spice levels are on point. Banchan varies and is so tasty. We've gotten fish cakes, macaroni salad, broccoli and cauliflower, kimchi, among others. Service has always been quick and to the point. No complaints here! Price point is very fair too, for all the food you get and I always leave here really full. Ambiance is simple and cozy. Nothing fancy but we come here for the food and the service. We'll continue to come back!

    Soondubu
    Kristina C.

    Pretty good. They we're able to accomodate my party of 8. Service was friendly. Food was good. We were looking for a place that did soondubu in the queens/flushing area, now that bcd has not reopened. SgD Tofu House will definitely be our go to spot from now on.

    Jenn C.

    Food: This restaurant's menu reminds me of BCD Tofu House. They have appetizers, tofu stews, and main dishes as well as combo meals that include a tofu soup and main dish. There are a variety of tofu stews including beef, seafood, mushroom, assorted, perilla, and many more; tofu stew spice levels can be customized. Tofu stews come with either rice (served in a hot stone bowl), ramen, or noodles as well as a raw egg to crack into it. Main dishes include spicy pork, spicy squid, galbi, mackerel, etc. The tofu stew was excellent. The tofu is soft and silky. I would highly recommend any of the tofu stews. My favorite tofu stew in NYC is at BCD Tofu House, but I would say this restaurant has the second best I've had in NYC. The seafood pancake was good but is better at BCD where it's crispier and more flavorful. Ban chan was average - peanuts, marinated spinach, mac salad, kimchi, and spicy peppers. The spicy pork dish was just okay; I would skip ordering this one. The mackerel was moist and well made. Overall, the food is good here, but certain dishes are better than others. Service: Service was average. Food comes out quickly, and the ban chan is served shortly after you order. Staff don't come around to see if you need anything once you've ordered and your food has been served. If you need anything, you need to try to get someone's attention to ask for it. Ambiance: Seating is spacious and comfortable. They have tables that can accommodate small and large groups. The place does get packed during peak meal times, and there can be a wait. Overall, I would recommend this restaurant!

    Nick S.

    SGD is a Korean chain specializing in soondubu and other classic Korean dishes. The staff were friendly and attentive, and service was quick with little wait time for a table. We ordered the LA Galbi combo with the Original Soondubu, along with seafood pancakes and a stone pot rice. The stone pot rice was well done and paired nicely with the soondubu. The soondubu itself was solid but fairly average, comparable to what you'd find at similar restaurants, and the portion felt a bit pricey for what you get. The seafood pancake was tasty with a good crisp, though a little on the oily side, but overall a satisfying portion.

    Vegetable Tofu Soup and Grilled spicy squid and tofu soup combination
    Kris L.

    Craving some yummy tofu soup after BCD tofu closed ? Try this spot with a variety of combinations. You can opt for noodles instead of the hot stone rice for a few bucks. Usually don't need to wait a long time to get seated. The service can be a bit slow at busy times. The grilled squid was nicely cooked and seasoned. After dinner, you can go next door for coffee at Paris Baguette or go sing some tunes at karaoke!

    The black sesame mushroom tofu stew - 들깨 순두부
    Sarah C.

    I've been in mourning since BCD Bayside closed but I finally found a replacement.. might I say.. they're better? You walk in and it's homey. They serve a delicious salad with cute banchans We tried the pollack roe tofu stew - loved it. I love spicy food so their spicy level was mild for me. Next time, I'll be getting very spicy. The flavor was great! Tons of tofu and roe - haven't seen other tofu places pull this off. Yum! The LA Galbi was great. Lots of meat! The marinade was a touch sweet and the meat was cooked well The black sesame mushroom tofu stew - this was great. There was no meat and yet the mushroom was delicious! We had this non spicy and it was bomb Also tried the stone pot bibimbap - portion was small but it was good! Wouldn't come here for this because you can find it elsewhere The mackerel - grilled to perfection. Not smelly and very meaty. My mom and aunt approved The rice was what makes this place different. The rice came in a stone pot. They did it better than BCD Service was a touch slow but it's ok because the food was the highlight!

    Galbi Beef Short Ribs and tofu soup Combination, Pork Bulgogi and tofu soup Combination
    Esther C.

    Came for dinner on a Thursday night and we ordered two grilled meat and tofu stew combos. The portion sizes were decent compared to other tofu stew houses in the area. Sides were pretty solid as well. Didn't feel too thirsty after and the need to chug water from all the salt in the food. Prices were reasonable compared to other Korean restaurants in the neighborhood. Would recommend if you are in the Murray Hill area.

    Karina L.

    SGD was my boyfriend and I's go to since they opened their original location in Murray Hill. When we found out that they opened back up in this new location, I was so excited. It is definitely a lot bigger than their old location, which is great, so we won't have to wait for seats anymore. However, over the years the prices definitely increased. Unfortunate, but it's the same situation for every restaurant nowadays. They still give plenty of banchans and I always appreciate that they are willing to refill as much as we want. I always love to get their seafood soondubu and galbi combo; you can never go wrong with it. The galbi is super tender and flavorful and the dish comes with a good number of pieces. I also like that the soondubu is so customizable, like the spice level, protein choice, etc. It also comes with a bowl of rice (as it should) and the combination of everything just hits the spot. This meal is perfect for any time of the year, but when it's cold or rainy, a soupy meal warms you up real quick.

    JiHae L.

    My friend recommended this place as it has a parking lot and she said good korean soft tofu place. I haven't gone to a good tofu spot in a while, and since she recently went to Korea, I take her recommendations seriously. It was pretty good. The place was bustling with customers eating on a weekday night. I was impressed. There are many different options to choose from and can make it into a combination as well. I chose the meat + tofu stew combo. They give a good amount, and I definitely didn't leave hungry that night.

    Pork Bulgogi
    Eva E.

    First things first ... this place can not be compared to BCD Tofu House, not today .. not ever. I was a frequent flyer at BCD and I was hoping and praying SGD Tofu House & BBQ was going to as good but unfortunately it was not. I ordered the same tofu soup (oyster) so I could compare. I enjoyed the option of adding ramen to my dish but I must say that the flavor just wasn't there. The soup felt 'water-downed' and there were only 4 pieces of oysters in my soup. I was very disappointed to say the least. We ordered the fried dumplings, oyster soondubu ramen, pork bulgogi and soondubu combo and tonkatsu. Dumplings, very crunchy and delish. The pork bulgogi lacked flavor and was too sweet. My son enjoyed the tonkatsu and said the pork tasted really good. The service was very lacking. I requested ice water for my son three separate times before it was actually brought to the table. And to get a refill was another waiting game. There were 3 different wait staff members working and none of them were very attentive. Would I go back? I can't say I will but I do wish them continued success.

    Christine Y.

    NO MORE LUNCH SPECIALS. They used to have lunch specials. Not sure if it's worth it for $15 soondubu when HMart has BCD tofu package for $3 DIY and ziggle tofu Nearby has $10 soondubu lunch special M-F Food was good but not worth $15

    a variety of dishes
    Karen C.

    So glad to find a new tofu place to go to. Missed BCD, and this place really hit the spot. The menu has much more options and food was delish! I ordered the LA Galbi combo with kimchi tofu. Def recommend coming here. Just a heads up there is parking lot but it's a very busy area. I recommend coming early and a weekday.

    Tom T.

    I love this Korean restaurant. I love their spicy cold noodles, calamari and LA short rib. Small dishes also delicious . Service way better that other Korean restaurants

    Beef Jjigae  Pork Bulgogi and Soondubu Combination Tteokpokki Specialty

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    Page 1 of 2

    Ask the Community - SGD Tofu House & BBQ

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    Ganblaze - Lamb skewers

    Ganblaze

    4.5(104 reviews)
    1.4 miDowntown Flushing, Flushing

    Ambience was incredible, staff went above and beyond to make sure our needs were met! Food was…read moredelicious of course!!!

    Overall 4.5/5: First time going to a dedicated skewer restaurant. It was a cool experience and…read moreenjoyed it, despite the music being too loud for my liking. There was a lot of energy in the place. The wait staff were friendly. Food was great but was pricey per skewer. Food 5/5: Delicious and tasted close to skewer cart (this is a win!). Would have loved to try more things but some skewers were up to $3 each so it got pricey fast. They did have a large selection of skewers to choose from. You get a wrist band with a QR code that tracks what skewers you order. Non-skewer items could be ordered using your phone. Everything was fresh. They had house-made spice and sauce packets at each table. Every table had a cheat sheet showing how long to barbecue each type of skewer. We tried the bbq scallops which were full of garlicky goodness and cold noodles which was a refreshing balance to the heat of the grill. Service 5/5: Friendly waiter. Gave us the run down on how things worked in the restaurant. Periodically checked in on us. No complaints. Ambiance 4/5: Prefacing that the high energy environment was not really my cup of tea but I know others may prefer it. Bright flashing lights and loud music playing over speakers drowned out conversation. That said, the tables were spaced well so every party had their own personal space and restaurant was clean.

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    Ganblaze
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    Golden Pig

    Golden Pig

    4.8(30 reviews)
    0.2 miMurray Hill, Flushing

    Relatively new KBBQ replacing Jeong Yook, but the service here is UNMATCHED. The host & staff were…read moreall incredibly kind and attentive, and service was really well paced unlike most other KBBQ spots. We never felt rushed even though they were busy. It was a bit drafty at the table closest to the doors, but the host was super accommodating and willing to switch our table. He also provided us with some hot tea while we waited - so considerate! We decided on the Mixed Combo B for 2, which comes with pork belly, pork shoulder, brisket, and marinated short ribs. All of the meats are really good. I'm not the biggest fan of pork shoulder, but this was good here! Kimchi stew always hits different at BBQ spots, and Golden Pig's is delicious. We ordered an extra to go! They don't have a takeout menu yet, but the staff was kind enough to pack us some kimchi and rice anyway. Banchan here is simple but done really well. All orders are put in on the tablet at each table. While the layout of the restaurant is still very much similar to Jeong Yook and Baekjeong previously, it's definitely an upgrade. Ventilatation is pretty good but be prepared to still smell a bit after. Prices are super reasonable. Parking is doable but not always the easiest. Looking forward to coming back soon!

    Food first, thoughts after... Overall this was a good choice…read morefor dinner. The service was amazing. They were very tentative to our need. Banchan was delicious and the meat was fresh. The Ajumma who cooked all our things was so friendly and funny. She also noticed I kept eating a particular banchan and got more for me without asking. Interior was spacious and lots of seating.

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    Golden Pig
    Golden Pig - Wish they named it "Moira Rose Tteokbokki." :) RIP Catherine O'Hara.

    Wish they named it "Moira Rose Tteokbokki." :) RIP Catherine O'Hara.

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    Jiu Hao - Inoki w/ Pork?

    Jiu Hao

    4.1(15 reviews)
    1.0 miDowntown Flushing, Flushing

    Service was quick, and efficient If you're hungry and just…read morewant to eat good food, no bs, then this is an amazing spot. Great place to come in groups or as a couple, where the focus is the grilling and eating. The staff were very nice where we practically had a dedicated person grilling our food. Be aware they don't know much English, but the menu is in English or Chinese. The must have is the eel. Some of the best grilled eel I've had,

    First time having Northern style Chinese bbq like this and was very impressed! They use real hot…read morecoals, so the meat gets extra flavorful and charred. I love that they have a huge variety of flavors and seasonings: 3 sauces, korean ssamjang peppers and garlic, 3 spice blends for dipping. The servers were all very friendly and gave us some great recommendations on what to order, so we got a combination of beef and pork cuts, as well as veggies and eel. The eel is so fresh and juicy, the waitress told us they get their eels live and process it in their own kitchen. They cook everything right in front of you, unlike kbbq places where you cook meat yourself. I also appreciated the good ventilation, we didn't smell like meat at all after leaving the restaurant! Additional notes: - we thought it was funny that they put sprinkles in the potato salad, it may seem kind of odd but definitely very Chinese (compliment btw) - it ended up being almost $50 pp for 4 people - we got lucky and didn't have to wait, but I hear there's usually a line, so definitely call ahead to suss out the wait

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    Jiu Hao - Outside

    Outside

    Jiu Hao - Live Eel - slightly chewy unfortunately

    Live Eel - slightly chewy unfortunately

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    Shrimp & Quail Egg

    SGD Tofu House & BBQ - korean - Updated June 2026

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