Yum! 5 stars for Mexican food so far from Mexico. As a Californian, of course it's not as good as…read morehome, but very enjoyable nonetheless. Service was quick, and the inside is colorfully decorated. Fajitas were tender meat with lots of sides - too much food for me to finish but it was very good. The chimichanga was crispy but not very filled, the chicken to sauce ratio was spot on though. The salad on the side and rice was great! Margaritas weren't the best, but they did the job.

The Mexican food is not quite what it is here in Texas, but the location is superb. Right on the…read morewaterfront, with a large patio area in front overlooking the water and people walking around the harbor. Definitely a good place to go in Stavanger, but beer is pricey for us American folk. Roughly $12 per tall plastic cup of beer. But, for a couple of days, it won't break the bank too bad.

I have been in Stavanger since March and this place is by far the best restaurant I have had the…read morepleasure to eat at. Fantastic food, with flavors that will leave you thinking for food from many different countries, but I am sold on Greek food and can't wait for post covid world so I can go to Greece and experience first hand. The service is great also.

I have been to Akropolis in Stavanger many times over the last 15 years, and have not been back in…read morethe last 8 years. When our initial intent for the evening did not pan out, we diverted to this place. It was our good fortune because it did not disappoint. The restaurant atmosphere feels authentic (I have never been to Greece) and the server was attentive and had good suggestions. Our starter was the melted feta and garlic pita bread - excellent. And off course I had to have lamb for a main dish. The Paidakia was great, ample portions and very tasty. My girlfriend had the souvlaki with lamb, chicken and pork varieties. I could barely finish it and she could not. A great meal and experience. Well worth the visit for "a taste of the Mediterranean in the North"

This was a very delicious stop. The egg and bacon bagel was excellent. Very fresh. Although the…read moreegg was over easy, it worked. The fish soup was a bit fishy, but I guess that's what it is. Not a good breakfast item, but had to try. The quiche was perfectly done. Tasted fresh and was flaky and delicious.

This place has the best fish soup (and maybe just best soup in general) that I've ever had! It's…read morebeen over a year since I've had it and I'm still thinking about it!

Delicious lamb stew with turmeric and spices served with beet salad and traditional Ethiopian…read morebread. Although I don't know the technique of scooping the meat into the injera I thoroughly enjoy the cuisine and most importantly the great service and experience. The atmosphere is intimate and reflects the Ethiopean cultural festivity. Highly recommend to dine here if you are in Stavanger Norway

Really good, staff was great and food was amazing. It was really clean and I would definitely go…read moreagain

Swoon-worthy food, great service, calming atmosphere, and did I mention the food?! I had the…read moregreatest grilled chicken wings and most tender lamb in my life!

It was a tasty delicious food for grill lovers.... it's…read moreclean and the service was good and a decent price

A gem. Exceptional quality and even better service. I quietly spent a birthday here and without…read moreeven knowing the staff steered me towards one of the best dining experiences of the last few years. I sat at the bar and the meal and beverage selections made by the staff were incredible.

This is the more casual sister restaurant for Renaa (Michelin Star). We came in for a weekday…read morelunch. They have a nice patio area, but it's hard to comfortably seat more than 4 people out there. The interior has a nice view into the kitchen and lots of natural light. For wine, they had a blaufrankish on the menu, which was a nice surprise. The house bread is a country loaf that had a good crust and a nice softer / chewy center. They had a lunch special - a la carte or as a meal (with dessert and a salad). The meal is definitely a better deal - NOK180 a la carte vs NOK250 for the whole meal. We tried the bolinius (salt cod fritters) with pea purée and a cauliflower couscous, both of which were unique/good. Sandwiches are all open faced, served on rye with a slather of aioli. You can get 2 for NOK180 or 3 for NOK240. - Steak: topped with an onion ring; the meat texture was a little tough - Beef tartare: fresh, but a little under salted - Shrimp with egg: the yolk was still nice and runny - Fried cod: nicely fried Food took a little longer than expected (it was fairly empty at lunch), but everything was pretty solid. Service was helpful, friendly,and unpretentious.

Really enjoyed this spot during my stay in Stavanger. It's mostly Afghani-influenced food, and the…read morestaff is very friendly and helpful. I had the spicy green garlic chicken wrap and would recommend it to anyone - perfect portions of meat, veggies (corn, lettuce, tomatoes, onions), and yoghurt sauce all wrapped in naan bread [and foil for take-away, of course]. The perfect meal to enjoy with a cold Hansa in hand down by the harbor on a sunny day with the seagulls. Warning: it is a bit messy/runny. Enjoy!

Really great staff, service and food. I think the Best Chinese/Thai food in Stavanger! They deliver…read moreout food quickly, it's good for both take away and to sit in the restaurant. Clean, newly renovated and a great menu.

Really good food, its fast, nice crew. Seating area is a bit somber.read more