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    Shirt Factory

    4.2 (69 reviews)
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    Shirt Factory Photos

    SHIRT FACTORY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Quiet
    Good for kids

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    Recommended Reviews - Shirt Factory

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    Nikki G.

    I am in love with the Shirt Factory. I have only been here twice. This past time, it was just for a quick drink before heading over across the street for our dinner reservations. I had the hart and my boyfriend had the 1889 newspaper. The cocktails were so tasty and quality. The vibes of this place are dreamy. They just started their brunch up again, so I will definitely be checking them out on a weekend during the day.

    Autumn quesadilla
    Alessandra C.

    So glad we discovered the Shirt Factory!!! A true gem located in downtown Medina... food was delicious and my apple crisp margarita was dynamite! Both the drink and food menus make the awesome flavors of the season shine! Will go back for sure!

    the breakfast margarita (amazing)
    Jamie E.

    Excellent experience - we came for brunch on a Sunday and made an 11:00 reservation. We were seated right away, but be aware there is not table service. You order your food and drinks up at the bar/counter area and then they bring the drinks and food to your table when it's ready. This did not matter to us, it was just as wonderful of an experience. The only thing I think would've been nice was to have a carafe of water & glasses on the tables. Other than that, didn't matter! The vibe was cozy, the music was a little bit odd for a Sunday brunch I think like soft jazz or something would've matched the vibe better but it was still enjoyable! The food was absolutely incredible & so were the drinks!! It was hard to not order the whole menu quite honestly. I would definitely come back here in a heartbeat. The staff were all incredibly kind! Parking was easy (though it was busy), there is a large lot. Definitely need to make reservations in advance for Sunday brunch!

    Bloody Mary (regular version). They offer a "loaded" version which has a lot more toppings for 7 bucks more.
    Ellen R.

    Went to the shirt factory for Sunday brunch to celebrate a friend's birthday. Was able to make a last minute reservation online the night before. The place previously did orders at the counter but now they offer dine in table side service with a menu and a waitress. The ambience is super cute. It's in an older building right downtown with original hardwood floors and a cozy vibe. The parking lot next to the building is a nice size and I was able to find a spot quickly. The table we sat at was a little wobbly so we had to be careful when leaning on it not to spill our drinks. The service was good although a little slow. I think they were understaffed because they only had one waitress for the entire place. She forgot to bring us waters which we had to ask for twice and the reasoning she told us was that no one was in the back cleaning. They could use some help with a busser or a second waiter/waitress. We ordered 3 regular bloody Mary's and a mimosa. It took a solid 30 minutes for our drinks to come out. This was disappointing. We got up at one point to look at the bar and 3 of the 4 drinks were sitting there waiting to be delivered but no one was running them from the bar to us. The drinks were delicious when we did receive them. Bloody Mary has a horseradish vodka. They also offer a loaded version for 7 bucks more with toppings a mile high. The waitress took our order while we were waiting for our drinks so the food came pretty quickly after we did receive the drinks. I ordered the breakfast quesadilla. The food was good, the quesadilla was plated nicely but you don't get any sides with it. We asked for more water at this point which the waitress kindly brought us a jug full of water for the table. We wished she had just brought this when we first sat down. My only other concern was the metal straws in the Bloody Mary. I'm not sure what their cleaning process is but I would recommend asking for a paper or plastic straw if they have them because I'm not sure how sanitary those metal straws are unless someone is hand washing them in the back with a pipe cleaner made for those straws. Knowing from my own home they get pretty gross on the inside if not properly cleaned and can rust in the dishwasher. Overall nice place and if the service could improve I would give this 5 stars.

    Breakfast Quesadilla
    Gina L.

    All I can say is YUMMMMMM! I was so obsessed with my breakfast. We had a wedding in Medina so I needed some WiFi, breakfast and tea. I got all those. The only struggle was finding a plug for my laptop. But a nice man literally gave up his seat for us to be able to use the outlet! But seriously I legit make these quesadillas at home now because I'm so obsessed with them. The black beans and sweet potatoe got me!

    Menu
    Alicia S.

    I stayed at the Hart House and saw this place walking back to my room after dinner last night- it was pretty busy and looked fun so we decided to try it for brunch- We were the first ones in and greeted when we came in. I found a table in the back- which you can't see from the front door so I was surprised the space was as big as it was. We grabbed menus and sat down to take a look. You order at the counter so we went back up- I wanted a Bloody Mary but saw a breakfast margarita on the menu. I asked the bartender which one was better because I couldn't decide- I guess what i was actually asking was which one he liked more or which one people like more- but he quickly pointed out that they are very different... like I was an idiot that didn't know the difference between vodka and tequila. I don't like being made to feel stupid by the person I'm handing my money over to- especially that early in the morning. With zero help from him- and a bruised ego, I got the breakfast margarita. We got grapefruit toast- which was so good we went back for a second order. The egg sandwich on a croissant was good and the breakfast tacos were good. The breakfast margarita was delicious- The drinks came long after our food and coffee arrived- which was weird. We were nearly done with our food when the drinks came out- which is partly why we ordered more food. Place is cool- food was good- guy making drinks kind of sucked.

    Statesman: Bourbon, Cocchi vermouth di Torino, Orchard Cherry, Vanilla, Bitters - This tasted incredible and went down smooth!
    Clark S.

    In just the last couple years, the village of Medina has grown into quite a special destination. I believe that one of the reasons for their rise is because of the crew behind the counter/kitchen at Shirt Factory. They've unified all of the small businesses to come together in times of good and bad. With COVID-19 hitting NY State hard, many small businesses have had to close their doors, indefinitely, and hope the pandemic subsides enough to open in the next month (May) or so. Shirt Factory, being a cafe and cocktail bar, has come up with a solid alternative to keep them open, on a reduced schedule, while serving this community with great cocktails and food. In accordance with NY State orders, Shirt Factory has closed their dine-in area and bar until the pandemic subsides. So now, they offer curb-side pickup and delivery on Friday and Saturday. Typically on Thursday evenings, they post up a menu that includes fresh baked goods, breakfast/lunch sandwiches, dinner entrees, and cocktails (which you MUST order food to get a cocktail, fyi). You place your order online and can dictate whether you want pickup or delivery and can add any special notes pertaining to your order. We placed our order on Friday, 04/03/2020, morning for delivery and specified in the "note" section that we'd like our food on Saturday, between 5:15pm-6:30pm. On Saturday, our food arrived around 5:30pm, which was perfect timing - we were hungry! A nice touch was seeing the food delivered with a sign on the back of a truck saying "#MedinaStrong". The driver came right to our door and gave us our food, practicing social distancing and wearing gloves too! Pulling out each of our items, the first thing we noticed was the presentation of everything - from the way the food was laid out to the containers themselves, it looked excellent. Anything that was supposed to be served hot had heating instructions written on top of its container and all of the sauces had numbers on top that corresponded to each of the dishes, which was very convenient! We ordered the following: Bob Hope Home-made Hand Pie (two, home-made dough with turkey, provolone, bacon, and roasted red pepper); Roasted Sweet Potato Bowl (Roasted sweet potatoes, stewed black beans, and wild rice cooked in a spinach, chipotle pepper, onion, garlic and cilantro broth to make it green; served with avocado lime crema sauce; two servings worth); two of the Specialty vegetarian Southwest Quesadillas (black beans, red bell pepper, cilantro, egg, cheddar, Monterey Jack, avocado lime crema and salsa on side); Roasted Beets (comes with a citrus vinaigrette and a side of feta) [side dish]; a half-dozen Speckled Malted Coconut Cupcakes (Fluffy Coconut Layer Cake, Vanilla Malt Robin's Egg Blue Buttercream, Malt Candy on top); a liter (yes, a whole liter!) of Bourbon and Flowers cocktail (Bourbon, rose infused sweet vermouth, strawberry, lemon); one quart of Potato Salad (potatoes, red onion, celery, cheddar cheese, bacon, and creamy dressing). The only item I can't comment on is the Potato Salad as that was dropped off for my grandmother for dinner, but everything else was phenomenal! The vegetarian Southwest quesadillas were excellent in both taste and portion and that avocado lime crema sauce was soo good. The Roasted Sweet Potato Bowl was hearty and had a nice, little kick of heat to it. I think my favorite entrée though had to be the Bob Hope Home-made Hand Pie - the soft, pie pastry surrounding all of that turkey and bacon with the melted provolone and sweeter flavor of the roasted red pepper... a perfect combination! Now, I've never been a big beets guy, but wow, the Roasted Beets have converted me! That vinaigrette with the feta cheese worked so well together and I think I tasted a little thyme in it too? What a phenomenal side dish though, I would definitely order that again. Of course, the Bourbon and Flowers cocktail was awesome. Between the three of us, we nearly took out the whole liter in an hour (it tasted soo good and come on, we're living in some strange times and needed something to calm us down a little :) ). That went down so smooth and the color to it was beautiful. Last and certainly not least, the Speckled Malted Coconut Cupcakes - just wow! They were soo moist and the buttercream on was definitely home-made with love and passion and I really appreciated the malted Robin's Eggs on top (malted milk candy is one of my favorites). The presentation too of the cupcakes was just gorgeous. I shouldn't have to say it, but all three of us walked away incredibly satisfied and well fed! I just can't say enough about Shirt Factory and how much good they're doing for Medina. It makes me so proud and happy to see what they're doing in these strange times. All I can say is I can't wait for the pandemic to subside, grab a cocktail at the bar, and raise a glass to all of you! #MedinaStrong

    a man standing at the bar
    Jurel H.

    I like to start my mornings off with a lot of positivity, that way I know I have a great jump start to my day. Others have different ways to jump start their day, and that may include having a cup of coffee. Well I'm here to tell you, head over to the Shirt Factory and enjoy both. As early as 8am in the morning, the staff is ready to greet you with a genuine smile and conversation. Their coffee is really good, and I throughly enjoyed the caramel macchiato. I also ordered the egg, cheese and bacon croissant. That was ok I would've enjoyed it more, if they used two eggs and not one. The Apple cinnamon French toast was the star of my breakfast. The French toast was fluffy and was so delicious. I really enjoyed the fact that they were not overly sweet. I decided right there on the spot, that I will be ordering this every time I come back to here. Also starting at 4pm until close is there cocktail hour, unfortunately I didn't make it back to there. But in passing, the crowd was nice and the drinks look amazing.

    Mimosa (left) Cider Mimosa (right)
    Kaitlin G.

    I've been to shirt factory several times. To grab a quick coffee, have a girls night with cocktails on the patio, brunch with my husband, and every single time it has been amazing. Their menu is creative and fun, but not so fancy that it feels unwelcome. They're always changing up their specials so the menu never gets old. Their staff is always engaging and friendly and the prices are very reasonable for the quality. We're lucky enough to live right around the corner, but would gladly drive out of our way to come here if we didn't.

    Bob Hope sandwich
    Debra W.

    I live in about 25 mins away, but every time I visit I comment on how it is well worth the drive! Here are a few reasons.. Interior: The building is historic (hence their name- it's an old shirt factory) which means several things-- tall ceilings, full wall windows, beautiful craftsmanship in the woodwork, doors and entryways. The mix of natural light coming through the windows and great interior design style gives customers a bright & airy welcome. Seasonally, Alix (co-owner) switches up the decor to match the season. Let me tell you, Christmas time is absolutely stunning and should not be missed Exterior: new to the Factory is a boozy patio! The attached photos were taken while enjoying the sunshine on their quiet patio right outside the building. Drinks: Scott (co-owner) is a craft cocktail genius. I'll admit I'm not well-versed in bartending and what it really takes to put together a tasty and aesthetically pleasing drink. So, luckily I'm not behind the bar. If you're like me, trust Scott's genius and try something new! I haven't had a bad drink yet! Food: I usually come to the Shirt Factory for a coffee drink or cocktail but this visit I had their Bob Hope sandwich. WOW! Would definitely recommend!

    "Snow Owl" on the left and "Frostbite and it's My Fault" on the left.
    Joseph G.

    We come here allllllll the time. Primarily for drinks and their small plate meals. Always delicious. Really creative drinks and local craft beers. Don't ask for a gin and tonic! Live a little and get one of Scott's masterpiece cocktails!

    Entrance
    Aly W.

    Such a great café. My son and I came in for some hot chocolate after I visited 810 Meadworks next door. He also had a chocolate muffin, and I had a cup of one of today's soups: potato and white cheddar. Everything was great. They use milk and chocolate syrup for their hot chocolate so it's very rich, and the potato soup tasted great. Their menu also includes salads and sandwiches, as well as a variety of coffees, lattes and related beverages for those of you who are into that sort of thing. Service was excellent.

    Turkey on rye with chicken & rice soup.
    Jen P.

    I can't believe I haven't reviewed this place yet. I absolutely love the Shirt Factory Café! Medina is really fortunate to have such a great little café in its downtown. It's quaint and homey and almost hipster. It's the kind of place you want to sit and sip coffee while reading a great book, doing homework, working on your manuscript, or gazing into the eyes of the sweet thing sitting across from you. Or in my case on my most recent visit, while you share a great conversation with your daughter. My daughter and I had just gotten matching tattoos down the road at Canalside Tattoo Company & we wanted to grab a bite to eat somewhere kind of special. Shirt Factory Café is definitely the kind of place you feel you had a special lunch. We each ordered a sandwich & coffee, but it felt very special. Customer service is great. The people are really nice. There's ample seating & I love how the tables aren't uniform. My turkey sandwich was awesome, and I had a drink called a Dirty Snowman Latté (which I probably ordered more for the name than for the drink itself), and my daughter had a Cuban & a latté. We both loved our sandwiches. I had a side of soup with mine - chicken and rice. It was more of a porridge consistency than a soup. I had a hard time eating it because of the texture. I feel like that's the kind of thing a person might now expect when ordering soup, and maybe they should have given me a heads-up as to how thick it was going to be. The taste was ok, but I'm a texture person and I just couldn't eat it for that reason. I did get filled up on my sandwich though, so no worries. Any time I'm in Medina I try to stop in, and I might start making special trips to Medina just for a reason to stop in. It's a MUST if you live in, near, or go through Medina.

    Inside area

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    4 years ago

    Great taste but very expensive I bought two drinks for like 10 dollars and I honestly can barely casually buy drinks without going broke

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    4 years ago

    This is a nice, informal place. They have original cocktails and outdoor seats in the summer.

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    8 years ago

    Absolutely love it here,amazing food and drinks and friendly employees. They make you feel welcome when you come in.

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    Ask the Community - Shirt Factory

    Mile 303

    Mile 303

    3.3(6 reviews)
    0.1 mi

    My wife and I decided to do some shopping in Medina. I was curious about Medina's newest…read morerestaurant. After our shopping I inquired of our clerk about the whereabouts of Mile 303. We were informed that it was just around the corner. We strolled Medina's quaint Main St. to our dining destination. It has a narrow front but stretches back from Main for a great distance. The bar is very unusual. The name Mile 303 comes from the fact that Medina is 303 miles from New York Harbor via the historic Erie Barge Canal. That explained the unusual bar. The Bar is actually a Stylized Map of The Canal. Our Server delivered an impressive menu of drink options. They had everything Beer, Wine, Cocktails and Hard Cider. The Food Menu was not extensive but that is not a bad thing. My Wife picked out the Tacos. She informed me that they were quite different and quite tasty. I ordered The Bolonaise. I got extra wide pasta and a very nice sauce. Like many restaurants in Niagara and Orleans Counties this place is farm to fork. I am going back to this Restaurnt when the opportunity arises.

    Food and service were great. However, the charge on our credit card was greater than it should have…read morebeen - the tip we had added had been more than doubled. There is no way I can contact the restaurant to resolve the issue - they apparently have no phone number or email address, we do not use social media, and we do not live in the immediate area. I tried sending a message through Yelp but did not receive a response. I don't know if the additional charge was deliberate or an accident, but we will not go back.

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    Mile 303
    Mile 303
    Mile 303

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    The Walsh Hotel & Tap Room - Walsh menu - July 2026.

    The Walsh Hotel & Tap Room

    3.5(4 reviews)
    0.1 mi

    Built in 1904, the recently renovated Walsh remains a timeworn and cherished landmark. The Tap…read moreRoom's draft beer rotation keeps things interesting, even for regulars. I recommend whatever seasonal beer is currently on tap paired with a side of the bar's much-touted breaded wings. Service is friendly, though bar staff can get stretched thin during peak times when they're pulling double duty in the kitchen. Due praise goes to The Walsh's prior owner, who resurrected this railroad hotel through a painstaking, multi-year restoration. A smaller predecessor building on the same property had origins dating back to the early 1860s before it was demolished to allow for construction of the current building.

    We went to the breakfast buffet on a Sunday. It was to celebrate my daughters birthday. It was a…read morehuge disappointment. Muffins - thought it was banana was a bran muffin .. just a surprise. Tenders definitely overdone. Bacon was way overdone, just crumbled to pieces. Sausage was hammered. Waffles - mixed reviews, mine was good but others were way hard. Eggs ok but just ok. The reason for being so detailed was they recommended reservations so I did. There was 2 parties at noon!!!!!! That was a joke to make reservations. Also the girl that addressed us, showed us the room and the food . Never seen any server through our whole meal. Had to go searching for someone to pay. Speaking of paying $19.99 for this quality is deplorable! Well know we know ! Good luck

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    The Walsh Hotel & Tap Room - Sept 2025 fall specials page 1 of 2

    Sept 2025 fall specials page 1 of 2

    The Walsh Hotel & Tap Room - Menu page 2

    Menu page 2

    The Walsh Hotel & Tap Room - Menu page 1 of 2

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    Menu page 1 of 2

    Zambistro Restaurant - Bacon Brie Burger (1/2 pound burger, smoked bacon, sweet pepper jam, French brie, brioche bun): Plenty of bacon on top; Enjoyed the jam!

    Zambistro Restaurant

    4.5(163 reviews)
    0.1 mi
    $$

    My husband and I were in town for the Medina Triennial, and decided to take the recommendation of…read moreone of the folks working the Triennial and have dinner at Zambistro before heading home. It was a Thursday night around 5:30 pm. We did not have a reservation. Restaurant was about half full at that time, with lots of indoor and outdoor options. We chose to sit inside and JoHannah was our server. First off, service: JoHannah (that's how it sounded, but might not be spelled right) was excellent! She was friendly, super knowledgable about the specials and the menu, very efficient, and attentive. She was there as soon as we needed her before we even called her over. Service out of the kitchen was great too - time from ordering to being served was short and courses came out without too much time in between. Second, food: everything we ate was delicious. Food seemed high quality with nice presentation. We had a cup of the Italian wedding soup (soup of the day) to start - it was possible to have a cup or a bowl, and it came with a packet of crackers. It was great - broth was flavorful without being too herby, had a good amount of pastina, meatballs and cheese, and the cup was a nice amount before the appetizer. Next, we shared the special appetizer of burrata with a local peach and jalapeño salsa, over a bed of arugula dressed with a lemony dressing, served with crostini. It was very very good. The salsa was very flavorful and the perfect combo of textures and sweet, spicy, salty. For our main, we had decided we definitely wanted dessert, so we split a dish - we got a 10-oz steak with asparagus, and what was described as shoe-string fries. A side of béarnaise came with the steak. Steak was seasoned and cooked perfectly, and the béarnaise was a delicious accompaniment. The fries were 'regular fries' in our opinion, not 'shoe-string', which are usually much thinner. But they were fresh and crispy. For dessert, there were so many options! This was definitely one of the best dessert menus I've seen around - besides gelato, chocolate lava cake and cannoli (which everyone seems to have these days), they offered affogato, several cakes, and the cheesecake, which we got, which had raspberry, blueberries and pistachios. We thought it was delicious - a generous slice and perfect for sharing. All together with tax, it was the perfect amount of food for us, and the bill (we did not have any drinks) was almost exactly $100. We consider that, for the experience and food quality, to be a great value. Final notes: They brought out a basket of their homemade rosemary sourdough bread with regular whipped (unsalted) butter and a 'butter of the day' (which on this day was (we think) blueberry) for the table. The bread was so good we ate the entire small loaf - and we probably shouldn't have done that only because we were extremely full by the time we finished dessert! Also, ambiance inside is nice - feels a little fancy, though diners were all dressed comfortably, many in shorts. I would think this is a great spot for date nights, birthdays or family dinners where you want to feel special. There is a small parking lot right next to the restaurant and street parking too. Reservations are recommended for weekends (and by the time we left, around 7:15 pm, the whole restaurant inside and out was packed!) We'll be back!

    A first class experience. All of our meals were delicious and prepared with great care. The flavors…read morewere well thought out and the service top notch. The Caprese Arancini was a real highlight. I

    Photos
    Zambistro Restaurant - Trying out Zambistro's new lounge!

    Trying out Zambistro's new lounge!

    Zambistro Restaurant - Pork Belly burger w/Parmesan Fries: The honey mustard BBQ sauce is really good, adds a nice tangy flavor!

    Pork Belly burger w/Parmesan Fries: The honey mustard BBQ sauce is really good, adds a nice tangy flavor!

    Zambistro Restaurant - Pork Belly burger w/Parmesan Fries: This is a hearty burger!  Thick pork belly on top was delish

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    Pork Belly burger w/Parmesan Fries: This is a hearty burger! Thick pork belly on top was delish

    Saint Neri - Charcuterie plus nduja and prosciutto and crab toast

    Saint Neri

    4.3(45 reviews)
    32.6 miElmwood Village

    Great place for a cocktail. Dylan is awesome! When it's busy, he is managing seats for everyone to…read morebe comfortable. When it's less busy, he's engaging customers! We'll be back again and again because of him.

    Come to Saint Neri for happy hour every day they're open 5-7. The decor is gorgeous and our…read moreexperience on a Friday starting around 5:15 was quite lovely. There were only a few other guests during our stay and things began to pickup as we were leaving. In the past, later at night, we've walked by and the place is quite packed. If you like quiet intimacy and a deal on drinks and food happy hour is your golden time here. I almost hate to share this secret tbh. Don't go. Leave this for me haha. The drinks here are all delicious and lovingly made. Really superb cocktails that taste good. The food is pretty good. It is clearly prepared well and presented artfully. I do think that calling a burger, "A quest for heaven" and not having it be super memorable and mind blowingly flavorful is a miss. It's a good burger and I'd eat it again but it's not a craveable item and I hoped with such a small menu it would be amazing. The charcuterie is super generously portioned and the nduja add on is a huge portion of nduja. Get the charcuterie. The crab toast was good and I'd get it again. We want to try baked brie next time. We also tried the pistachio mousse dessert and it was very pretty but lacked a lot of pistachio flavor. A chocolate cup full of unflavored but rich whipped cream and a minuscule amount of pistachio flavored something that was holding the cup to the plate. We were mostly just confused by the name of the dish versus the experience. It was good just not pistachio mousse. We actually wondered if someone accidentally prepared it wrong. We were here for an anniversary and were given free champagne before our meal and offered more at the end which we declined because of all the other lovely drinks we'd had. The service was great, the staff were polite and informed about the menu and drinks and the bartenders made wonderful things. Will be trying Saint Neri again soon.

    Photos
    Saint Neri - Vibes inside!

    Vibes inside!

    Saint Neri
    Saint Neri

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    Shirt Factory - sandwiches - Updated September 2026

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