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    Simply Fish Seafood

    4.4 (713 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 3 months ago

    Simply Fish Seafood Reservations

    Simply Fish Seafood Fish & Chips Restaurant Photos

    Business Info

    SIMPLY FISH SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Simply Fish Seafood

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    Entrees- as of March 2026
    Mary D.

    How did I not know about Simply Fish Seafood sooner?! Think of California Fish Grill on steroids! I'm so glad my friends introduced me to this place, and we even got seated next to the owner, Derek, who was so pleasant, kind, and humble. He and his staff went above and beyond, and made us feel so special. We came on St. Patrick's Day, which was perfect for their Taco Tuesday specials. We ordered a ton of food, and nothing disappointed. Every dish was fresh, flavorful, and cooked to perfection. When it comes to seafood, it is usually a hit or miss for me, and items such as fish are easily overcooked. Not here. We got the CIOPPINO $22, with fettuccine $7 extra, ROCKIN' SHRIMP TACOS $3.50 each, a battered fish taco $4, a FILET MIGNON TACO $4.50 (special prices on Taco Tuesday), SHRIMP TAQUITOS (5 for $12), the WARM SEAFOOD SALAD w/ lime vinaigrette $23, and the SEABASS with rice/French fries $16. My favorites include the cioppino, Rockin' shrimp tacos (their best-selling taco), the shrimp taquitos, and the warm seafood salad. The tacos were huge and delicious as well. The fish taco was a little salty. Their menu is extensive, and they even have a SECRET MENU for more options. Could it get any better?! They even have LIVE ENTERTAINMENT on Wed, and Fri through Sun, although reservations are required on Fridays I believe, for their Tribute to Frank Sinatra and their classic 70s/80s/90s night. I definitely need to come back soon. This may be my favorite place in OC for seafood now. Fine dining quality at an affordable price, not to mention huge portions and great value! You can even order lobster tails and steak here, or add them onto your entree for an additional cost. This is the BEST RESTAURANT I have eaten at so far in 2026. Happy eating! Yelp Review #30- 2026

    Betty G.

    I haven't been here in a while. Came back recently and noticed Simply Fish went upscale :). They have live music at dinner time. One-man band. Good entertainment. My spicy salmon salad was good but it would have been nicer to get the center cut of the salmon instead of end pieces. Salmon was a tad fishy. 4/5 My husband had the fish & chips and that was good. 5/5 Service was good.

    Calamari = addicting
    Laura H.

    Good seafood and friendly staff. The space is one room with a high ceiling, but it felt cramped with how close the tables are to each other. Long wait time for dinner when we went on a Friday night, and service was a bit slow since it was packed, but staff eventually checked in to make sure we got everything. Orange roughy with fries and grilled zucchini: 3/5. The fish tasted plain, as it was very mildly seasoned. The creamy sauce was quite skimpy, and it didn't really add much flavor to the dish, but the lemon helped a little. Apps/sides such as clam chowder, calamari, and breaded scallops: 5/5. We enjoyed these a lot - they were addictive and had great textures. Definitely group pleasers. Location is in a small plaza off Harbor Blvd and Adams Ave. Free parking in the lot is available, and we didn't have any issue finding a spot even though it was a busy in the plaza.

    Jackson S.

    Back with a friend for a second meal at Simply Fish. Had the fish and chips which is the Monday special. Enjoyed it very much!

    Clam chowder
    Shauntina S.

    Last night my family and I went to Simply Fish for dinner. I've been passing it on my way home for years and always meant to stop in, and this finally gave us a reason to go. My sister had the clam chowder bowl. Both of my nieces ordered bowls as well--one had a rock shrimp bowl and the other had a salmon bowl. I ordered the filet mignon skewer with a 4-ounce lobster. We also shared the sampler as an appetizer, but I didn't get a photo because it disappeared pretty quickly. Everyone really enjoyed their food. They had live music playing, which was actually really nice. When we arrived around 8:30 PM, the restaurant was very full and we got the last table, but we never felt rushed. We were able to take our time, enjoy the music, and relax. My skewer was tender and well seasoned. The lobster was small since it was a 4-ounce portion, but the meat was still very tender and flavorful. As for service, our server was very kind but a bit forgetful and on the slower side getting things back to us. That could have been because it was busy when we first arrived, but even later in the evening when it had cleared out, that was still the case. He may have been in training, so I'm not holding it completely against him. There was another man and woman who came around and delivered our food, and they were much better. I won't take off any stars for the service, but I do think a little more training would be helpful.

    Barb B.

    I've had this place bookmarked for a while, and decided to come in on a Friday at 2:30. Lucky for me it was happy hour menu! We tried the lobster roll and that was $35 if you get two it's $60. I got the three taco selection and for happy hour. It's only $12. Even beers on draft at happy hour is six dollars each, which are all really reasonable prices. The menu is huge. I had a hard time deciding and thoughts and this was my first time I wanted to give something off their happy hour menu a try. Their service is excellent and they have a live. Frank Sinatra impersonator on Friday evenings and a jazz singer on Saturday evening evenings. The place is fairly large cozy and has a diner type feel . I wouldn't mind coming back to try other dishes .

    Brandi P.

    So they have OC WEEKLY which sounds great. However I got the bundle with shrimp taquitos, fish and chips, and the sad ass salad. For $38, mind you the shrimp taquitos are $13 for 5 and fish and chips is $16 thats $29 supposed to have an option of clam chowder or salad. Guess what theyre out of clam chowder you can settle for lobster bisque or sad ass salad. When I brought it to their attention that this wasn't really a deal becuz instead of 5 taquitos I got 3. I was willingly to over pay on the taquitos they came back we can offer you dessert. No I didnt eat the salad and I dont want dessert. But my wonderful waiter was able to accommodate me. Thats good service. And I really my food except the salad lol

    Seafood platter with lobster and entrana
    Regine Sandra D.

    I can't believe I've lived in Costa Mesa for almost a year now and have only tried this place today. The menu is vast and there is a choice for everyone. We ordered the Sunday special which had lobster and steak on rice. My god, what a deal. Service was amazing and we never had to wait too long to have someone come ask us if we needed anything. We made same day reservations for 4 pm on a Sunday so it was not too crowded. The place is very clean and the vibe felt like a local gem seafood diner. Parking is plentiful. We will definitely be back.

    Mussels
    Terry R.

    First timer! Had an amazing experience with Robert. He was able to suggest great dishes. He was a delight. His positive and funny demeanor put the icing on the experience. The food, delicious! We ordered tacos (blackened salmon, blackened mahi, and rockin shrimp), crab cake, clam chowder, and mussels. And wine to top it off. Definitely would recommend 10/10 Coming back soon.

    Warm seafood salad
    LJ K.

    It's a casual seafood restaurant but the food is as good as all the fine dining. They have many menu choices as well as daily specials and limited alcohol/wine selection. We had fish & chip, warm seafood salad and side of grilled zucchini. Fish & chip is definitely one of the best I've ever had: flaky with a perfectly fried thin crust. It's not fancy but service and food are top notch. Will go back for other selections next time.

    Oysters
    Raven R.

    Came here for lunch. The staff is friendly and helpful with answering questions. The place has a casual vibe and the tables are pristine. We started with margaritas, got oysters for appetizers, and surf and turf for entrees. Margaritas- They make them strong which is always appreciated. The regular one is limey and refreshing and the mango marg is sweet and fruity. Oysters- Fresh and meaty! Came with different condiments and sauces so it was fun to mix and match with each sample. Surf and Turf- We got the baseball cut steak which was cooked to preference. The meat is nice and juicy and perfectly seared. The lobster is fresh and tasty. I love the seasoning on it which pairs well with the sauces offered. Rice pilaf is buttery and fluffy and the mixed veggies provided a lovely balance to the meal. Great meal overall!

    They only texted me that my food is ready. Didn't send me a receipt, so I forgot what I ordered~
    Quinn N.

    + Absolutely delectable taquitos & bites. Very enjoyable to eat. + Ample seating inside. Not crowded at all. + Ample parking. The parking lot has various entrances & exits. + Efficient service. I was in and out lickety-split. @manager: I'd like to elaborate, but since the system didn't text me my receipt, I forgot what I ordered.

    Poke
    Stanley R.

    I saw that they were featuring a "Frank Sinatra" impersonator tonight so we rushed over for the early seating. We are both big fans of Mr Sinatra. We had so much fun. The parking was easy. The restaurant is cozy but cool. The crowd featured a significant number of "seniors". The menu is vast and features all the seafood you expect. My fish and chips was excellent, even the coleslaw was delish! My companions "poke tuna bowl" was also fresh and expertly dressed and delicious. The service was very friendly and attentive. The beer was cold and the entertainment was great. We both had so much fun! We brought plenty of leftovers home for lunch tomorrow!

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    13 days ago

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    1 month ago

    The food here is amazing and the service is great. They have live entertainment on certain nights. It's a vibe!

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    9 months ago

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    2 days ago

    Sauce, & Portions size. Service was good. Over priced for what I got to eat. Still hungry after I finished my Meal !

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    Page 1 of 18

    Simply Fish Seafood Reviews in Other Languages

    Ask the Community - Simply Fish Seafood

    What is your corkage fee here? Thanks

    $10

    Are you open on Christmas Day, December 25?

    Hi Ken, We are open 1/2 day Christmas Eve and closed Christmas

    Is this kid friendly place?

    Yes! Its nice casual, we brought our kiddo here and it was fine

    What time is happy hour?

    M-F 2:30-5:30pm

    What are Happy Hour deals and hours?

    M-F 2:30 til 5:30

    I have to have low sodium food. Can you make my order with low sodium?

    Yes just request and will get you covered

    Is their fish farmed or wild caught?

    Most our fish is wild caught but some are certified farmed. I post all wild fish on my menus

    Do you have soy sauce?

    Yes

    View All 10 Questions

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    If you are looking for an authentic French dining experience in Costa Mesa, Butcher's House…read moreBrasserie is a must-visit. From the moment we walked in, the atmosphere felt incredibly genuine--even the waiters were speaking French, which added such a charming, transportive touch to our evening! We came here to celebrate a friend's birthday and were glad we made a reservation in advance, as the place has a great energy and fills up quickly. To experience as much of the menu as possible, we ordered several dishes to share. We started with the Burrata and the Butcher's House Pate. Both were excellent, but a special shout-out has to go to the bread and butter. The bread quality is top-notch, and the butter is divine--it immediately reminded me of the high-quality butter I've had in France. Before the mains, we shared the Butcher's Salad. It was incredibly refreshing and the perfect palate cleanser. We opted not to add protein to the salad since we knew we had a feast coming, and it was the right call. Since they are known for their butchery, most of our group went with steaks. Two friends ordered the steak and eggs, and I went with the classic Steak Frites. The steak was cooked to perfection and the accompanying sauce was amazing. Both the potatoes and the fries were standout sides--perfectly crispy and seasoned. Toulouse Sausage was a total hidden gem! It was incredibly juicy and flavorful. I tried a bite of my friend's cod, and it proved that they handle seafood just as expertly as their meats. It was delicate and fresh. While I didn't get a chance to try the cocktails this time, I noticed they have a full bar with a great selection. I already have my eye on the Espresso Martini for my next visit! Overall, a fantastic spot for a celebration or a nice date night. I can't wait to come back.

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    The Country Club - The Country Club's warm and inviting interior. The site has served as a dining and drinking establishment since 1953.

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    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.

    Mastro's Steakhouse

    Mastro's Steakhouse

    4.0(4.4k reviews)
    2.5 mi
    $$$$

    Although Diane and I had been to a Mastro's Ocean Club several times, we had never before dined at…read morea Mastro's Steakhouse. We found them to be very comparable: classy, sophisticated, and praiseworthy for both food and service. Celebrating Mother's Day for two mothers, and my granddaughter's 14th birthday, we began with a nice assortment of bread products, Shrimp Cocktail, and Bigeye Ahi Tartare. The shrimps were large, and the tuna melt-in-your-mouth delicious. I could not finish a large crock of French Onion Soup, and only ate half of Mastro's House Salad, which was riddled with shrimp. The part left behind sufficed nicely as an entire lunch for me the next day. While I selected flaky Chilean Sea Bass for my main, Diane splurged on a Jumbo 14 oz. Lobster Tail, and my daughter and granddaughter both opted for a 16 oz. New York Strip Steak adorned with Truffle Butter. For sides, Diane liked her large loaded Baked Potato, and I was fond of the ceamy white Scalloped Potatoes. For dessert the birthday girl enjoyed s slice of complimentary Special Occasion Cake, while Diane tried a dense slice of Pecan Pie, and my daughter and I shared an order of Chocolate Covered Strawberries. Service by Anony was five stars all the way, and so was our entire experience here.

    Came for the Mother's Day brunch at $150/person and left disappointed. Half the spread was standard…read morebreakfast stuff: eggs, bacon, sausage, potatoes. The quality was one step above a complimentary hotel breakfast, and nothing that tasted special enough to justify the price. The seafood tower was tucked at the very end of the buffet line with one person in charge of passing things out, so you had to wait through the already long line just to get to it. Also, it felt dishonest for them to advertise a "seafood tower" on the menu and not actually give out a seafood tower for the table when people are paying $150/pp. There was ONE carving station for the entire restaurant which meant you'd have to endure a 15+ minute wait just to get a plate, and some people waited even longer. And they only offered one complimentary drink (including coffee) per guest. And if you wanted a soda, you'd have to pay $5 more. Insane and stingy for the price. Our group ended up over $1,100 all in and it was a total rip off. Disappointing experience coming from Mastros - totally felt like a cash grab.

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    Mastro's Steakhouse
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    Simply Fish Seafood - fishnchips - Updated May 2026

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