Dessert before dinner again here :)
Walking by this small shopfront their packed display of baked goods caught my eye. If there's one thing I noticed about cafes and bakeries in Naples is most offer the same dozen core offerings with embellishments of several different kinds. Their treats looked delicious, so I hoped for the best!
My eye caught the mini baba rhum as I walked by, I'd seen the large full sized version all around town and wondered if it'd be too sweet and strong in alcohol for my preference. So a mini version €1 to try out was perfect!
Baba rhum is originally a French/Polish dessert that became popular in Naples, a fluffy sponge soaked in citrus rum syrup, shaped like a mushroom cap and stem. The version here was exactly that, you could taste the rum in a good way with the fragrant bright orange flavor, though to me the syrup was so cloyingly sweet I was glad it was only a few bites. I was glad for the chance to try this now Neapolitan classic tho! read more