There were two pizza joints facing each other and this one was suggested by a shopkeeper. High on the quaint scale and the waiter was friendly...not always common with my weeklong Belgian experience, but still, very little English is spoken.
I managed to get a vegetarian pizza with eggplant, onions, mushrooms, and artichoke. Extra points for allowing me to "customize" my pizza; a restaurant in Brussels would not sell me banana with my waffle yet they came with a crepe dish.
The thin crust was nice yet the veggies were really thin too and barely cooked. Maybe it's healthier without olive oil but not as tasty. read more
