Im not a fan of chinese but I did enjoy Yuwu. Fine service and clean. I really enjoyed the hot…read moreand sour soup! I plan to return as its a nice break from all the seafood and haggis!

This used to be a reassuringly expensive style bar, but then Wetherspoons appeared and people no…read morelonger felt the need to walk further. That's my take on it at least. Well anyhoo now it's Yuwu, a contemporary Chinese restaurant. It's comfortable inside, it looks and feels the part, and we got ushered quickly to a table when we chanced our arm without a booking, it's new and so it wasn't particularly busy for a Saturday night. The menu is a fairly typical Chinese menu, the unusual items being scallop - well it is Oban after all - and fillet steak dishes. I opted for Chicken Satay Skewers followed by Fillet Steak with Ginger and Black Bean and a side of Egg Fried Rice. The skewers came and I was shocked, they were enormous, by far the biggest chicken satay skewers I've ever had. The sauce was mild and subtle, it could have been a bit more textured and spicy, but it was pleasant and the chicken was moist...and it was huge! I was pretty impressed so far and set about my Sun Lik lager, not one that I can remember coming across before, it's a bit like Tennents. Next thing I know we were being apologised to because the mains order had been missed due to the new handheld technology, so I got another Sun Lik for free. Yayyy! I suppose for Chinese food it was taking a while. Suddenly the passageway was filled by a dense fog rushing towards us. Helpppp! It was like a scene out of a John Carpenter film and was more than a little disconcerting. I leaned back as this spitting, sizzling volcano was presented on the table and literally couldn't see as I was engulfed by the falling column of smoke. And no I am not exaggerating. Seriously. People at the other end of the restaurant started coughing, and the staff opened every door they could, even the kitchen door, to disperse the smoke. The eruption had abated and I started moving the sauce around to stop it and the meat sticking, I was mostly successful in this. They'd obviously overheated it to get it out quickly to us. This was really the only problem with the dish, it had a rich and flavoursome sauce with plenty of ginger, and the steak was soft and easily eaten with chopsticks. A star off for the wait, the coughing and the sticking main.

Nice Chinese take-away with lots of choice: lots of meat and seafood dishes, vegetarian options,…read moresweet and sour, chop suey, curries, European dishes, omelettes, salads, 'specials' and extras (including chips). There are seats around the walls inside, a tiled floor, television on the counter, everything clean and well looked after. The lady who served us two weeks ago was very pleasant and we didn't have long to wait. It's just around the corner from the main shopping street of the town and overlooking Loch Gilp, close to the children's playground.

Good takeaway, quick with order, friendly counter staff…read moreRecommend prawn crackers, chilli shredded beef and salt and pepper chips

Beautiful food! Never disappoints! I've tried most food on the menu. Good quality food! Yes it's a…read morebit more expensive but it's 110% it! The chicken satay is to die for! Same with the salt and chilli chips! And the crispy shredded chicken! Beautiful!!

We had a lovely beer at the Four Seasons pub.. too bad we missed the dinner. The wheat beer on tap…read morewas delicious. The bonus was sharing a song or five from the Seventies with four bicyling friends who were touring Scotland on bikes! Great end to a wonderful day in the Highlands!!!

I work in George Street just down the road from this restaurant so when the diet wagon looses a…read morewheel I often pop in here for a takeaway lunch, which has steadily risen in price over the last year from £3.40 to £4.50. Anyway I digress this review is about a sit down lunch I had with three of my colleagues. The restaurant owns two units in a long line (literal meaning here) of retail and business fronts. It is a fairly spacious place but some of the tables looked a wee bit tight, like they recently accommodated a big table. Fortunately we weren't sat at any of these. We were given a table sat right beside the open door, however, it was a very warm day (balmy highs of 21) and the breeze was pleasant. We ordered off the lunch time menu which is about £6.00 depending on what you have. All in 4 of us with two waters and two fizzy drinks were £7.00 a head 10% tip included. Prawn crackers were put on the table before drinks were orders but after the menus had been handed to us. My starter was chicken noodle soup which was delicious. I often have this without feeling the need to season it, however, this time I used lots of pepper and soya sauce. It's a nice way to eat it once in a while. My choice of main was chicken curry and boiled rice. I cannot complement the curry in here enough, it is so good I have boiled rice to appreciate the curry more. I think in terms of a Chinese curry it is perfect. Spicy but not overly so, and just a great combination of chicken onions and the occasional pea. The consistency of this dish is also great, I've eaten it many times and can't remember feeling dissatisfied with it. Desert was a banana fritter which was nice if a bit overindulgent for lunch on a work day. However, if you don't have it the cost is the same. All in all friendly atmosphere and a great lunch. It isn't a showy as other Chinese or oriental restaurants, even at dinner time, but for great food it is hard to beat and I know I'll be back in a heartbeat.

Best Chinese in Paisley. Have both sat in meals and take away and all great service. If you don't…read morephone ahead for a collection on a fri/sat night it can be a bit of a wait, but it is well worth it!

When it gets later into the evening, it's difficult to find food on Islay. The Golden Dragon is…read moreopen until 10, which makes it one of the sole candidates on the island to grab something to eat right before getting wasted on scotch. I've had plenty of bad Chinese food in my day, but somehow I always manage to polish it all off. This is one of the exceptions. I couldn't force myself to eat more than a few bites. I got sweet and sour chicken, my friend ordered a beef dish, and we split fried rice. The sweet and sour chicken reeked of vinegar, and didn't disappoint with a heavy vinegar taste. The beef was in a sauce that I care not to remember. The rice I don't really recall because I was too busy trying to get the tasted of vinegar out of my mouth. The only reason it isn't a one star is because it's open late.

Stopped in for lunch during our 1 hour lunch breakable traveling through the Highlands. Plenty of…read moretables, a few overlooking the loche. Started with steamed chicken dumplings , chicken, broccoli with white rice and a small chicken noodle soup. Everything was made to order, hot and delicious. Perfect for a rainy day. Enjoy!

This is probably the most disappointing excuse for a Chinese takeaway. The chicken balls were more…read moreoil than chicken. Your sweet and sour sauce was lumpier than a dirty teenagers acne scared skin. The rice was so pale i had a serious concern it was anaemic. Overall the worst Chinese takeaway experience I have ever had. one star for your salt and pepper chicken pieces.

A long while back me and some of my friends went to chin chins because of how close it was. We de…read morewhat we were going to get which was spare ribs chicken balls and some egg fried rice.We sat down after a kind lady showed us were to sit.They gave us fortune cookies which were delicious.We ordered what we wanted and some drinks.It didn't take them long to bring us our dish so we dug in.We all loved the chicken balls they were so crispy and juicy.The spare ribs were delicious but a little bit fatty. And the egg fried rice was the best egg fried rice I've ever had.Also the inside was so pretty.When we were finished the gave us little wipes because of the ribs.They were so kind they even treated us with a free ice cream which was big for the price.

For those of you on a gluten free diet and miss having your Chinese food fix this place is…read moreamazing!! They offer a gluten free menu for takeaway and sit in and have quite a good selection. I had tried their takeaway menu so decided to sit in one night with my mum. We had prawn toast to start which honestly was so good you couldn't tell it was gluten free. I then had the beef curry whilst my mum had chicken balls in sweet and sour sauce. Both was equally delicious but the curry sauce was just slightly too runny for my liking. The chicken balls were lovely and really crispy so a slight difference from the gluten kind you normally get from a takeaway. We shared a fried rice and chips between us. There was a slightly longer wait for food as it's cooked separately but that didn't bother us. The staff are friendly and my mum was offered a free strawberry liqueur once we had finished our meal. It's a bit of a drive from me but It's worth to to be able to enjoy Chinese food without the pain!!,