I was told this was one the best places to go in Sandnes for a traditional Norwegian Meal of…read moremeatballs, stewed peas, boiled potatoes, boiled carrots, served with brown sauce and lingonberry jam. Norwegian meatballs are a mix of potato, bread crumbs, ground beef, salt and pepper. They are very dense and large. The stewed peas are stewed green peas mashed with butter and sometimes sugar, salt and pepper. The potatoes are skinned and boiled in salted water as are the carrots. The brown sauce is a mixture of sour cream, butter, flour, and beef stock plus herbs and aromatics. The verdict? It was a huge plate and I was able to get two meals out of it. It was pretty tasty. I did not try their desserts, but they looked good. Another option for you for a traditional meal in Sandnes.

Excellent Norwegian food. They give good portions, host parties and catering as well. I have never…read morebeen disappointed.

Nice and relatively cheap (for Norway). Excellent service and fish soup…read more Came here for dinner with some colleagues and we had a good time.

Pleasant atmosphere. Caring staff. Food was excellent, beer was a bit expensive and seating a bit…read moreuncomfortable after a couple of hours... But All in all a good place to eat out

A gem. Exceptional quality and even better service. I quietly spent a birthday here and without…read moreeven knowing the staff steered me towards one of the best dining experiences of the last few years. I sat at the bar and the meal and beverage selections made by the staff were incredible.

This is the more casual sister restaurant for Renaa (Michelin Star). We came in for a weekday…read morelunch. They have a nice patio area, but it's hard to comfortably seat more than 4 people out there. The interior has a nice view into the kitchen and lots of natural light. For wine, they had a blaufrankish on the menu, which was a nice surprise. The house bread is a country loaf that had a good crust and a nice softer / chewy center. They had a lunch special - a la carte or as a meal (with dessert and a salad). The meal is definitely a better deal - NOK180 a la carte vs NOK250 for the whole meal. We tried the bolinius (salt cod fritters) with pea purée and a cauliflower couscous, both of which were unique/good. Sandwiches are all open faced, served on rye with a slather of aioli. You can get 2 for NOK180 or 3 for NOK240. - Steak: topped with an onion ring; the meat texture was a little tough - Beef tartare: fresh, but a little under salted - Shrimp with egg: the yolk was still nice and runny - Fried cod: nicely fried Food took a little longer than expected (it was fairly empty at lunch), but everything was pretty solid. Service was helpful, friendly,and unpretentious.

We were looking for a place to get something simple but good to eat, to accommodate my better…read morehalf's somewhat particular tastes, and thins place delivered. Fantastic service, staff who managed not to make us feel awkward about our somewhat complicated order. In addition the food was excellent, and the prices pretty usual for Norway. Highly recommended!

Good selection of gluten free food is the force of Jordbaerpikene. Also, the location in the new…read moremall offers a tranquil and inviting place. The burgers are not more than average, but the cakes are supposedly delicious. The service is unfortunately lacking a lot. Did the staff ever get any training? On my previous visit they prepared the food, but forgot to bring it to the table. The long wait rendered it hardened and substandard. However, no compensation was offered. The next time the waitress denied that there was a wifi. While I went to the the cashier to get the password, the same waitress cleaned off my table - before I had been served. Taking a good bite of my burger, I realized it was a cheddar burger without cheddar. The waitress brought the burger back to the kitchen where they put on the cheddar - on the burger I had started on. Being reheated it ended up too dry, lacking in taste. On the other hand, the staff are friendly and smile - that compensates for a lot.

This place goes the distance on a nice mix of nouveau and traditional Norwegian food. Well…read moreestablished food institution in Stavanger. Not sure why four $$$$, should be three.

I had a dinner at this place as a part of a group. The menu was fixed but based on what I was…read moreserved I would absolutely recommend it. The dishes were well presented and were of high quality. Not sure about the price level but it cannot be cheap. Fine dinning at its best.