This restaurant is located in Sundridge right on the main highway. It's worth taking the turn off Highway 11 to this quiet gem of a restaurant. It is quite unique and the decor a bit eccentric along with the owner Will. He is at times a one man show, he takes the order, cooks it up and serves you. I recommend the large mushrooms deep fried in a light batter served with a delectable sauce for an appetizer, great for sharing. Order a small for 2-3 or a large for 4-6. The Classic Schnitzel is a great dish to start for a first timer. Come hungry because the portions are very big. The wine selections are excellent. Will knows his wines. Warning ...wine by the glass portion sizes are on the small side, I recommend buying by the bottle for a party of 2-4. Desserts and cafe bar are just as excellent, that is, if you have any room left after the appetizer and dinner. Pricing is more than fair for the portion sizes and quality of the food. He does accommodate drop ins, however I highly recommend calling ahead for a reservation, with being a one man show at times, he limits his guest allowance to give his customers the best experience possible. Thanks Will for another awesome evening at your restaurant. read more

See all

Visited here in August 2018. Very unique restaurant run by one man. Large portions of European food, with German beer and Vienna coffee. Everything reasonably priced. The place has an eccentric, kitschy vibe and the experience is one-of-a-kind. Will happily return the next time we are in Sundridge. read more