This is by far the most amazing place I've ever been. The food blew my mind over and over and was…read moreless expensive that the average burger. The service was immaculate and the vibe made me feel at home. Would give 10 stars if I could, highly recommend.

I was next door drinking some wine from Al Merca and I saw so many people come out of this little…read moreshop and finally gave in and picked up a little parmi de crudo and parmigiano which he recommended as a good complement. I paid about 6 euros for a 100g of each which resulted in a decent chunk of parmigiano and about 6-8 slices of parmi de crudo which was so fresh and delicious. My only regret is not trying different types and getting more. After this, I don't think I'll be able to eat any store bought prosciutto or cheese for awhile.

Holy sh*t, get their parmesan!! Everything is delicious for a reasonable price! Their dried salami…read moretastes like a tasty slim jim!

Googled cheese shops near me in Venice and Cibo came up. Absolutely fantastic cheese and wine…read morestore. They even have caviar and truffles. Their selection of meats and cheeses was stunning. We were able to find Brie de meaux ! Definitely worth looking for.

Excellent cheese, good price point. Super friendly let us sample anything we were interested in…read morecouldn't help myself but her several times.

The best place for cheese! The smoked asiago is the best by far! We absolutely love this place! The…read morestaff is always friendly!

My husband and I came here two nights in a row while we were in Verona. The owner knows her food…read moreand wine! It isn't a typical restaurant. There is a huge variety of meats and cheeses available and a good selection of wine. It's more of a shop where customers can pick up items to take home, including something for dinner as fresh lasagna is made daily. There are approximately six tables outside and a couple of tables inside. The first night, we asked her to prepare a meat board and a cheese board as well as some olives. We ordered a bottle of Chianti Classico. Everything was presented beautifully and so delicious. We had five different types of meats: mortadella, prosciutto, veal, salumi, and roast beef. We also had a selection of five cheeses and I can't recall the names of all of them but they were all mouth watering. We had a selection of three types of olives. On our second night, we tried three different meats and cheeses, two types of olives, and their freshly made lasagna. Again, we were so happy with the food and the wine, a Valpolicello Ripasso Superior. Her service was excellent and the place was sparkling clean inside and out. We took two bottles of wine, a jar of artichoke hearts, and a jar of capers from her shop. What a delightful place. The two gentlemen behind the counter were friendly and informative and allowed us to try several items before we decided what to include on our meat and cheese boards. A true foodie experience in Verona!

we stopped at Verona on our way to Venice with our tour. Not a lot of places for bathrooms and we…read morejust stumbled up this quaint small shot that had fresh salad behind the counter glass their were meats and cheese. To our surprise, we order the lasagna and the prosciutto and melon. It was the best we ever eaten. I am Italian and I make my own lasagna. This was better than my homemade lasagna if you stop in verona it's a must place to eat!

We toured and tasted at this pristine Creamery in Dobbiaco…read more We learned quickly that there were not many English speaking people vacationing in this mountain enclave. Italian and German are the main languages. Fortunately they did have the videos translated to English... I am quite sure this company has THE happiest cows in the world! Blessed are the cheese makers.... what an amazing plate of creamy to hard cheeses.... sadly I failed to snap a picture... living in the moment, hehe. Family fun in the Southern Alps!

A very nice tour of a local creamery in the Dolomites. English is limited here however our guide…read morewas enthusiastic to speak with us since he wanted to brush up on his english. There are a couple videos in English that can be watched during the tour. At the end of the tour we opted for the tasting in the store of the local cheeses paired with a wine or beer. The servings were pretty big and we didn't end up eating it all. This is a true local tour!