I had the "Kalbsschnitzel Spargel Drillinge Miso Hollandaise", which was delicious! The sauce…read morecomplemented it well. I only wish the portion size was slightly larger. Servers kindly explained the menu for us. Ambiance is quite nice too! Great to sit outside during the summer and catch a breeze, although you might get some plants flying into your food! Haha

This is my absolute favorite restaurant in Berlin. It like the hidden Hinterhof ambience. The food…read moreis great, creative and the sharing concept really cool. It is not cheap but more than worth it!!!. The cocktails are to die for!! I can also highly recommend just coming for drinks on the patio/beergarden.

Food very good. Service was excellent Server was smart and…read morefunny Xxxxxxxxxxxxxxxxxxxxxxxx

I made this reservation for an early pre-theater so upon arrival at 6pm we were the first ones…read morethere and sat in front by the window. However, this is such a chic AF restaurant, there's no bad seat in the place. It's quite large and beautifully designed with cushy, comfy, leather lounge chairs, a large bar to the middle left side, and open kitchen to the back. The entire staff was amazing, our waiter was great and always had a smile on his face, and the bartender was always doing tricks with tossing the shakers while making cool drinks. My husband & I both had delicious specialty cocktails and ordered 2 apps & 2 entrees which we shared. I can tell you this was the BEST meal in BERLIN and on a high level of other superb restaurants (we live in NYC and we're just in Italy, France, and Greece). I HIGHLY RECOMMEND!

Loved this place!…read more Real local vibe and no better place to enjoy the sun on the weekends. Right in the centre of a small park, their big terrace has plenty of space and picnic-style tables. Their brunch is on till 3pm at around 14€ for the buffet which had a nice variety and quantity! I'd be back for sure on a sunny day

Came here for my birthday dinner and it is beyond cute! In the middle of a park with an overlook to…read morethe pond and just down the street from Weinerei and a hip little cinema and Hahn ist Tot... great location! Got the mozarella appetizer... however they made those tomatoes... they were super tasty! Then main course (because its spargel season) I got the spargel pasta. If you come here thinking this is italian food, it really isn't but it is equally as tasty. The pasta looked as if it was made in house and the asparagus/spargel was well cooked. I wish the dish had a little more flavor but overall it was really good and I would like to try something else more original to the restaurant next time. The reason they get 4 stars is because the service was pretty slow but aside from that, very cute and I would go back again to try something else.

I found this place on Yelp and was intrigued by the reviews. I went here with my family and we…read moretried the Asparagus dumplings and the calf ragout. We also had a tomato soup as a starter. The food was more than reasonably priced for the large portions. I give this place a 5 star rating because it truly deserves it. Finding good authentic German food in Berlin is not very difficult, but if you do not enjoy pork, or also prefer a vegetarian option every once in a while, it becomes quite a challenge. This place has both: great vegetarian dishes and plenty of meat options without pork. The best thing of all-I can still call this food 'traditional' German food. The service was friendly, on point and professional (hard to find in Berlin), the food was interesting, fresh, delicious and it made me want to come back to explore more of the menu.

A quaint little restaurant with a nice outdoor patio and a daily rotating lunch menu…read more Nothing is certain but the drinks menu, so each visit to Lorberth is something of a surprise. Their website advertises a two-course lunch for 6.90 EUR, including a light starter (like a soup) and a hearty main. On my visit the starter was (best described as) an Italian gazpacho, thick and chunky and very flavorful. Great with the complimentary bread. For my main, I had a spaghetti with fresh garden vegetables. Everything was delicious. The whole place has a great ambiance and the service is very friendly. The rotating menu also has a variety of salads and small plates, which split 50/50 of being more or less expensive than the two-course lunch. A meal for one should fall somewhere between 10-18 EUR.

From the owner: Schloss Ziethen liegt in der Weite des Havellandes am Rande Berlins. An das Schloss schließt sich…read moreein großer Park mit altem Baumbestand und durchzogen von Wasserläufen an. Das Restaurant "Die Orangerie" ist ein großer, lichtdurchfluteter Raum mit Blick in den Park. Im Sommer wird unser Restaurnat um die Parkterrassen erweitert. Im Wintersteht für geschlossene Veranstaltungen, Gänseessen und Weihnachtsfeiern auch das Gewölbe aus dem 14. Jahrhundert zur Verfügung. Die Küche die Sie in Schloss Ziethen finden ist in jeder Hinsicht in der Region verwurzelt. Produkte, Zulieferer und Mitarbeiter, die meisten von ihnen stammen von hier und alle gehören hierher. Die Gerichte die dabei entstehen, sind modern und originell, gleichzeitig verständlich und alltagstauglich. Unsere Küche bringt Vertrautes ohne zu langweilen und sie bringt Überraschendes, ohne zu schockieren. "Die Orangerie" im Schloss Ziethen wurde für 2015 wiederum mit 13 Punkten im Restaurantführer Gault Millau mit 13 Punkten ausgezeichnet und in den SLOW FOOD Genussführer aufgenommen.

Delicious spot for handmade pasta ("Hausgemacht Nudeln"). I got a dish from the seasonal menu with…read moreblack pasta, fish, and a summery lemon-tomato sauce. My friend got the Bolognese. We got a nice portion of pasta each. If you order a pasta, ask for housemade noodles, and thank me later ;) Note: you may have to get your own menus and flag the waiters down to order. But they arrive pretty quickly once you do. Just be courteous and understanding.

This place was a complete waste of time and money. We both ordered pizzas and they were nothing…read morespecial... certainly not freshly made. What was even worse than the food was the absolutely HORRIBLE service. Hands down the worst service I've ever experienced at a restaurant. Never offered refills of water or additional glasses of wine. We had to track down the waitress to order and then had to get up and track her down again to get the bill so we could pay, leave and get better food elsewhere. It was very drab... worn down inside and very outdated. I also found it way too expensive given the bad experience. Do yourself a favor and skip this place altogether.

Waiter was unenthusiastic and took our bread away even though we said not to. Food was ridiculously…read moreslow. Cheeseburgers tasted weird. Pizza was thick and doughy. Radler was my least favorite brand that I've tried all trip. It was impossible to find the nearest restroom in the building. Really just an awful overall experience.

Food was pretty good but the service was very slow. One waitress took forever so we asked for…read moreanother one. They don't even ask if you want large or small drinks they just assume you want a small one, which fills a little cup. I ordered a funghi pizza and my brother got pork medallions. Pictures are attached.

HOW DOES RUTZ HAVE ONLY 4 STARS ON YELP???…read more As a Yelp Elite, I am telling you to discount those sour-grapes reviews below (for example, someone cancelled their reservation and blamed the restaurant for that). Rutz has great food and great service served by professional staff who clearly (a) know what they are doing and (b) care about making sure that every diner has an unforgettable experience! Having earned 3 Michelin Stars, one must EXPECT Rutz to be a sensational restaurant! And it certainly is that! While that is not always the case, with Rutz, they somehow far exceeded expectations! If I could vote to give them a fourth Michelin Star I would do so in a heartbeat! They clearly deserve a Fifth Yelp Star! We had some dietary restrictions and they were met cheerfully and complied with strictly, without so much as a look askance. I am extremely knowledgeable about wines generally, and specifically about German wines. I almost never order the wine pairing because it almost always disappoints me (too young, lacking in complexity, lacking in quality, or all 3!), Rutz is the rare exception! Their wine pairing was mostly delicious and brilliantly selected to enhance the food courses with which the wines were paired! Chardonnay with Caviar? From now on, YES! There were some intriguing pairings that were off-the-chart perfect. In that the wine enhanced the food and the food enhanced the wine and both were elevated by their marriage that was either made in heaven, or, possibly, in the mind of the Head Sommelier who clearly knows what he is doing and, even more importantly, was able to explain, guide, and educate, all at the appropriate level(s) for the various audience(s). The best part of all was that he came and poured us each a taste of wine so we could decide whether to accept (and pay for!) a glass or wait until the next course. I have never seen that before and every Michelin Star Sommelier should adopt the generous practice! If your travels bring you to Berlin, you simply MUST dine at Rutz!

The true definition of a Michelin 3 star is someplace worthy of a detour. While it wasn't quite a…read moredetour, we did pick Berlin over another destination given the opportunity to try RUTZ. Where to start??? 1. Timing - stars aside, the restaurant serves a 12 course menu, at 15 each, that's 3+ hours... comments not withstanding about length, it is to be an evening event. Not meant to be consumed while watch timing, meant to be enjoyed at its fullest.... It is a process but well worth the time investment 2. Flavor profile - every course delicate yet balanced. Never too heavy, just walking the balance of the ingredients 3. Ingredients- in the heart of winter, they manage to maintain a variety of foraged vegetables 4. Cooking style - creative yet respectful to traditional cooking methods, you will see some unexpected treatment (puréed sauerkraut and fried into chips???) but not "magic" 5. Philosophy- a humbled and relaxed approach, nothing stuffy about the place, for a guy who has every bragging rights, Chef Marco is down to earth, friendly and humbly devoted to his craft. Last but not least, what's a meal like this without the perfect wine pairing.... The som did a wonderful job. Each dish paired beautifully with the right kind of wine and the correct profile. All in all, very much deserving of their 3 star. I would come back to Berlin just to come here again. 5.

I can only recommend the place, the food is fresh prepared, the products are of very good quality,…read morethe dishes are refined in comparison to other average quality restaurants and last but not least, they taste delicious, we always wipe off the plates. The lunch time offer is more than favourable, till 16.00 and the prices in that time spot are more than fair. A huuuuge pro is that the food is not over salted, which usually is a nightmare in better and worse restaurants in entire Germany, they simply make it inedible after four bites... Here is not the case, one can actually taste the dish till the end.