Wonderful food for lunch and dinner. It is a quaint place with many seating options and the service…read moreis very good.

Stopped here with friends who are locals for lunch. It was late so we ordered the soup and salad…read more The soup was a pumpkin squash with toasted seeds. The pumpkin was delicious and the toasted seeds took it over the top. The salad was a tabbouleh but had too much mint for me to enjoy. I had a local IPA that was good. The outdoor dining area was nice and our waitress friendly and provided good service.

Went here to pick up some meat to grill. We were originally going to go to a local butcher, but…read moredecided SuKarne was a safer bet since it's a chain. Their prices were pretty good (especially compared to that in the US). They had giant sirloins that were pretty cheap per pound, but came in like 9 lbs minimum. Had to end up getting some frozen steaks instead. Got a T-bone and two ribeyes. The marbling on the ribeyes was amazing, with giant fat caps. The T-bone was good too - surprisingly tender but not as good as the ribeyes. Wish they weren't frozen though. They also have a lady by the door cooking up samples, and what was basically a hype man talking up the place on a loudspeaker. Can't miss it.

From the owner: En Carnes Selectas Ali somos una empresa 100% Mexicana dedicada a la venta y distribución de…read morediversos productos cárnicos como Res, Cerdo, Cordero, Pollo y Pescado.

This is an excellent store, with a very conscious owner and employees, who genuinely care about how…read morefood is produced... who have a lot of awareness of what makes food nutrient rich. I love many of the products that you can only buy here, made by local producers, such as kefirs, goat milk, sheep cheese--- and some of their store-made products such as red cabbage sauerkraut. Go it's a great little place!

Do not visit in the summer months! No AC as most restaurants in this part of Mexico. Food was good…read morebut over priced. Wine was way over priced .