Very fresh! I am a picky sushi eater and this adorable restaurant has everything! And everything…read morewe've had is excellent. The atmosphere is tranquil and they are super friendly, and very clean. I love their spring rolls and pouilly fume by the glass!

The staff was very friendly and very professional. I had the privilege to taste a very good sushi…read moreand the atmosphere is quite despised of EuroCup. :). Price is average and you can taste a Japanese beer and sake if you fancy but there are not too many choices in sake.

Unpretentious Japanese food in downtown Toulouse. There are several Japanese restaurants on the…read moreblock and I definitely wouldn't say this is my favorite, but we had a nice meal here. I was able to get a reservation same-day on a Saturday night, and they held the table for me when I called to say that we would be late due to traffic. My husband had gyoza, chicken yakitori, a California roll and some sushi. I had one of the combos, with a miso soup, cabbage salad and scallop tepanyaki (stirfry) with rice. The cabbage salad was delicious with freshly toasted sesame seeds. My scallops were perfectly cooked, moist and sweet. The accompanying veggies were a little too soy-sauce-salty but were mostly good (mushrooms, zucchini, etc.)

Actual review date August 6, 2018 --aka 6-8-18 in French nomenclature…read more After about 5 days of mostly French cuisine and attempts at ethnic cuisine really being just French fusion, this place was a welcome frind in Toulouse. One of the largest frustrations of being in most parts of France is finding an open restaurant after about 830-900 and we were successful here. The Thai offerings were great, nice sized portions easily served family style. The curries were excellent as were the wok items and there was even a decent amount of heat in several of the items, (the Pa Nang curry for example). The Pad Thai was great and the only thing that was lacking was a decent array of street noodles(which I could have missed). To make a long story short, the people here are delightful and their food is great plus they serve really cold tap water and don't try to force you to purchase some really mediocre Vittel for about 6 bucks a liter. This place is a real find and we walked out very satisfied. Yes, go to this place!!! Even though Toulouse is not really the best place in France to stay and vacation, this restaurant made the trip worthwhile!! At least that's one American's opinion..

One of the first places in Toulouse we were able to find that was actually open and could seat more…read morethan two people at a table (family of 5). Staff didn't speak any English, but we worked out what we wanted and ordered and got our food in a timely fashion. Not the first time we've run into this in Europe, but the shrimp wasn't cleaned. I guess relatively normal here, but I think most Americans would find it nasty. Even if you get past what it is, it's still gritty when you eat it and we feel that ruins the shrimp. Otherwise, there were Some interesting choices of fancied-up sushi on the menu that was pretty good. While the salmon rolls and nigiri were fine, the tuna wasn't super fresh. Nothing dangerous, but missing that bright red freshness and flavor. While the kids and I went sushi, the wife went with a Thai option - the Pad Thai. It was very, very bland. Edible, just bland. In the end, it fed us and we were satisfied; just no reason to recommend this spot. The beer selections were also ALL Asian, and that's not good beer. The wine selection was also very limited.

The sandwiches are fresh and delicious. If you are in the center of Toulouse this is a must try…read moreplace.

This place is ok but not very good. The Tantanman has a decent flavor base but you MUST brighten it…read moreup yourself with a few splashes of vinegar and some shoyu (unfortunately they do not have Tamari). Unbelievably they do not have Tonkotsu Ramen on the menu which is the pinnacle dish in ramen culture and the ultimate tell of a ramen shop's quality (good homemade noodles are child's play). Likely because they don't want to dedicate themselves to making the broth. We ordered the Gyoza; they completely forgot. We reminded them and asked them (in native french) NOT to hurry, rather to take the time to cook them properly. They rushed and gave us partially raw Gyoza which were soggy on the bottom. 3 minutes later the table behind us got a plate of crispy bottomed golden brown Gyoza. We didn't finish them and told them the dough was still raw, they looked, said "Oh yeah you're right, sorry" and left the charge on the bill. When you serve a dish incorrectly you don't charge for it, basic restaurant etiquette. If it's cold outside and you want nice chicken soup, this is good. If you want great Ramen, not sure where in Toulouse but I'm certainly searching.