First time visiting Cheng Du and I really enjoyed my time there! Their menu has a combination of…read moreAmericanized Chinese and traditional Sichuan Chinese entrees which was great! Before going to the restaurant, I've been craving a nice Braised Beef noodle soup and they didn't disappoint! Such great flavors and great portion for the price ($13/bowl). The beef was perfectly braised and ripped apart tenderly . The broth was delicious and on point . Definitely satisfied my craving and exceeded my expectations! Waitstaff was great and attentive, filling up our tea without even asking. Service was quick and efficient. Highly recommend this authentic restaurant! They charge a 3% surcharge for credit cards to be sure to bring cash if you want to avoid the fee. Plenty of parking in the Plaza.

Great food and service. Plenty of vegetarian options…read more Veg dumplings- fried and crisp- hard to mess these up Veg Fried Rice- great flavor right ratio of rice to veg- dont want it overpowered with too many veggies haha General Tso Tofu- these were fresh and crisp too- def not a dish for takeaway or delivery else you miss the texture Spicy Cumin Tofu- unique dish great savory contrast to the other tofu dish Chinese Broccoli- I think these are seasonal Worth the visit if you are vegetarian!

been waiting for this place to open and finally they did somewhere early February of 2024! wohoo!…read morewe've enjoyed Don Chicken from other branches and so we were so excited to have one closer to us and see what they offer. the chicken here is solid! They are fresh, have good flavor and crunch! Soy Garlic will always be a go-to flavor for me, perfect combo of savory and sweet! The bulgogi box was generous in portion and comes with a side of dumplings already. A good lunch option for sure. This branch has so much more to offer from their menu so i'll have to update again maybe once ive tried a couple more. But for now im happy they are here, ample space, prompt service, has bubble on the menu (lol) and convenient parking space!

Best chicken in town! We ordered a large variety and sides. Everything was incredible. I been…read moreeating Korean chicken and food ever since I lived in Fort Lee so I'm very happy the Ramsey area has a GOOD Korean chicken spot. The service was fantastic and prices are good. Fresh tasty and properly cooked. Try the Ddokbokki also, it's very good!

Wow. What a surprise. This is a great find. The food is wonder and the staff nice. This is well…read moreworth the stop

The food was amazing, the chicken was perfectly fried and the sauce was very tasty. The French…read morefries were also very crispy. The service was good but it will always take at least 15-20 minutes to get your order so go in expecting that. And it's tiny, clean, and offers some seating.

We came specifically for the tang soo yook and ganjang gejang. We were really impressed with how…read moretasty they were. The crab marinade was REALLY yummy and the flesh was nice and jello like. Absolutely perfect. I wish rice was complementary because it's so glld to have extra rice with your ganjang gejang which can get salty. The tang soo yook was really tender and the dipping sauce was so tangy and a little tart. Overall a very satisfying meal. It was a great find on our drive and we'd love to come back again for their Korean bbq

Resounding five stars. I went for lunch around 2pm (1/27/26). Parked in a lot to the side. Greeted…read morewarmly by two hosts and was immediately offered barley tea. Menu included several lunch specials and many familiar dishes. I went with pork shoulder. But first, banchan: this is a must for me, and Keo Ku shone. I was thrilled to see a full array of small plates, and they were great: bean sprouts, kimchi, black beans ... I was in nirvana. The main dish was superb, tasty and hot, served with a nice helping of rice, plus a glass noddle salad and a couple of fritters. I am not an expert, but I know what I like, and I love Korean food. For many years I lived in Queens (NYC) and was surrounded by a countless number of Korean restaurants; Keo Ku would fit right in; it is as good as any one of those I knew. The ambiance was relaxed and comfy, my hosts were friendly, and I completely enjoyed my meal. I will be back, and I highly recommend Keo Ku.

Despite changed ownership, I still find Lee's sushi to be a solid local spot to get some delicious,…read morefresh sushi in the neighborhood.

First time and everything was very good!!! The little ice cream they give you with bill is…read moreexcellent;) Definitely coming back

I would definitely recommend it because everything was so delicious . I had it for first time last…read morenight on New Year's Eve . Good food and awesome ppl with me .

Love the place, we try to make it there as often as possible. We get the all you can eat, of…read morecourse! Usually good service but this time we felt like the portions were smaller and when we asked about it, the lady made sure we wouldn't waste the food. I completely understand that mindset but I don't think it's a good customer service approach to share it with customers. I hope they don't make us feel like we are a burden next time the family eats at this establishment.

My girlfriend and I visited Tasty Junction for an early dinner one Saturday. They weren't too busy…read moreso it was easy to find a table for 2. Once you sit down you scan a QR Code to order your food and drinks. I was pretty hungry that day so we ended up ordering a ton of food. The drinks were pretty good and they were served in Le Creuset mugs. Not the biggest deal, but I can appreciate some nice drinkware. The bowl of Kimchi Fried rice came out first. It was a generous portion and the rice was cooked well, but I feel like it could've used some more kimchi. The eggs on top were cooked perfectly and added good texture to the dish. The next dish to come out was the HK French toast. The bread was nice and fluffy which paired well with a nice generous drizzle of condensed milk. I enjoyed this a lot. We also ordered scallion pancake, pork barbecue, and bossam baos. These were ok, I would probably pass on a return visit. I felt like the meat in the baos was a little tough though they did have decent flavor. The last entree was the smoked salmon and avocado croissant; I really enjoyed this. It had a generous helping of smoked salmon and avocado as well. The saltiness of the salmon paired well with the creamy and fatty avocado. The croissant was also nice and flaky. It was also served with a house salad which had a nice drizzle of dressing on it too. For dessert we ordered a Black Sesame Souffle Pancake. This was SO good. A few months ago I visited a place in Princeton that specialized in these Japanese-style pancakes and Tasty Junction's version was so much more enjoyable. I loved that it was served with a healthy scoop of ice cream. The pancake was airy and had a bounce to it. Each bite was so good and made even better with the ice cream. I'd definitely come back just for the pancakes. All in all Tasty Junction is a great spot tucked away in Glen Rock

This is the only place I know of in North New Jersey that serves Japanese soufflé pancakes, which…read morealready makes it worth checking out. One thing I really liked is how customizable the menu is. You can choose different creams and ice cream flavors on top - they have a great variety, including strawberry, chocolate, vanilla, taro, ube, and more. The service was great. Everyone was very kind and welcoming, and they let us know that the Japanese soufflé pancakes take about 15 minutes to prepare, which I was completely fine with since they're made fresh. The ambiance is chill and quiet. The café is tucked away on the side of the street - I actually missed it the first time and had to circle back. We were lucky to find street parking right in front, though there aren't many spots available. As for the pancakes themselves, I thought they were just okay. They're made with four eggs, and you can definitely taste them. That said, my daughter absolutely loved them, so it may just come down to personal preference.

Seoul Galbi has been one of my favorite Korean BBQ restaurants. Remotely located(a single building…read moreof its own)in Paramus, NJ, it always allows for a moment of relaxation whenever I visit here. Not so busy during weekdays or lunch time, but you may need to wait for a while for Saturday or Sunday dinner. Marinated Galbi and Rib-eye Steak are always solid choice, paired with lots of side dishes including doenjang/kimchi jjige and steamed egg. The service (specifically the larger dining area on the left) is superb. My family routinely has been visiting once a month for the past couple of years. Recently (Q1 in 2024), some meats were not as good as before, but I hope it was just one or two bad timing/ either not-enough marinated meat or quality of beef. Will visit again soon and I hope I can write a 5-star review next time.

For a restaurant named after Korean BBQ, I'm slightly ashamed to admit I've never tried their…read moremeats. That said, this restaurant is one of few decent Korean spots outside of Fort Lee and Palisades Park. As such, it's become a return spot for our family members who live fairly local. As soon as you sit down, the default beverage offered is warm barley tea (which is much appreciated during those colder winter visits). The banchan, or side dishes, are few but a little more robust here than other Korean restaurants. During my last visit, we were given plates of standard kimchi, sprouts, and seasoned broccoli. I was also surprised to find pumpkin-egg salad, soy marinated lotus root, and soy-marinated ribeye pieces. The offerings change a little from visit to visit, but they're always decent to downright delicious. While I've not been wowed by anything from the menu, I've found most of the meals to be predictable. Hot stone bibimbap is my regular order, and I love the different proteins they offer here for mixed rice dishes. For those curious about the barbecue but unwilling to pay the high sticker price for a full entree, you can try the galbi, bulgogi, and spicy pork atop a bibimbap. During my last visit, I was delighted by the salmon hot stone bibimbap, which came with a great teriyaki marinade. My regular complaint with Seoul Galbi's bibimbap is that the hot stone has never gotten hot enough for my rice to char and crisp (which is arguably the best part of ordering it on a hot stone. Otherwise, why else would one pay the elevated prices?). When it comes to decor and ambiance, the restaurant is fairly no frills. As far as service goes, the waitresses have always been quick - quick to order, quick to serve, and quick to refill glasses (or, when asked, the side dishes). I also appreciate how slow they are to deliver the check, allowing conversations to linger. When my family and I came with a cake for a family member, the auntie serving our table not only came by with extra plates and silverware, she clapped and sang the 'Happy Birthday' song as boisterously as we.