The fish was crunchy and juicy, while the chips were salty and yummy. I would love to eat here for…read morethe rest of my life if I could. That was written by my 12 year old granddaughter who is a very picky eater. I agree with her though. This was possibly the best fish and chips I've ever had.

Umm hello?! One of the most stellar fish and chips I've had in my life! Juicy, tender, perfectly…read morefried fish + perfectly salted, crunchy chips + fresh, mushy mint peas. Also tried the cod chowder and Caesar salad to complement our fish & chips. An epically delicious combo. The wait is a little long during peak lunch hours, but well worth the wait. 10/10.

great place for vegetarian options! cute lil diner vibes…read more if you are in the area it's worth stoping by if there's no wait. cozy comfort diner food. nothing more nothing less.

What a great diner to start the morning!…read more Our whole family came here hungry and ready to have some great food! One got steak and eggs, another got the fried egg sandwich, another got the eggs Benedict, ABCT omelette. The steak and eggs were very good, good portions, and the bread was toasted perfectly. The fried egg sandwich was good, good flavor but a little too much tomato for his liking. Combo together was super good though. The eggs Benedict was also really good, the muffin was a little hard, but the sauce and the egg was great. The omelette was also really good, no comment. The one thing mainly I have to comment is that the hash browns had this really weird seasoning that none of us liked. Other than that it was amazing! Really recommend this place.

I had their special ravioli of the night which was awesome. My friend had the burger which is…read morealways great along with the goat cheese appetizer. Great Food, Good Atmosphere and engaging service from Hanna. What could be better?

I REALLY wanted to enjoy my birthday dinner, but unfortunately cannot recommend. The place was…read morepretty packed for a weeknight. We had reservations so we did not need to wait long to be seated. Service overall was pleasant. There was a Happy Birthday note on the table which was really cute and appreciated. They didn't have enough menus for those they seat. We were initially provided one to share with apologies. Later they brought us another one. For a restaurant with these prices we would think they'd have enough menus printed for patrons. When we started to order we learned they were out of the house made bread and the marinated olives and toasted almonds. Our reservation was pretty early in the evening so, similarly to Seabird, we were dumbfounded how items like this were already not planned for well nor available with a small menu. We didn't want any other starter so moved along. I ordered the country steak bavette steak going against the risk from other reviews, but I really wanted steak. The steak was cooked med rare like requested. The steak itself was okay. The interesting part was the spread of green sauce and other did not add any flavor to the experience. It could not have been there and same difference. I can't say I'd order again. The Agate Burger was kind of dry and I would not order that again. Someone else had undercooked. Ours seemed over cooked. Like pizza, burgers are one of those items that I'm always shocked when it's not basic enjoyable. When you've made basic and delicious burgers at home, you know it would take extra work to make it unsatisfying. Everyone loves a grilled burger. Ling cod and prawns - Ling Cod was cooked REALLY well, but the overall dish lacked flavor and left you again unsatisfied. We asked to see the dessert menu (of which we were given 1), but even though it was my birthday we made the decision to skip dessert. We enjoyed dessert at home. Others seemed to have different experiences so you can decide, but it's not a cheap gamble. It was hard to ignore the glaring chipped wall right next to our table. I'm not really sure how I feel about the ambiance. Seems like a small thing, but the candle wasn't lit. Had to ask for a light. It wouldn't. Had to ask for another one to be brought. We tried really hard to improve our experience from all angles possible lol Parking - private lot. The museum is closed so you should easily find a spot.

Love the vibe of this place, the view is awesome, and the food is delicious…read more Highly recommended!

Took the ferry from Seattle to Bainbridge Island and landed at Harbor Public House looking for…read moregreat food and waterfront vibes. The views? 10/10. Absolutely beautiful. Postcard views. The food? Let's just say it was so shy on flavor that I wasn't sure if my taste buds had stayed on the ferry. Nothing terrible, but the seasoning appeared to be on PTO like me that day. A quick heads-up: you order at the bar and pick up your own food. No table service. If you're sitting there waiting for a server, you'll be waiting longer than the ferry ride. So, if you give bad service this isn't the place for you. And now for the most important tip of the review: LOCK THE BATHROOM DOOR. Seriously. Unless you've always dreamed of making eye contact with a complete stranger during your most vulnerable moment, turn that lock. Trust me, nobody wants an unexpected co-star in that scene. Overall, come for the views, the drinks, and the Bainbridge Island experience. The scenery carries this place harder than Steph Curry carries a fourth-quarter comeback.

Super nice staff, amazing views of the marina on a beautiful day. We loved the clam chowder (more…read morelike a soup, but perfect) and the salmon banh mi. The chicken Caesar salad used a lot of the center of the head, but was still fine. We had two (one entree, one side) so you can see the size comparison. The only minus is a 5% surcharge for kitchen staff tips. It's management's job to sort that out, and not have an extra fee on the bill. It made for an awkward conversation at the end of an otherwise nice experience.

Not gonna lie but I think the Doc's experience has degraded a bit since I was last here (and a…read moreregular with my parents). Stopped in for a bite of dinner after we were torn between another local pub (near Safeway) or here. We both had such fond memories of Docs and that led us to our choice. Got seated quickly but it took kinda forever to get even water delivered much less a drink order placed. We decided to make our dinner order too because of the drink delay. Hubby was too happy that they had his fav beer - black butte porter -available so her ordered that. My Chardonnay was from WA which is not my fav but it was a choice of $11/glass or $20/glass for an overpriced, under-tasting CA option. Our dinner came almost too quickly. 3 piece fish and chips. First impression: wow, that's hardly any fries. Second impression: wow, how long have these been sitting out. You can always depend on Docs fries to be amazing but not this time. They were limp, soggy and just about inedible. We did let our waiter know and he did reorder us a batch but they came almost at the end of our dinner tho. BUT these were the fries we rave about at Docs... hot, crispy, real potatoes. Yum! Now the fish: the cod itself was perfect. Thick, fresh, hot, moist but I don't know what this 'crusting' is. It's like it's been rolled in seasoned cracker crumbs then fried sure it's crispy but it's like it's encased in edible armor. Not a fan. The batter they used to have was so superior to this. I was disappointed to be honest. Upon paying and leaving hubby says: well, we won't do that again. It's too bad because it was such a regular hangout for us with my folks who just about everyone knew by name. It's also my first time back since they passed (2021) so I really was missing them. Not the same on many levels. Even the crack sauce wasn't 'right.' I've never left any behind in the cup before...I did this time.

Predictably fabulous food. The Vietnamese-French fusion works beautifully. Really nice staff…read more Outdoor eating available. Awful music.

On a day trip to Baybridge island, my friends and I decided to try this trending restaurant, and it…read morewas worth the hype! Everything we ordered was packed with flavor and well executed in this fusion restaurant. The spicy truffle wontons with grilled shrimp were a standout! They were super aromatic with the truffle flavor coming through, and the shrimp added a nice extra layer of texture and richness. The wontons were not quite spicy, however. We also tried thier chili prawn noodles, which had egg noodles and was just as good. The tempura shrimp was also crunchy and added to the great mix of textures. We also had the rockfish, which was in a nice creamy sauce and cooked nicely, complementing the rest of the meal well.

I was in charge of planning a celebration of life for the husband of a good friend, for 60 people…read more I hired the Unlikely Spaniard and boy am I glad I did. Not only was the food top notch (best paella I have ever had and I've been to Spain), but they were great to work with start to finish. They also provided appetizers, salad and bread, all tasty and presented beautifully. They cleaned up well before leaving. I can't say enough good things and will hire them again!

Preston was amazing! We hired him for our backyard post elopment party at our home. The appetizers,…read moresalad, and paella was SO good. He was easy to coordinate with, was helpful to make the menu with, and had great suggestions. Food was delicious, and he was so easy to work with. Would absolutely hire again. Thank you Preston!!

On a cold January Tuesday evening, my wife, daughter, and I stopped in for dinner around 530pm…read more Despite not having a reservation, we were quickly seated at a table by the door. The dining room had subdued lighting, with candles on the tables and jazz piped in. My wife was a cheap date and ordered the shrimp Po' Boy. My daughter went with a medium-rare filet, and I went big with a medium-rare rib-eye steak. Salads are not offered with the steak entrees, which was surprising at these prices, but did come with veggies and fries, think skinny fries. After a longish wait, our meals arrived. The steaks were excellently prepared and yummy. My wife enjoyed her shrimp as well. We all decided the fries could have been better, and the veggies, squash, and broccoli were just so-so. Our server was fine but not particularly engaging. I feel the prices are too high for what was delivered. At $69, my rib-eye should have included a small house salad and bread, but it didn't.

My friend and I came here for a drink as it was recommended by another local. He said the bartender…read morenamed Cheston was the best bartender in the west and he was not kidding. We tried the espresso martini made by him with mezcal and it was delicious. Usually I don't like espresso but this drink was made to perfection. The staff, including Cheston, are very friendly. Made us feel welcomed the entire time. Next time, I want to try their food as I hear their food is delicious as well. If you're in the area, you must stop by and at least have a drink.