A nice winebar with a wide selection of excellent new- and old-world wines at reasonable prices…read more The interior is nice as well. A pleasant place to take a break with a tasty glass of wine and good company.

From the owner: Weinbar, Weinverkauf, Weinevents, Weinseminareread more

I came to this place for a work dinner. Great food and great drinks and very good service…read more Extensive wine, beer and liquor options. The owner is very polite and sat with us to inquire which drinks we liked best. Absolutely recommend if you are in Aachen or anywhere nearby. Don't miss out!

We were in Aachen for a couple of days and in fact we were planning to have a nice medium well done…read moresteak for dinner after a tiring day. Instead we found ourselves at Justus eating a vegetarian dish as a result of evaluating one of our friend's strong recommendations. Were we happy? Were we full and satisfied? Did we enjoy the place and the service? My answer to there questions are yes, yes, yes... Nevertheless, one might love the place or hate since it depends on how much you like food adventures and if you are open to try new things then you are at the right spot. Although we know the address it wasn't very easy to figure out that the place was the one that we were looking for since we couldn't see the business name and we needed to ask the people who were playing backgammon in front of the restaurant. The stuff were extremely friendly and I wondered if it is because we were friends of them. Anyways, the adventure started with small dish of tofu as a starter. Although I hate tofu, it was flavored very nicely with different sauces so that I easily swallowed it. Yes, it was a nice start... Then we ordered ravioli with vegetables and dressed with tasty sauce and cherry tomatoes and topped with delicious mozzarella. The whole combination was delicious. Finally we ended up with artichokes stuffed with wheat, accompanied with vegetables which was delicious. Of course a very nice glass of Shiraz accompany to the ceremony. Intrinsically, you have to pay for the whole ceremony at the end ...

Excellent selection of wines coupled with expert recommendations and great snacks. We love to come…read morehere!

Honestly my favorite wine bar and restaurant in Dusseldorf hands down. It's a really small place so…read moregotta get there early and make some reservations, but the food is fresh, and the wine is even better. The dim lighting and cozy ambience makes everything just that much better. The service is fine and it's a great place to go after work to wind down or a place to with a couple of friends or take a significant other!

We stumbled on Weinkommissar late one night after finishing dinner with clients on a Bonn walk…read morestreet. I loved that in spite of the chilly 40 degree temps, patrons were sitting at benches outside with blankets provided by the bar enjoying their drinks. When we arrived it was 10:45 and when we asked as we sat down when they closed, the young bartender told us they closed at 11pm, but would let us know when last call came around. We ordered a couple of lovely German reds and proceeded to enjoy another hour or so of conversation and another glass of wine. Finally at nearly midnight we hear last call. While we didn't partake, we watched the the bartenders putting together lovely plates of charcuterie and cheese with bread. As we'd just had dinner, we just couldn't eat another bite, but it all looked so good. They had a great selection of wines and friendly service.

Great wine and service. I wasn't very familiar with the selection, so I told the server what types…read moreof wine I usually like, and she gave great recommendations. I didn't eat anything, but the desserts looked good.

From the owner: Wir haben ständig ca. 140 verschiedene Weine im Ausschank.read more

Best wine bar in town. Cool selection of natural wine and delicious meat and cheese plates. It's in…read morea cosy old cellar in the old town.

Through the magic of Yelp we found Weinstube Metzinger after a visit to the Ehrenbreitstein…read moreFortress nearby. Touted as a "wine bar" on Yelp we approached the restaurant with visions of young and hip Koblenzers sipping on the latest Rhein-area vintages. What we saw instead was a demographic that was nearing or beyond the age of hip replacements gathered in large boisterous groups, digging into their schnitzels. Granted, we had gone in at the early-bird-special hour, but Weinstube Metzinger was decorated in a way that would appeal to the traditional German grandparent set, complete with plastic pumpkins on the table and homey wooden chairs and tables and brown/orange glazed tiles. None of that pulsating techno music you'd hear at your typical trendy wine bar. If Winestube Metzinger were to have a soundtrack, it would be a happy song played on the accordion accompanied by the sound of tinkling wine glasses and choruses of, "Ja, ist gut!". At about EUR3 for a glass of wine, we could afford to have more than one, and most patrons of the restaurant looked like they have. The restaurant is run by the Metzingers, whose family seal is shown on the front page of their menu. A short "welcome letter" on the first page of the menu tells of the family's commitment to and pride in their restaurant. The menu was in German, and the server apologized for his poor English, while we apologized for our poor German. (The server, probably the son, even apologized for asking if we wanted bread.) Not knowing what to expect, we ordered a small portion of schnitzel in mushroom sauce and two glasses of Riesling, which we were told was the driest whites they had. My halb trocknen (half-dry) Riesling was great while the trocknen was a little too dry for our taste. The HALF portion of schnitzel because two good portions, even after it was divided expertly onto two plates for us. Having had the same dish at Movenpick in Munster several days earlier we couldn't tell the difference in the mushroom sauce, though the schnitzel was prepared differently. The half portion of schnitzel - only EUR7. As the restaurant is small and the kitchen family run with one server working all the tables, some may find the service a little longer than usual. But Weintraube Metzinger is a throwback to the days when a friendly neighborhood restaurant was a home away from home, where the restaurant proprietor welcomed you, like family, and knew your kids names and what they were up to. By the time we left at about 7:30pm the place had filled up with several large groups who all seemed to know our server/owner personally. Not a typical stop for the average American tourist, but a great way to experience Germany and German hospitality if you are in the area.