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25 sur 3108
72410 Puebla
Mexico
La Noria
Hours
What time does Tabo open?
Tabo opens at 1:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Tabo close?
Tabo closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon-Sun 1:00 PM - 10:00 PM
Does Tabo serve alcohol?
Yes, Tabo serves alcohol.
Does Tabo have parking?
Yes, Tabo has parking options.
Does Tabo have free WiFi?
Yes, Tabo has free WiFi.
Spanish
2 Reviews
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After a long day, my husband and I came here during the eve of Day of the Dead as our last place to…read moreeat before leaving Puebla. We weren't in the mood to eat a lot, and everywhere we looked like either the place was too crowded or too busy, and this wasn't an exception, but it would have something small to eat, which was "Tacos al Pastor." These tacos were delightful, and although this place had a Mexican bar and grill vibe, a bit more coastal for my liking, I enjoyed it here tremendously, and even was in the mood for a beer with my food. I only took a picture of the menu, but the tacos al pastor didn't look any different than at other places. We also ordered a queso fondu which was really good. At other tables nearby we noticed some people ordering "fried cheese" which looked pretty tasty, and would try it out next time.
Delicious dishes! They were a bit slow at serving food cause they were packed but other than that,…read moreeverything was soo good!!
Pics of items in menu
ARRACHERA!
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Note that there are TWO Las Ranas on the same block, almost across the street from each other. We…read morefound out by accident when we had a snafu meeting up with friends! That said, the al pastor tacos were excellent! The maiz (corn) tortilla tacos are smaller but I liked them better than the harina (flour) tacos! Food comes out super fast. Waiter didn't speak any English but he gave us a checklist to order food that was in English, plus everything is pretty self explanatory
Very cool auto sphere and tasty tacos and pita sandwiches. You see the meat being cooked as you…read morepass the grills when you enter the restaurant. There are two locations one across each other on same street. Go to the larger one for the local ambience. Salsa and meats are very good. Go and enjoy it
Taco de al pastor
CHULADA DE TROMPO!
Excelente pulque Muy amables y el lugar agradable. No probé…read morela comida pero me dicen q esta rica.
¡Una pequeña joya oculta en Cholula! Nuestra primera vez…read morevisitando y buscando comida típica de este rumbo y la encontramos. El servicio fue excelente y la comida y bebidas estuvieron riquísimas.
El patio
La Carbonera Tacos de Asada Orion norte
Mi esposo y yo visitamos el Mural de Los Poblanos durante nuestro viaje a Puebla. Nos encantó tanto…read moreque regresamos a celebrar mi cumpleaños (el 5 de Mayo). El mole siempre ha sido uno de mis platillos favoritos y el mole Poblano de aquí fue de lo mejor que hemos comido. Compramos para llevar a casa y poder compartir un poco con nuestra familia. El servicio fue estupendo y muy agradable. Esperamos volver pronto!
Five for the service and atmosphere, 3.75 for the food…read more The room is beautiful and the murals make a lovely backdrop for the meal. Be aware that the prices are high for the locale. There is an English menu available online but not in the restaurant. Here's where I get confused. The service is excellent, full white tablecloth treatment, old-school European style. No detail is missed. Then we get to the food. It's really pretty good, all told. Here's where the attention to details goes sideways. The bread rolls felt as if they had been sitting since yesterday. The beans, although delicious, had sat around on the plate long enough to be room temperature and develop a crust. The totopos stuck in the beans were in the beans long enough to get soggy. The rice served alongside the moles was barely above room temperature and a bit dried out. All the food, in general, needed to arrive from the kitchen much warmer. Essentially, anything that could be made ahead of time was, and then left sitting out. It doesn't fit and I don't get it.
Sampler of 5 moles
Amuse bouche of pork and other things
One block down the road from high end restaurants in the La Paz district of Puebla sits a lonely,…read moreunobtrusive taco stand. Try the special, a double layered sandwich with roast beef and Puebla sausage. If you have room left, order a couple of the combination taqulllas. Your belly will thank you.
We love Tacos Danny!! Great "hole in the wall" with fantastic corn tortillas, meat mixed with some…read moremushrooms and onions all wrapped in paper.. wonderful fresh flavor :)
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