Waiting on more Fish & Chips! Perfect venue; with beautiful beach ahead of us! Guinesses are…read morepresent!

Based right on the edge of the beach this swish cafe bar looks very appealing, they were booked up…read morefor food so I'm not sure of the quality but if its as good as it looks it should be great. On a hot sunny afternoon I think I would enjoy relaxing for an hour or two here.

If you come around Falmouth and you are thirsty of a delightful fish, you must go there…read more Staff are awesomely nice and smiley, very welcoming. About the food, that was amazing! Bread and olive oil for free, awesome starters on lovely wooden plates, and fish... Super fresh!! Honestly I will come back for sure :).

We were a party of ten. They helped us get seated the best they could manage. We didn't call ahead…read more The servers were beyond nice, and the food was really good. Best place we ate at in Falmouth. The only "problem" if you can call it that, is that it's "only" a great steakhouse/Bistro. It's not as local as many of the other restaurants are. BUT, the food and servers make up for it with ease. The food was great the menu was adverse, starters, mains and deserts. All amazing. For the quality of food, not too pricy. You can get an amazing three course meal for only £16. Highly recommended.

What a cute little place- the ambiance and the people are welcoming and very friendly…read more I had their warm goat cheese salad with a swirl of beetroot reduction and caramelized nuts. What a surprise! I also got one of their specials - Halloumi Burger which was equally fresh and tasty. I highly recommend eating here. We did not have reservations, but the place fills up quickly since it's so close to the port Isaac harbor where most of the fishing scenes for Doc Martin are filmed.

Located yards from the port and from the fish market, you know your seafood is going to be fresh…read more I'm happy to tell you that the staff of The Mote know just how to prepare these raw materials to best bring out their flavors. They also excel at that delicate balance between doting service and just bringing food out. Being here early in the season meant we were first to be seated for dinner, but if you're going to be here during the height of the season, book ahead - like two weeks ahead. The fish and chips I ordered were the best I've ever had, with the mashy peas tasting fresher than their name deserves. The breeding on the fish was perfectly crispy, which meant the fish inside was steamed to perfection. My dining companion's white crab linguine was also a work of art. Generous chunks of crab were steeped in a rich sauce to adhere perfectly to the pasta. Fortunately, she couldn't finish the plentiful portion, so I was enlisted to help. It was a happy duty. We were recommended a local cider, which was tasty and snappy without being overly sweet. I opted for a Guinness, which, when activated with the ultrasound exciter, brought out the full flavor of the brew, as well as the rich texture. We interacted with at least four members of the waitstaff, and found them each charming in their own way. Friendly, flavorful, and fun. What more could you ask for in a dinner experience?

Went in July 2024, table on roof with no view next to kitchen chimney, late food an hour longer…read moremeal due to kitchen mistake. Empty restaurant below, rude managment, a very poor performance by this business. No come back or apology when reviewed that shows the arrogance, over priced poor service avoid.

There was not a person working that was not friendly and treated the locals like family. The food…read moreoffers complex flavors, especially during food week. They were able to create a unique French themed burger filled with different flavors evolving as it is eaten. The garlic bread with pepper jelly is a regular item on the menu and comes highly recommended. Their drinks are fresh and excellent spirits and nice to see local options.

A unique 'must visit' coffee shop. Decor and amosphere of it's own, run by Jane. Unfortunately not…read morevery big, so try off peak, but don't be put off there may be room upstairs. Great coffee, exceptional snacks, including interesting breakfasts. I always go when in Fowey, and insist friends go. Service can be on the slow side, but just relax and enjoy it. if you are downstairs, keep an ear open at O'clock

Great food. We came for breakfast and had a very enjoyable meal. Scrambled eggs are very filling…read moreand tasty. Coffee is typically British so I would recommend the tea

Delicious house specials we've never seen anywhere else! Friendly service and attractive setting.read more

The Shanaz has a very good varied Indian menu either for eating in or taking away. It is very…read moremodern and light and airy inside, which makes it a nice place to eat. It is quite a popular place to eat and there are several rooms for eating in, meaning it can accommodate large numbers. You can book a table in advance or a take away. The service is always friendly and efficient. The take aways are generally ready when you get there. The food is always to a very high standard and the prices are quite competitive. I would highly recommend having a meal or take away here.

If you've never experienced other noodle bars then you should enjoy the food here. This isn't a…read morejapanese noodle bar and is better than the Waggamama chain. The food is tasty but portion sizes not generous like in London. Everything except the soup based noodles recommended (soup tasted and looked like it was reconstituted (50p packet mix) with ramen noodles which are basically super noodles), but down to preference I suppose. That aside, the sauce based noodles and the tempura vegetables were yummy :-) ------------------------- We visited Xen last night during late night shopping and was VERY disappointed. They bring you prawn crackers which you pay £1.50 for but they were stale (probably last nights left-overs) so we sent them back. I ordered the chicken satay noodles - I was almost sick. This dish in the past, has been my favourite but the chicken was definitely on the dodgy side - it had that horrible taste you never forget! I didn't bother asking them to replace it, we just paid and left ~ disgusting. Xen has gone downhill since opening, the waiter was miserable too - will not be going back!

Food was great, waiting times and the way we served, not so much. We were the first to arrive,…read morehowever the last to have our mains. Our starters were great and very swift in arriving, but after that we were waiting almost an hour later for our mains while most people who had just walked in were served and had their bills in swift time. We had a film scheduled for 6:15pm and we ended up being late for this as our food arrived at 6:05pm. This was unfortunately my first experience but I do think this place is promising and would like to visit in future as I do not believe this is the normal standard here. Overall, exciting but a let down.

This is the cafe in the Royal Cornwall Museum and both are well worth a visit. Free entry to the…read moremuseum means that discovering the history of Cornwall with the interactive displays about history, minerals and wildlife is good value. Then, when refreshment is needed, the cafe offers freshly prepared, high quality fayre using local produce. The ploughmans was excellent value at £5.... With thick sliced granary bread, loads of salad and a chunk of mature cheddar that I couldn't finish. The coleslaw was hand made too. Deserves 5 stars.

Went in here for lunch about a month ago. The salad plate was adequate although some of them could…read morehave been a lot more interesting and one was rather odd. It was very crowded and I sat down at a table with some people who had been waiting for their food for a long time. When the waitress brought mine (about 10 mins or so to put some salad portions on a plate and carry the plate about 20 feet!) it turned out the couple should have been told there was a delay with cooked food but had not been. Too many people had ordered quiche and they had had to cook some more but the cafe only has a tiny oven, apparently. This seems a bit odd for such a busy cafe with so many seats in so many sections on various floors. When I was leaving (not wildly late for lunch) they had run out of several of the salads and were not going to make any more. A man was getting a bit exasperated at the thought of paying that much for only about three different salads. Maybe they have a tiny fridge as well and therefore can't make sufficient in advance to feed all the people who turn up for lunch every day! All in all a pleasant cafe but could do a great deal better.