The Imperial is a Vigo must. With great Tapas and a good vibe, the small Taparia comes alive in the…read moreearly evening. The Tapas are very tasty and keep coming so sit back and relax, there is no hurry. Game days (Celta de Vigo especially) are busy and the outdoor, wall mounted tables on the street may be all that is available. The bario San Xose Obreiro has several Taparias and good restaurant options.

The best tapas in the city of Vigo, guaranteed. I tried their eggs with ham and fried squid. To die…read morefor. If you visit Vigo, please do yourself a favor and stop by, you won't regret it. ----- Las mejores tapas de la ciudad de Vigo, garantizado. Probé los huevos con jamón y los calamares fritos. Para chuparse los dedos. Si visitan Vigo, por favor háganse un favor a sí mismos y visiten este lugar, no se arrepentirán.

This is a pretty upscale Furanco with a very nice outdoor seating area under an enormous tree. The…read moretapas are good Galician varieties and good house wines in red and white. Finish off the meal with an Aguardiente (various types) and a cheese and membrillo plate. There is also a large grass area for kids to run and play. Also suitable for sitting on a blanket and enjoying a glass of wine, the grass is thick and comfy!

At first I though I was walking into some tourist trap joint in Cambados. This place is located…read morejust off the main drag in between a ton of similar places. It's hard to make a choice but I'm extremely glad we ended up picking this place. For our first Galacian meal, expectations were high. We only had a few things... octopus, roasted padrón peppers, and a salad... and EVERYTHING was amazing. The simplest thing was so good, I couldn't believe it... even the bread hat came with the meal! We had tried a similar octopus dish in Madrid and was extremely disappointed by it. The Galician version however was spot on. Great texture, and the right spices. The mixed salad was also very unique. It came with fat slices of juicy tomatoes, onions, olives, tuna and melon, all topped with a balsamic vinaigrette. In another world, there's no way all those things would go together well in a salad. But here, they did. If you want the good Galician food, come here.

Off the beaten path but worth it. The restaurant is chef owned and is well run. There is a wide…read moremenu of Spanish cuisine that is well prepared with daily specials. The offerings include mariscos, seafood, beef & pork with lots of tapas for starters. On the weekends there is live entertainment, dancing and the chef often gets involves with some comedic skits. Full bar and a good wine list of local and regional wines makes the pairings spot on Spanish.

Great little new place! Pontevedra is a rather small town…read morewhere things don't tent to change much but lately some more innovative business have opened. This cafe/tapas bar has a great decor and a great ambiance making it a breath of fresh air. Their wine list is elaborate and away from conventional more main stream wineries. I had the mussels and the carpaccio and finished with a superb sweet/salty chocolate soufflé. I have a feeling that this will turn to be my new favourite spot when in town.

I am in Pontevedra for only one night but could not have found a better place for excellent…read moreGalician tapas and wine. I had a selection of anchovies, cheeses, jamon picante (muy bueno), salmon and three different wines. All were excellent as was the cheese with organic quince jelly for dessert . The service was excellent and overall a very enjoyable experience. You must visit Tabula Rasa when in Pontevedra.

Stopped in here for a Menu del Día on a local's recommendation. It was fantastic! The waiter was…read morevery nice and patient when explaining the options. And even went to the kitchen to ask about some ingredients in the food (I have some strange food allergies) Cute decor and great atmosphere. Highly recommend!

Another of my favourites in my home town!! It's name comes…read morefrom a blend between basque (pintxo, meaning tapa ) and Galician (viño meaning wine) This place is a combination of tapas and frat local and international wines. I normally go there to have a drink before lunch, and enjoy one of they tapas. I highly recommend the tostas of their revueltos, but do not hesitate to ask as they will always give you advice. If you are not very hungry, don't you worry as you will get some free food with your drink. They have a small sitting area outside overlooking the square that tend to be packed when the sun if out. Prices are not very high making this place great value for money!

Got the tosta de pulpo (octopus toast) and the solomillo al Roquefort. Both were good. I ordered…read morethe house Rioja crianza red wine and a red from Ribera del Duero. Not impressed with either, and served at too warm a temperature, they were a bit warmer than room temperature but still alright. In general good ambience and located una really adorable plaza in Pontevedra.

We were very happy with this as our choice the first night in Vigo. The food was excellent, and it…read morebeing a Tapa bar, you can explore the menu. The service was friendly and when we were finally full and declined dessert, our waiter was so proud of their cheesecake he gratuitously brought us a slice. I wasn't as full as I thought, ate every bite as it, like all their food, was wonderful.

Esta bastante bien los precios son razonables y el personal súper amable y todo riquiiismoread more

Food was EXCELLENT, fresh, tasty, and right on time. Service was also great, very nice and…read moreprofessional servers. Ambiance was nice, outdoors seating, the restaurant is located in a street full of restaurants with outdoor seating, very enjoyable! Also, the local wine (Alvariño) was delicious. Finally, I had the best bogavante I have ever eaten in my life! Would come back and recommend 100%