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    Taqueria La Mordida

    3.7 (358 reviews)
    ModerateMexican
    Open 8:00 am - 11:00 pm
    Updated over 3 months ago

    Order Taqueria La Mordida Takeout or Delivery

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    Business Info

    TAQUERIA LA MORDIDA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Molcajete
    Stephen K.

    Dang, only 3.7 star average rating? I'm definitely giving this a 5. Staff was super friendly, and tacos were delicious. They also serve molcajete, which is a rare find, but if you see an establishment with it, they've gotta be legit. And holy cow, the chips were delicious. Downsides were the price of the agua frescas... $7 for a horchata wasn't great. Could use more seating, but it's a small establishment inside a strip mall. Will definitely be back next time I'm in HMB!

    Food receipt.
    Javier C.

    Stopped by this place on a Tuesday evening because it was open past 9pm and was sadly disappointed. $27.54 for a chicken jumbo burrito and a bottle of Mexican Coke is wild. The burrito was mostly filler (rice, beans, lettuce) with not too much meat and the meat itself was bland. The salsa in the bar was pretty bland as well and super watery... Don't think I'll be back.

    Salsa bar. Salsa could do with a bit boldness.
    Lillian W.

    I was in Half Moon Bay, CA, looking for a place to grab a quick lunch. A kind of place that won't break the bank, not fru fru, or too touristy. Basically looking for a local, small business owned place.After a quick drive through downtown, I ended back at the regular folk (local) shopping complex away from the touristy spots. Taqueria La Mordida! Anyway, the taqueria was crowded with a line of diverse folks waiting to order. Spanish speaking customers, locals, and tourists of all shades. I summed that up as a good sign. Hubs ordered an asada crispy taco. He thoroughly enjoyed it. The house fried tortillas taco shell was fried perfectly but not fresh fried to order. Totally not a point reducer. Like always, I took a bite. The asada was flavorful, seasoned well. The taco came overflowing with shredded lettuce, pretty visual. My turn, I ordered a Bucha street taco to be told they have none today. I then asked for cabeza, then was told they have no Bucha, cabeza, tripe or lengua. For a Sunday, early afternoon, they sold out for the weekend. So I ordered an asada street taco. But what I got was mysterious looking. It looked like a combination of everything (except tripe and the asada I ordered) )they said they ran out of. I took one bite, I didn't dig it. It did not taste nor looked like the asada meat in the crispy taco that Hub ordered. It tasted and looked like boiled bland beef. Mystery meat(s). We were a perfect example of extreme different food experiences... same place, same time. Hubs luved his order, and I was the opposite. To add they have a complimentary chips and salsa bar. Nice. The salsas though were of a thin consistency and lacking flavors. The chips were house made and I dug them. Good thickness, nice crisp. I did enjoy those yummy chips. The dining room is very small. When they are busy... it is a very tight squeeze of tables, folks standing in line to order (including waiting for orders) and standing in line to wait their turn at the salsa bar. Get close n comfy. There are a few wobbly metal bistro tables outside.

    Long C.

    This was the last place I expected to find decent Mexican food. And it wasn't decent, it was phenomenal. They have a chips and salsa bar that included vegetables and fruit. The tortilla is made from scratch and is pressed and grilled to order. The burrito looked all right, but I didn't try it. The menudo was absolutely amazing. We also ordered the mocajete, it's enough for two people at least, everything was delicious but the cactus inside was my favorite. They had fresh aguas that was the perfect balance of sweetness.

    Front
    Christopher B.

    Was going to order a breakfast burrito, but when I asked the lady if they were decent sized, she was more focused on her tips than talking to me, and before that her and the cook were giggling and laughing in Spanish. I wasn't feeling to welcomed so I left especially when the prices are fairly steep. I'll go to another place.

    Trio plate
    Llesenia G.

    Omg michelada was so it hit the spot and the food is delicious you must try the carnitas and the variety of salsas they have to self serve is awesome

    Pescado tacos, burrito, tacos de buche

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    14 days ago

    Love the food! Great salsas, huge California burrito! Fast service as well. I'll be back next time in town.

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    3 months ago

    The salsa is top tier, the vibes are pretty fun, and the employees are actually super professional and considerate.

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    9 months ago

    Depending on the cook, your food will either be served cold or hot. No consistency!!! I'm done eating here.

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    Page 1 of 9

    Taqueria La Mordida Reviews in Other Languages

    Ask the Community - Taqueria La Mordida

    Does anyone know what the logo is supposed to be? It looks something like a duck wearing a sombrero eating the letter 'A'. I don't get it. Anybody?

    It's a sombrero hovering above the word "la".

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    Lamas

    Lamas

    4.5
    (257 reviews)
    3.5 mi
    $$

    A convenient and tasty food truck parked (permanently I think?) outside the Harbor Village Shoppes…read morein HMB. We tried the quesabirria tacos, lomo saltado burrito, and fried plantains. The burrito was hefty, and everything was good! The quesabirria shells seemed to hold up their crisp better than many others I've tried. Our food came out pretty fast as well. They have a few tables in front of their truck in the parking lot, and there are bathrooms inside the shopping area for convenience. A great lunch option if you're in the area. FYI, they do charge a small fee for utensils.

    Great Peruvian/mexican food truck! Fresh ingredients, delicious options, and filling portions…read morepresented beautifully. Some of the hot dishes can take a bit longer, but it's clearly freshly fried and always delicious so it's worth the minor wait. Lots of picnic benches in front of the food truck. Chicharron is chunks of crispy fried pork belly - great when you want some fatty porky indulgence. The red onions pair perfectly to cut through the richness, and the Peruvian corn nuts are a fun addition! Pollo Peruana is stewed chicken thighs. Tender and fell off the bone, but could've used a bit more salt. Still tasty with a nice side salad. Lechonada peruana is stewed pork belly chunks. Fatty juicy tender, and the pork comes on a bed of saucy fries for extra heft. I like to get it with extra salad instead of rice. Super good. I really need to come by on a weekend to try the anticuchos!

    Photos
    Pescado alo macho!!!! And fresh made tortilla chips good Hot salsa!
    Pescado alo macho!!!! And fresh made tortilla chips good Hot salsa!
    Mix it with the rice!
    Mix it with the rice!
    Inside Lamas pizza!

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    Inside Lamas pizza!

    Taqueria La Mordida - mexican - Updated August 2026

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