Vinimos con cuina obert y me ha decepcionado mucho. Primeo porque el menu de 3 entrantesvy arroz…read morees de 23 euros y en cuina obert 20 o sea que no han hecho gran descuento. Segundo nos obligaron a los cuatro a comer el mismo arroz y no un mínimo de dos personas. Terceros nos pusieron en la terraza como si fueramos clientes de otra categoría. Cuarto nadie estuvo pendiente de servir el vino y lo teníamos que servir nosotros mismos. Chorreando el aguacdel hielo porque era vino blanco. Algo que para un restaurant de esta categoría no me parece adecuado. Mi esposo no bebe alcohol y luego sabe an yal traer los chupitos no se dignaron a traer uno sin alcohol, lo tuvimos que pedir. Total que no volvemos Y de entrada nuestra reserva pagada por adelantado no les figuraba en ningun sitio

Beautiful presentation of the food and wonderful taste. Do expect a theatre-like experience coming…read morehere. Fully enjoyed our dinner and have many miniature version of local flavors such as the eel dishes.

A journey to discover new taste, texture and flavor combinations! Around 60 euros a person, like…read moreall high level restaurants, but 100% worth it. Very cosy!!! If you need to surprise your couple, this is the right place!

Traditional Spanish restaurant. Good Valencia paella (just a bit too salty). Located in the old…read morepart of town behind the ceramic museum. Nothing fancy but good basic food and fast service. The paella must be ordered in advance (apparently takes 4 hours to cook). It was ready a few minutes after we sat down at our table.

Situated atop the Confortel Aqua 4, Vertical is a fitting name for the restaurant. A spectacular…read moreview of Santiago Calatrava's Ciutat de les Arts i les Ciències is on full display from the large glass encased walls which is Vertical's dining room. You can see the view from where we were here (note the reflection of the restaurant in the windows): http://www.yelp.com/biz_photos/40SpP8XtISkVqAGYa2rn8g?userid=P5bUL3Engv-2z6kKohB6qQ Formally dressed staff which are both sharply outfitted and sharply attentive. After very little deliberation we opted for the tasting menu, even though it was just lunch. It turns out the restaurant group also owns La Sucrusal which we had tried to go to the night before but were too late to. So this would make up for that miss and also see what the modernist side of Valencian fare would be like. Unfortunately I only have the Spanish menu: - Berberchos en salpicón donde destacaba el sabor a pimiento - Crema de calabacín - Brandada de bacalao . - Esferificación de queso manchego - Carpacho de viera con aguacate y almendras tiernas - Atún con brotes de guisantes y otros, con huevas - Huevo con trompetas de la muerte, foie y caldo de ibéricos - Merluza con pochas, carabineros y caldo de estos últimos - Costilla de ibérico caramelizada con salsa de mostaza y castañas - Gelatina de leche con mascarpone y helado de baileys - Tarda ce chocolate con helado de chocolate y helado de fruta de la pasión Another great example of modern Spanish cuisine. A great intertwining of modern updates to traditional dishes. This was probably the most formal of the restaurants we went to in the area, but even so the service was actually fairly comfortable. We were able to speak to the servers and they were happy to oblige our curiosity. Stellar food, fine service and probably the best view of any restaurant in Valencia. I'll have to hit up La Sucrusal the next time Im in the area due to the stellar showing of it's sister restaurant.

The restaurant had great views, decor and excellent attentive service. This is factored into the…read moreprice and whole dining experience. The tasting menu had some interesting ingredients, which we liked most of it. Too funky for the kids and not well spent on them. More suited for a romantic dinner or to celebrate a special occasion.