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    Taylor Shellfish Oyster Bar

    4.3 (1.1k reviews)
    Open 12:00 pm - 9:00 PM

    Taylor Shellfish Oyster Bar Photos

    Business Info

    TAYLOR SHELLFISH OYSTER BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Taylor Shellfish Oyster Bar

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    oysters, Smoked Oyster Dip, Caesar Salad, Geoduck Sashimi*
    Giena L.

    When in Seattle and craving oysters or seafood in general-- gotta come here, never disappoints. This time also tried their large shrimp-- delicious as well as their smoked oyster dip. Friends tried geoduck for the first time-- not my fave but like that you're able to try it here. Cocktails and bubbles were delightful as well.

    Fried oysters
    Leonard S.

    On the walking route between Seattle ferry terminal and the big sports stadiums. Dropped in before game day and they were crowded but efficient. The dozen oyster sampler was incredibly fresh, definitely worth going back to. Also got the oyster po boy and the fish and chips which were excellent. Staff were very friendly and solicitous despite the place being jammed. Clearly a good work culture where servers were happy to help each other and the customer. Great place for super fresh oysters and friendly staff!

    Sandy N.

    Taylor Shellfish Oyster Bar is highly raved about for oysters. I came here after an event with a friend and we ordered I think 4 different types of oysters, 3 of each. They were delicious, fresh, and briny. They helped refreshed us. Obviously came here for a light snack, but everything else on their menu looked great too! Hopefully I get to try more of it next time!

    Sylvia M.

    This spot is pretty notorious if you like shellfish, especially oysters. Didnt even have a chance to take a photo because the crew ate them so fast! We ordered the fish and chips, prawn po boy, and caesar salad with prawns. The prawns were huge! Everyone enjoyed all the different foods. And the staff was fun and friendly.

    Draft Beers and bar shot
    Adam H.

    Love this place!! Super chill vibe all immersed as you walk in, cozy interiors that make oh so inviting, nice brews, tasty clam chowder, fresh briny oysters, and colossal shrimp cocktail, too!! It was a bit shady outside, with lots of homeless folks begging and actually living around here on the streets. Nice once you step inside though.... It's a whole new world of goodies to take in! We had been hanging at the Seattle Museum taking in the arts and stuff and were hungry for some seafood. We are in Seattle, I understand these folks don't know much about fishing in these parts. But just maybe we can find something to eat. LOL Bartender was great, made good beer suggestions. I ended up with a nice hazy IPA. C had some white wine. I am dying to get back here soon! Nice memory here! It's worth a stop if you can get here sometime. Be sure to have some change handy, though. CHANGE!!! '26 - 45

    Northwest Chowder
    Deb K.

    I tried four oysters for my lunch: Pacifica - a little chewy and briny, Kumamoto - tiniest of the four I tried but pleasant tasting, Shigoku - while on the small side, a little briny and probably my second favorite, and lastly Virginica - which was a good size and definitely my favorite as it was fresh tasting and not too briny. I also split the NW chowder with my hubby who had the fish and chips - yummy but a bit thinner than I prefer, with a bit of bell pepper taste. It also has geoduck instead of oysters which he wasn't sure of but ate it anyway! He did say the fish and chips were "really good" but felt the fried were a bit soft which I concurred. Lastly, our server was spot on and so informative!

    Kirk D.

    The best oysters in Seattle, bar none. For the price, quality AND level of customer service, Taylor's is gonna be near impossible to beat! Whether you're new to Seattle or in need of the freshest oysters possible, this is the place to go. Don't spend your time and hard earned money anywhere else! Come here immediately and enjoy the vibes, you'll be glad you did! I didn't write a review the first time I came here, but the second time.. I knew I had to. Going here a second time I had very high expectations coming from the first visit and the second visit, to my surprise was an even better experience! Oysters were fresh as always, and the employees deserve an A+++. Seriously. We went to celebrate my girlfriend's birthday there, and they made her day so much more special! I really appreciated that (since I hyped this place to the max) and I'm sure she did as well! I've tasted many different kinds of oysters around the US and even out of the country, but the only ones that I really remember are Taylor's, there's nothing like them, at least I tell myself "Taylor's might not be the best oysters in the world, but I haven't tasted any that were better!!"

    Spring Salad
    Jeremy A.

    Stopped in here before a show at Wamu. We have been to the one up on Chuckanut and wanted to see if the menu here offered more., which it did! The greeter, who was also our server was very nice and in ordering all the varieties of oysters, he gave me the whole rundown on what notes to expect from each one. Each oyster runs a little under $5. We sat at the bar right in front of where they shuck the oysters. It was a very mellow and relaxing atmosphere. Now I know that seafood is paired well with white wine, but I will say that I was disappointed with no red wine options. Even if it was one. I know I could have had a beer or mixed drink, but red wine just sounded good. Either way I skipped the alcohol and went with water. My wife ordered the Spring Salad which had apples, lemon juice and chucks of white cheddar. It was very refreshing. Last but not least(or maybe) I ordered the crab roll. It came out looking beautiful with a pile of micro greens on top(which I love), however the crab was overpowered by dill and lemon? The crab roll had more of a tuna fish flavor. I couldn't understand why you would want to mask the flavor of crab. It was very disappointing. For $30 I was hoping to have something that had the crab flavor, but it fell flat. The hand cut fries that came with it definitely helped me feel a little better. We knew what we were getting into with the menu really, it wasn't large but served its purpose. Anyone know why there are so few actual restaurants down there? We struggle to fine an actual restaurant when we go to events down in that area... Anyway this was much like the Chuckanut location, it was a nice experience, but I don't see it being worked into the rotation when we are in the area.

    Oyster List
    Cheryl W.

    Just had a fantastic happy hour experience at this restaurant. The Shucker's Dozen ($43) provided a great way to taste-test the available varieties, and my sister and I were able to determine future favorites from there. We also had some baked oysters ($5 ea.), which were delightful, and the geoduck sashimi ($16), which was also very good. I have no regrets regarding our choices, and our server, identified as PM S on the receipt, lol, was fantastic. Highly recommend a visit here if you are an oyster fan.

    Frank S.

    I had an amazing experience at Taylor's Shellfish in Pioneer Square. The moment we walked in, the ambience set the tone; warm, stylish, and laid-back, with that perfect Seattle vibe that makes you want to stay a little longer than planned. Our server, Marissa, deserves her own shout-out. She was genuinely one of the best servers I've had in the city....hands down!!! Super friendly, attentive, and super knowledgeable about everything on the menu. She made the whole experience feel easy and elevated. The fried oysters and baked oysters were out of this world. Perfectly cooked, seasoned just right, and fresh in a way you can't fake. Easily some of the best oysters I've had in Seattle and that's saying a lot! The drinks were on point too. Great variety, balanced, and they paired perfectly with the food. Whether you're grabbing a cocktail or sticking to something simple, you're not going to be disappointed. Overall, this place is a winner. Amazing food, incredible service from Marissa, great energy, and solid drinks. I'll definitely be back!Highly recommend!

    Regina M.

    Yum! The pioneer square location is the only one with a fryer. Take advantage of the corkage fee- do a tasting at Browne beforehand & bring over a Cab Sauv Rosé or White blend. The fried oysters and oyster dip are MUSTs. This place is so uniquely Seattle. Recommend oysters in months that end in 'ber. Would be very fun to do a wines tasting & dinner here before a concert at Wamu. Staff are chill. We loved Vanessa!

    Perfect warm Saturday.... French 75 and raw ones
    Bret B.

    Oysters and Dungeness crab were delicious. Ultra fresh & great presentation! Service was very good on this not too busy Friday night . Bar and casual dining room has several TVs. Super casual as an Oyster & seafood bar should be. This is usually my go to spots when I'm in Seattle. Fully stocked bar with solid bartenders that provide whatever you want to drink. "Service charge is included and shared with the staff. The waitress told me she doesn't get the service charge so if I wanted to tip her, I needed to do that separately.

    Oyster
    Tiffany T.

    It seems like other locations may have an ocean view but this one is still nice and cozy! Host was very kind and we decided to eat at the bar for the happy hour deal! Farmers choice happy hour oysters - fresh and tasty! No fishiness but not as flavorful as some others I've had in the area 3.5/5 Smoked oyster dip - very heavy and thick. Too strong for me. Salty and creamy and cheesy 1.5/5

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    Service is very nice and helpful. Nice looking older building with tall windows. Food was excellent.

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    11 months ago

    Laid back atmosphere with fantastic oysters . Service was great and informative about the oysters.

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    Hi yes between happy hour and lunch definitely this restaurant and queen Anne for great meals. Thank you

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    Page 4 of 29

    Taylor Shellfish Oyster Bar Reviews in Other Languages

    Ask the Community - Taylor Shellfish Oyster Bar

    When is the oysters happy hours?

    I remember signs for daily until 5:00

    Do they take reservations?

    No, reservations; walk-in and waitlist

    Are they open for dine in now?

    Yes, they are open at a limited capacity.

    Is there a happy hour Saturday or Sunday?

    NO. Happy Hour is Monday - Friday 2:00pm - 4:00pm

    Anything OTHER than seafood for one allergic in our party?

    They had a grilled cheese that looked to die for!

    When is HH? Thanks!

    Monday-Friday 4 pm till 6 pm

    View All 9 Questions

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    RockCreek Seafood & Spirits

    4.4
    (1.4k reviews)
    4.3 mi
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    Free WiFi

    The night before, I'd had oysters at an overly performative but insanely beautiful bar on 12th Ave…read more(iykyk) and they left a lot to be desired. So when I woke up still craving shellfish, RockCreek was the call. It was the right one. A dozen oysters to start: Kumamoto and Shigoku. Clean -- no grit, no sand. Whatever they're doing back there, it's working. The brine was full and present in every shell, and the mignonette hit that rare sweet spot of light but actually seasoned. The Winter Old Fashioned? Get it. It was so delicious. Then came the crab Benedict. The side salad alone was worth writing home about -- big, buttery, peppery leaves draped in one of those feather-light vinaigrettes that sounds simple until you try to replicate it at home and realize you can't. But the real star of the entire plate was the potatoes. Crispy outside, genuinely fluffy inside, seasoned with conviction. A masterpiece is not too strong a word. Closed with a glass of pink wine. Was eyeing the bottle with the piglet on the label, but it was bottle-only -- a distinction I find increasingly arbitrary as a former server and bartender. One day that policy will be a relic. Not yet, apparently. Best brunch I've had in Seattle in two years. Highly recommend.

    I wanted a nice seafood happy hour without breaking the bank. RockCreek checked all the boxes -…read morelarge HH menu, good selection, tasty bites and great ambience. We enjoyed the calamari, paella and lingcod and fries. Everything was shareable and delicious. The menu online has not been updated with the current prices, but it's still a good value. Welcoming staff and friendly service. It was a hot day, so we opted to sit inside, but they do have outdoor seating.

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    RockCreek Seafood & Spirits
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    Half Shell

    Half Shell

    4.3
    (195 reviews)
    1.0 mi
    $$

    For a oyster lover, this restaurant is amazing…read more They have daily happy hour special with $2 oysters. They're tiny but super flavorful and briney. The tapatio champagne mignotte was the perfect additional topper. The rest of the menu was also super tasty. We had the scallop agua chile, fries with the same mignotte made into a mayo, and the dirty gin martini dip. I wanted to order more dip to take home it was that good. The agua Chile was also super fresh and light and perfect for a hot summer day. Service was attentive but not overbearing. Really well decorated restaurant in a great location.

    Bit of a late review, but pulled up to Half Shell for the Spring Restaurant Week menu with a few…read morefriends. It wasn't too hard to get a weekday reservation for 4 and it's located right on the waterfront of Pike's Place, but it was pretty easy to find street parking nearby. Overall, the food was a little inconsistent in quality across the board, but the vibes are excellent for a nicer night out. Oysters (4/5): Super fresh and they have a rotating set of local options. We went with the waiter's recommendation, which were super sweet and a bit salty. One of my friend's had never had oysters before and they were pleasantly surprised by the way it wasn't too fishy! Clam Chowder (4.25/5): Clam chowder was actually probably one of the best bites of the night. Super creamy and luxurious with a good amount of clams. Shrimp Cocktail (2.5/5): Unfortunately, the shrimp were overcooked and too chewy. A real shame because the shrimp are huge! Surf N Turf (2.75/5): Mixed feelings on this one. The scallops were really small, but delicious, fresh, and sweet. The beef cut was some sort of awful hangar steak that didn't feel fresh. A bit small for a main and roasted potatoes were just okay. Lobster Roll (4/5): The bread was warm and nicely toasted with butter. I wish there was a bit more lobster to improve the ratio, but the quality of the lobster was nice! Atlantic Beach Pie (4/5): Very very tart, but I loved it especially with the fresh whipped cream. The saltine crust brought a good amount of salt as well.

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    Bar side with local sports
    Bar side with local sports
    I can eat oysters all day
    I can eat oysters all day
    Happy Hour Oysters $2 each

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    Duke's Seafood

    Duke's Seafood

    4.0
    (1.5k reviews)
    2.1 mi
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    Where do I begin?! We had such an amazing experience at Dukes, for our last night in Seattle. We…read morewalked in with no reservations for a party of 2 & were sat at a clean table overlooking the harbor. Our incredible server Trey soon came over and helped us decide on some drinks, as we were debating between a few. The menu has so many options, it was hard to just choose one! We soon put our appetizer orders in, as well as our entrees. The calamari tasted fresh and crispy, what's not to like? The oysters I was recommended, tasted sooo fresh! The smoked salmon deviled egg was something I've never thought would work, but it tasted amazing. You can never go wrong with fish and chips, which tasted great! Our server was so sweet and was very attentive throughout the whole night. Dessert time came around and Trey recommended this Washington berry pie, we were sold! It came out deliciously warm with some ice cream on top, which was the cherry on top for our night!! Can't say enough great things about this restaurant, great staff, solid menu, we will definitely be back!!

    Have to admit at being disappointed in my latest experience at Dukes…read more It was about three weeks ago, the last Sunday in May. Went with my husband and met some family for lunch. We got there first, as the rest of the family went to the wrong location. So my husband and I were just there drinking water and waiting for them for a while. -I asked our waiter to please. "keep the water coming". Anyway, everyone finally arrived and we got things ordered. The food arrived in a timely way. Unfortunately, I have to report that their prices have gone quite high. I know most restaurants have had to raise their prices, but considering the food, both my husband, and myself felt that their prices were prohibitive, and with that in mind, we probably will not be back for quite a while. My hubbs had their lobster mac & cheese, which he gave a 7 out of 10. I had their lobster roll, which frankly, I could only give a 5 out of 10. It wasn't very flavorful, and definitely needed the dipping sauces that were served with it. Rather awkwardly put together as well, which made it kind of messy. Just kind of hard to eat. I did really enjoy their sweet potato fries though. Everyone else had various seafood dishes, which looked good, and one had a burger, which looked absolutely delicious. (I was kind of jealous once I saw it.) The service was good to begin with, but we had to flag down the waiter for water more than once. And towards the end of the meal, I was having some of that dipping sauce with the last of my sandwich; it was on the spicy side and I was out of water. Tried several times to get the waiter's attention, but it didn't work, and I had to literally yell at him to bring me some water. It was a little embarrassing, but I really needed it, & I was getting kind of mad! I mean, after all, I had made a point early on of asking him to refill the water. So that really kind of pissed me off. Because neither myself nor my husband had ordered any other beverage, & we really needed that water something fierce!! So obviously, I have mixed feelings on Dukes at this point. If money is no object, I'd say sure, go here and enjoy something tasty. But make sure you order some beverages so you don't have to count on the waiters for water!!!

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    Bar with a large assortment of drinks
    Bar with a large assortment of drinks
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    Shaker + Spear

    Shaker + Spear

    4.4
    (1.2k reviews)
    1.0 mi
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    While visiting Seattle for a few days, I made reservations at Shaker + Spear and wasn't quite sure…read morewhat I wanted to order. I noticed the salmon on the menu and decided to give it a try since I was looking for something a little lighter. I am so glad I did. Without exaggeration, it was the best salmon I've ever had. The fish was cooked perfectly, and the sauce and accompanying ingredients brought everything together beautifully. Every bite was outstanding. Beyond the food, the atmosphere was fantastic, the service was friendly and attentive, and the bar offered a great selection of cocktails and spirits. If you're visiting Seattle or looking for a great dining experience, I would absolutely recommend Shaker + Spear. The salmon alone is worth coming back for.

    Shakers and Spears has a warm, welcoming vibe, and the service was genuinely friendly. The kind of…read morebrunch spot where you feel taken care of. The Dutch baby was the real winner: chewy, and puffy golden edges, blackberries, candied nuts, and a fruit drizzle. That was the most memorable thing on the table. The fish sandwich was fine but a little underwhelming. Crispy bacon and a generous salmon fillet, but the bun came out cold, which threw off the whole bite. At around $25, that detail matters. The most disappointing thing were the Fries, which were on the harder side. Tables are tight, so plan for elbow-to-elbow seating. Worth it for the Dutch baby. I'd order differently next time. Food was 3 stars, but 1 star for our server.

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    Taylor Shellfish Oyster Bar - seafood - Updated June 2026

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