I'm so glad I discovered Fernando Pessoa. What a treasure. I could've hung out all day learning…read moreabout him, listening to/reading his poetry. I got emotional at moments with how much his words resonated with me.

From the owner: Casa Fernando Pessoa is the house that was inhabited by the writer during the last 15 years of his…read morelife. It has an exhibition on three floors about the poet's life and work and a library specialized in world poetry. It is a place of literature that crosses memory, literary creation, and reading.

A cute place to visit and support local artists in Lisbon. There are so cute shops and food spots…read moreto see here. I would consider this the hipster part of Lisbon. For me, it's not my style. If you're a tourist, this is more about supporting locals. Nothing historic, just lots of cool art. If you're local, I imagine this is the place to get cool unique things. The one thing that's really pretty to see here is the bookstore. Other than that if visiting from another country, I would find other things to see.

This was one of my favorite days in Portugal - spending it at the LX Factory, getting to see the…read morework of local artists, and eating some delicious simple Portuguese food. I came on a weekend so there were tents set up by artists and vendors in a large area which made the day even more interesting. It feels a little to me like a condensed version of the Arts District in LA. It is very busy on the weekend, but worth it to navigate just so you can see all the tents of vendors. There are vintage shops, ceramic shops, cool clothing shops - so many spots to find great gifts and be inspired. It feel industrial/warehouse-y which makes the vibe feel so much more interesting. We ate at Chickinho (pronounced chickeen-yo) because I really was craving some grilled chicken with piri piri oil. This spot specializes in chicken, especially grilled chicken with piri piri. We ordered the whole chicken, got a deliciious red cabbage coleslaw, and some wedge potato fries and a tomato/cucumber/onion salad. Everything was just so fresh and tasty. The piri piri oil was already at the bottom of the dish that the chicken came on so we just kept dipping the pieces of chicken in there and wow was it addicting. I couldn't stop thinking about this meal for a couple of days and really wanted to go back again, but we opted to try another spot that was well known for their piri piri chicken. I have to say overall, I still enjoyed Chickinho the most because of the sides and how well they seasoned and cooked the chicken. And I really liked their piri piri oil.