From the owner: Todo tipo de caramelos y golosinas y sobretodo regalos para los más pequeños…read more Caramelos tradicionales y típicos de Valencia: naranjas y limones, caramelos de violeta, peladillas, roñosas, caramelos de piñones, de cafe... Gran variedad de detalles para cualquier evento (bodas, bautizos, comuniones...) Tartas de chuches, bombones y miles de regalos (como botellitas de licor pequeñas y recuerdos de Valencia...) pasteleria (solo en nuestra tienda de la calle játiva 30)

From the owner: Sweet paella, Deliciosas àellas de chuches. Y mucho masread more

Free chocolate tastings, free museum entrance, free factory tour. What not to like?…read more Enjoyed watching their modern machinery in operation - packaging robots, conveyors, tubes etc (pics not allowed). There's a shop offering a wide range of chocolate, including exotic varieties like chocolate with salt (I regret I didn't buy it). Tours start every hour. Most are in Spanish but you won't miss much. Come early and take a ticket from the machine at the entrance. On the downside - the time in the museum is very limited. There's a lot to see and take pictures of. Now the real downside - they wouldn't reveal their "secret formula" of making chocolate (I asked). Five stars anyway!

The real horchata; not the Mexican type made from rice but tiger nuts. Spelled orxata, but…read morepronounced the same. The tiger nut is a root that is soaked then blended and strained then brown sugar is added similar to making almond milk. They also sell these nuts/roots for you to make your own at home. The flavor is similar in some ways to the Mexican counterpart but without cinnamon and a bit nutty. maybe closer in flavor to cashew milk or some other nut milk. I don't know which is the original or if they are related in any way but it is delicious and not overly sweet. If you've only tried the Mexican version, I highly recommend you try's this one. It's also vegetarian and vegan. This location is just outside the Valencia Cathedral. Pics to come later.