First restaurant I was able to visit in mossoro. I first had some kind of BBQ beef with a really tasty salsa. We dipped it in flour as the local custom dictates. This devotedly worth a try when you are here. The fried shrimp were also tasty, very much like you would find in the US. Most interesting was drinking the local beer from what seemed like big shot glasses. Since we were outside and it was warm this keeps the beer cold. All in all a great time with my new friends! My one comment would be I personally would have liked the beef a little less well done. read more