This is the perfect little restaurant in the magical town of Deauville. If you are there, it is a…read moremust try. Service is welcoming and fast! Wine list is tight, but a bottle for everyone. Of course the bread is great and it comes with a dipping sauce vice butter - perfect to start. I ordered the three course meal - all were great. In true French form, dessert is a must. Their spin on an eclair with ice cream and warm dark chocolate is the star of the show. I recommend this place!

Our server Adrian was amazing. I had the duck and my wife had the ribeye. Both were cooked to…read moreperfection. The wine selection was also a nice surprise as the pictures shall verify. A nice 10 year old bottle . . . Nice atmosphere and ambience as well. Total expense was surprisingly affordable.

Avis très partagée de 4 Marnais ... C'était globalement bon après 1h30 d'attente pour être servi…read more Il a fallu demander à plusieurs reprises pour avoir de l'eau. Le service laisse à désirer et manque de considération.

Excellent experience. Outstanding value. I dined alone…read more FOOD: 4.5. I had one of the 3 set menus for dinner, the 32 Euro (which was top end). Outstanding Norman fare. - House Foie Gras. Served with a bit of gourmet salt and small salad. Yummy. - Leg of lamb seasoned with Rosemary. Perfect. Practically fell off the bone. Furthermore, it was served with plenty of vegetables that were also excellent: zucchini, potato, turnip, carrot, broccoli. - crème brulee. Wow--best I ever had. Warm with a buttery, vanilla taste. - cheese plate. 3 Norman cheeses, which are soft. Though I prefer hard cheeses I decided to have the cheese plate. I enjoyed it, and a soft-cheese gourmet would have loved it. SERVICE: 5.0. Wonderful, though I speak little French. AMBIENCE: 4.5. It was early March so quite cold and windy outside. The restaurant was toasty warm throughout, with a fire going in the fireplace. Cozy, traditional wooden interior.

When visiting this quaint old french seaside (in france) resort loved and painted by Monet this is…read morethe place to have a great meal. I watched fisherman haul in fresh seafood from the boats and walk over to this restaurant and back into the kitchen!

From the owner: Entre deauville et honfleur, voici un petit restaurant bourré de charme qui réunit toutes les…read morequalités des grandes tables : accueil, service, cuisine... Bienvenue aux landiers. Normand à souhait, le cadre de cet établissement est à la fois élégant et sobre. Murs immaculés, nappage discret, poutres pittoresques, bougies intimistes, la décoration mise sur la simplicité et l'authenticité, à mille lieux du mauvais goût et de l'extravagance. La cheminée, idéale pour les tête-à-tête amoureux, vient conforter cette impression générale de confort et de chaleur. Une chaleur qui est aussi humaine comme vous le prouvera lina qui, avec son adorable accent ukrainien, vous prodiguera les meilleures attentions et transformera votre repas en un moment d'exception. Gastronomique, la cuisine des landiers l'est assurément. Tel était d'ailleurs le pari (réussi) de gérard, récompensé par le titre de maître restaurateur, lorsque, après être passé par les plus prestigieuses maisons, il a décidé de

We stopped for lunch in the beautiful harbor town of Honfleur on a Sunday. I could've spent our…read morewhole visit here, but on to Normandy we went as planned. This is a small, simple, bustling and quaint little place. We were seated quickly and comfortably with another couple from our tour. The service was friendly and quick and our waiter was gracious enough to explain some of the items on the French menu. L'Envie offered that day a prix fixe lunch with a choice of several appetizers, entrees, and desserts. I chose to have the onion tarte, the boeuf bourguignon, and the passion fruit panna cotta. The onion tarte was divine, the bourguignon was delicious, and the panna cotta exquisite. It was a nice, relaxed, enjoyable experience. Afterwards we walked to Le Vieux Bassin (a small port in this little harbor) and then headed off to Normandy. Superb eating, beautiful weather, relaxed walk! Perfect day for a foodie in France!! Forgot to take photos ~ still a little loopy with jet lag

I actually really love this place even though their French fried is very interesting…read more I had the mussel for the Pont leveque because that's my husbands last name. My appetizer foie inside bread was not the best because the foie gras isn't the best in quality. But it's different and I appreciate the effort My husband had melon and it was so sweet. Yummy

Our favorite restaurant in Deauville. We go there everytime we are in town…read more Every dish is perfectly executed and the service is friendly and professional without being too intrusive. We had the 5-course dinner for €55. It included an appetizer (2 choices), the chef's surprise, a main course (3 choices), cheese board, and dessert. When you think that nothing can top what you had for the first 4 courses, the pastry chef comes to your table and gives you the choices for the night. Our favorite part of the meal! It's quite worth it to take their prix-fixe menu, because just 2 courses à la carte would basically cost €55.

From the owner: Loin des modes et des sentiers battus, dans un cadre moderne,…read more épuré et élégant, où se conjuguent l'art de la table et les saveurs, Frédéric Lesieur saura vous offrir une cuisine riche en voyage, avec des saveurs d'Asie , d'Italie et de Méditerranée. Sa cuisine gastronomique navigue sur les contrastes chaud-froid, sucré-salé, croustillant-moelleux... Avec toujours à l'horizon des saveurs, des odeurs de la couleur... Le Spinnaker vous invite à un beau voyage