Me and my partner was excited to finally have a fix of Korean bbq after so Long and we decided to…read morecome try out wagyu house. To my disappointment, the Variety was limited and the side dishes are almost always out with slow replenishment. Ok I get it it's limited staffing and so on. I'll just suck it in and enjoy ourselves. However, once the charcoal was placed into the grill, wow! 6-7 cockroaches started to come out from the wood stand of the grill!! Just a thought, if you plan on reopening after a month or 2 of closure, at least a decent pest control should be done before reopening. Totally put off with all the roaches and the food doesn't taste as good as it used to. I for one will never come back to such a unhygienic place ever. That's my opinion.

Came to Sydney I heard about this place so I stopped and tried food here…read more I tried Wagyu pack -Wagyu pack was delicious!! Especially small amount of very thin slices meat was really really yum!!! Must take this package Shoyu marinated calamari-good not too chowy soft! Marinated slice beef-was perfectly delicious shoyu taste! Brisket-was so soft and melt in your mouth! Pork skin-my favorite!! They have two different of flavor mild(shoyu marinated) , spicy (gochujang) my favorite was the shoyu one because I can handle but all my friends said gochujang pork skin was the best! Try !!!! Wagyu sausage-was just ok.. not really special Thick marinated kalbi- diamond cut beef good marinated can't forget the taste was so yum!! I'm the dessert section the grape was bomb!!! I never had grape so sweet like that.. never maybe ever! Most of side was just average not really special but I'm not here for side I'm here for meat and the meat quality and this price?? Heck yeah!!!!! I will definitely come back!!!! Yumyumyum especially they use real charcoal. This popular place after 7? No room for parking and wait for table about 1hour minimum so try to be here before 6! (The last call of order is 09:30pm)

Quality/Quantity - Seafood Pancakes $28AUD - This was a…read morehit. Beef Skirt $32 and Pork $29 Hibachi - They cooked for us. I usually prefer my beef medium rare, but it got mixed with the pork, so everything got cooked well done. If my beef was cooked medium rare, this would probably be a 5 star review. Sirloin Beef $39 AUD - Beautifully marbled. Marinated Beef Ribs $36AUD - This was good and had generous meat. We ordered too much meat, but amazingly we finished it all, so it had to have been really good. Cheese Corn Side Dish - Okay, too cheesy for me. I bet very few people say that, lol. Tofu Side Dish - I am not a tofu or soup person, so I did not try. They have both Korean and Australian beers, thank you. I chose to drink the local beers, as the Korean brand beers were the same as the U.S. Support locals. Atmosphere - Small local restaurant. Indoor/outdoor seating were very limited. Semi-open kitchen, see picture. You will be crammed in to maximize space. Open 7 days a week from 11am to 10:30pm. Not sure if they have bathrooms; sorry I can not remember and I did not take a picture. Service - Full service. They actually cook the food for you at your table. Both the owner and waiter cooked for us. I really appreciated that. But I am also sure they do that to turn the tables faster, good business practice. Win/win. Price - See menu, Korean foods are always a little on the expensive side, but when you take into consideration the current US exchange rate, it was a sale for us. :) Owner Comment - Congrats on your success.

Nice place. Nice food…read more The waiters and waitresses are pretty warm. We ordered the 169 dollar set for a family of four, pretty good.

This KBBQ place is always crowded. Serving up Australian beef. We ordered the beef set and the pork…read moreintestine. They were delicious!

Dinner time with my family for the first time and they took me here…read more JTB YUK HWAE- raw beef salad This dish was good. The raw beef was fresh and light. It tasted fresh and was marinated well. EGG SOUP I love egg so this was perfect. It was still soft and not overly cooked and dry. It stays hot and gradually cooks itself. I like the sweet flavors and it went well with the meats. PA JEON- squid and shallot pancake Not my favorite, but it was okay. The shallots were overpowering, but the sauce added some ctirus and savory flavors. It helped to balance out that sweet seafood flavor and shallots. FRESH PORK BELLY I would've preferred fattier pork, but I guess this was okay. Not very flavorful, but was porky enough to pass. We ordered a variety of beefs and they were okay-ish. Some were more chewy and tough than others and some were tender. Overall the meat plate was okay, nothing spectacular. No flavor to them for the most part and could've used some marinating or some seasoning. First time trying korean bbq in australia and it was okay. I've had better quality meats and side dishes.

Stopped by for a quick lunch on a Wednesday. I usually see Smokkim at Rhodes to be quite packed on…read moreall nights throughout the week and a small and constant queue... so I thought I might give it a go today. Although I didn't have KBBQ (which is probably their top attraction for customers), I tried to the Pork Katsu Lunch Box for $13 with a free can of Coke. PLUS, I added an extra +$2 for 4 plates of side dishes. Overall, staff were pretty friendly, service was quick and food was really good and for a good price. The serving size looked small in the photo on the menu as well as on the photo that I took... but i was so full. The Pork Katsu was very crispy and the "katsu crumbs" were probably the highlight of the lunchbox. The salad was also on point and so was the tempura and spring rolls. No negative feedback really.... I will definitely be back soon to try out the KBBQ!

Went there for a mates birthday and the food was good however service was terrible. Nonetheless our…read morebellies were full

Our generous guest/host took us to this restaurant. They…read moredid all the ordering, so sorry, I do not have all the names of the dishes. See pictures. Quality/Quantity - Overall, the food was good. I believe our guest/host ordered al a carte...? Here are some of the foods we ate, in my own words/names, not menu names. Peking Duck in Crepes rather than our traditional American buns. Lettuce Wrap. Seafood Rice Dish - Shrimp, Scallops, Etc. Mushroom and Broccoli. Glass Noodle Dish. Chicken Clay Pot. Pork Spareribs. Whole Fish. Tofu and Bok Choy Dish. Beef Chow Fun. Clam Dish. Overall, all the dishes were good, but we were here more for the company. Atmosphere - This is an "old school" Chinese banquet restaurant. Back in the day, these were VERY popular, but not so much these days. In the U.S., they are closing by the day... Open 6 days a week from 10:30am or 11am to 9:30pm. Tuesday offers lunch only, and they are closed Mondays. Yelp hours differ; see my picture. Free mall parking, we got lucky and got the very first non handicap space next to the mall restaurant entrance. Service - Good service, not sure if our host were regulars here, but I felt they gave us 5 star service. Table side peking duck carving service, changed our plates often, kept our tea and water filled, etc. Price - See menu for prices. Our guest/host paid. Owner Comment - Congrats on your success since 1999 and with your 4 (or 6) restaurants. Congrats on your success since 2006 at this location. I also see that your newer restaurants are much more modern. Glad you are able to adapt to the times. Wishing you and your team the best.

Worst yum cha ever. After coming here regularly for over 10 years, will never come again. Quality,…read moreservice and menu has gone downhill.

The roti here is amazing!!! The dumplings are pretty good and traditional, but the roti…read more. I came here after school, Wednesday night was pretty empty. The staff are generally polite, but I can understand why some of the other reviewers say they were rude. There's only one waiter taking and delivering orders, and seemed to be in a hurry a lot of the time. Overall, pretty decent. Prices could be lower, and the place could be a bit cleaner... There were tissues and rubbish in the flower pots surrounding the restaurant. Yuck.

I would humbly call myself a dumpling enthusiast, we have been here a few times and have never been…read moredisappointed. The prices are super reasonable and the menu has options for everyone's tastes. The staff are super friendly and add to a very casual dining experience. My favourites are the green beans and the spicey pork dumplings. Dumplings are not overrated at all, it is in the name and these guys do dumplings really well.

Great experience overall, staff were friendly and very helpful in helping us grill the various…read moremeats and super prompt about changing out the grill to avoid over burning the meat. They offer a good variety of the Korean dishes, my favorite was the steamed egg dish which was tasty and seasoned well to go with rice. Restaurant overall is busy but the tables had good spacing and felt comfortable to eat while sharing a larger table with others. The rush died down after 8pm but we went during the middle of the week, not sure how long the wait is on a weekend...

Nice small KBBQ setting where food is delivered quickly and staff assist and cook when needed…read more Style and preparation of food is quality, little bit pricy but always worth taking friends.

All you can eat rice paper rolls diy. About 20 to 25 pp…read moreLots of healthy options. Seafood sticks. Omelette. Beef and sliced pork are the proteins. Avocado pineapple coriander mint been sprouts carrots beetroot cucumber onions mushrooms vermicelli capsicum alfalfa. A poor attempt of the Vietnamese fish sauce if that's what they were going for but does the job.

We came here as a group of 12 and as suggested by our waiter, we ordered their banquet for five…read morepeople. It is meant to be around $35 to $40 per person but we ended up paying around $20 each. The food didn't seem enough for all of us at first but we ended our meal all with a full stomach because most of us ordered a side of rice, but I reckon for others they would have to get one order per person. The meat was OK, nothing too special but not bad either. I especially loved the pork belly and the bulgogi. There could've been more side dishes, compared to other Korean restaurants, they only had a small selection and nothing too special there either. Just the usual kimchi, salad, and tofu. Someone would often come to our table and assist with cooking the meat, though I can't quite understand whether that's because they want to give us the full service or if they simply wanted to hurry us up in cooking and eating the food. There was also a bit of a mishap when they tried turning on one of the stoves, the coal was a bit too hot and fiery and sent sparks flying and burned some members of our group.

Great place to eat. Themed to the old Korean gangsta style…read moreof the 60's, so I'm told. Food is great, but it's not a cheap place to eat, in terms of, you pay a little more but it's worth it! Uniquely, sections on the wall have been painted with chalk board paint, and there are bits of chalk underneath so you can leave a short msg. The restaraunt has a section up front that is more family/formal based, while out the back is more simple and also for smokers. There's also an upstairs area, but I've not been up there yet.

Absolutely amazing Korean BBQ. The staff are fantastic and welcoming, suggesting a few different…read moredrinks and how best to eat the meat. They always ensured we were ok to cook the meat or if they could help, so we learnt a lot. The meat itself is on another level. Of all the KBBQ places I've been to in Strathfield, the meat here is absolutely the best. It's so tender, great quality and plentiful. For 35 ish each a person you get a huge banquet of meats and unlimited sides. Get some soju and get your eats and drinks on! Can't go on enough about how great everything is here!

This is an amazing vegan cafe, fresh amazing tasting food. It's always a pleasure to eat there,…read morevery popular with everyone I have taken.