Walked in without a reservation. Served drinks while waiting in their lobby area. Waited about 20 minutes before we were seated. Ordered the usual, papadam appetizer. There was 5 of us. Papadams came out. The dipping sauces were sorry! Pickles for dipping sauces? I hardly know any Indians who can even stomach pickles, why serve them for a general consumption, when most your patrons are multinational? Other dipping sauces including chutney, it was OK, and a yogurt blend, that was nice but only 3 sauces to chose from and no one wanted to eat the pickle.
Ordered coconut rice from off the menu, it was nice of them to accommodate me, but it had very little coconut flavor, mainly butter and a slight hint of coconut but far from the actual coconut rice I was expecting.
I had a medium spicy lamb dish, but it was very much on the spicy side, had acid reflux the rest of the night, couldn't tell if it was from my dish or the pickle that I ate with the papadam. My friends ordered the chicken korma which I tried, it was delicious and I should have ordered that as well. Also tasted their chicken tikka, it was nice and a friend ordered a kind prawn dish and it looked lush. All my friends ordered the pilau rice but it was uneventful, it was just pilau with a hint of tikka flavor, tasted too much similar to the tikka chicken kebabs I get from the kebab houses all around England.
Service was good but also weird, I know my Indian food, so the waiters were impressed with my knowledge but I could sweat at one point when one was showing me a suggested item on the menu, his hand brushed up against my breast which totally freaked me out, cheap grab, love getting man handled while dining. Had better Indian in my life time, won't lose sleep if I don't ever make it back to this establishment. To feed 5 cost £90.00. read more