We celebrated my sisters 40th birthday here last night. 16 adults and 10 kids had a very good meal…read moreconsisting of starters and mains for the adults and kids meal and ice cream. The service was great, the food was amazing however my soup was a bit plain and the potatoes served with the salmon weren't what we had ordered. This did not detract greatly from our overall enjoyment. Superb setting and wonderful vfm.

This camp/caravan site is really the king of them all! They…read moreoffer many activities, especially during the summer. This place is absolutely perfect for families, groups and disabled groups. Their summer extravaganza offers many things to do, like canoeing, banana boating, pedal go carts, wall climbing and archery. There is something to suit everyone, and if your in the mood for some leisure activities without having the nippy air touch your skin, then the leisure suite containing a pool, sauna, gym and steam room is perfect. Disabled groups hold special events there annually, so thats worth a visit in the Arts Arena. They have a Farmhouse area with a TV and modems for laptops, and a small take away on site. There are trees, which is great if you want privacy from the other campers. But the site is not without faults.. The site is situated beside a road, which is often busy, and during sometimes lorries pass regularly. Also, the weather can be very very wet and rainy, and on two occasions we've been flooded out and had to leave. As doing one of the activities everyday can really clean out your wallet, make sure to plan out places to visit and things to do in the local Enniskillen, or maybe further.

Absolutely Amazing place. Spent 2 nights here at the end of our Ireland vacations The grounds were…read moregorgeous and the food at the bar was fantastic. You can't get a bad pint of Guinness in Ireland and you can't get a better Chicken Cesar Salad - best one i've ever had. Staff was super friendly and accommodating and the weather was perfect as well. if you get the chance stay here for a night or two on your way to or from Dublin or Belfast. Stunning in every way!

Loved this experience from start to finish. The castle is on beautiful grounds. We were there for…read morea pre wedding high tea. Coming from the USA we were so excited to have this experience! The tea was delicious, so was the coffee, and all the snacks were also fantastic. Staff was super nice and the grounds were so well manicured. Overall a beautiful experience

We took advantage of their dinner bed-and-breakfast deal and really enjoyed our stay. Quaint inn…read moretucked away in an unassuming corner of Knockaterry county of Cavan Ireland. The ambience is elevated rustic farmhouse with lovely windows letting lots of natural light, a friendly cheerful staff and comfy nooks all around. We started our evening with a cocktail in the atrium which was cozy with overstuffed furniture for comfy seating. We ordered a Bellini and an old-fashioned and enjoyed every minute before we were moved to the main dining area. The dining area was lovely. The only negative was that we were seated by our window with a view of a dumpster and construction equipment. That was kind of a bummer since we were celebrating our anniversary, but otherwise the ambience is delightful. Before courses we received a delicious vegetable base soup and a bread basket with red onion focaccia, Brown Guinness, Cheese twist & Brown wheaten bread. They were all delicious, but we particularly loved the red onion focaccia. Dinner is a set three course menu so we ordered Starters: warm, crusted, brie with walnuts and baby beetroot, pear. Also ordered the scallop starter, which was a stuffed ravioli with a prawn bisque Mains: Seabass and the lamb. The Seabass was pan fried with red pepper, chive and lime and an Olive oil dressing. The lamb was a rack that was herb crusted with fondant potato, mint & pea jus. Desserts: tiramisu and warm rice pudding The highlights for us were the starters and probably the best tiramisu I've ever had ever! The mains were good, but just not as flavorful as the rest of the courses. Really loved the unexpected soup course and bread course. Definitely on the very pricey side so would only splurge for special occasions. Plenty of parking and handicap accessible with no steps.- at least I don't remember any.

Fantastic Food, with great atmosphere. Staff were very friendly. The whole restaurant had a very…read morecosy, warm feeling...I'd highly recommend it.

I love this place, not too far outside Enniskillen and the townlands of Bellanaleck have great wee…read morepubs anyway. The hostess Catherine keeps her own chickens so your breakfast eggs are likely fresh that morning and the setting couldn't be more peaceful. You're right on the lough and I've spent many an enjoyable hour fishing from the shore. Wouldn't stay anywhere else in Fermanagh. 10/10 would recommend

I stayed here last weekend with two friends for a little girls weekend. I left it up to my friend…read moreto pick the hotel so I went in blind, not knowing what to expect and I can say I was extremely impressed. When we arrived, we had a cup of tea and some lunch in the bar. The food was lovely and extremely reasonably priced. I had a chicken ciabatta sandwich and tea which only came to €10 and the sandwich was lovely. The staff were extremely friendly and attentive. After our leisurely lunch, my friend went to have her brows done while the other two of us used the leisure facilities. Steam room, sauna, Jacuzzi, pool and all the work out equipment you could dream of. It wasn't too crowded which was also a bonus. After a few hours relaxing, we went back to the bar and sat out on their lovely patio and enjoyed a few drinks. The afternoon ran into the evening and we made our way to the hotel's restaurant for a 3 course meal, included with our stay. The minute I laid eyes on the menu, I was in heaven. Too many choices and all good choices. I opted for the mushroom risotto, sea bass and lemon tart for dessert. Everything was so perfect from the vibe and ambiance of the restaurant to the service and most of all, THE FOOD. Everyone at the table got something different and there was not a complaint in the house. We left with full bellies and a bottle of wine. After dinner we strolled back into the bar where they had a live band. Our stay was perfect and relaxing which was exactly what we were looking for. The service was spot on, the food was even better and the location was great. Only an hour and a half from Dublin and about 2 km outside of Cavan city centre, you could not ask for a better hotel or a better location. I will certainly be back for another girls weekend!

I stay in hotels on average 3 times a week. This is one of the nicest I have ever visited…read more Everything about the experience was top notch. The building is impressive from the outside. The welcome at reception was very warm and friendly. The interior is even better than outside. A very plush hotel at a reasonable price. The furnishings are to a very high standard. Breakfast was excellent. Even the rate was good. It's hard to find fault with this one and I shall be going back

Farnham House Bed and Breakfast is in a great location near Cavan General Hospital and Cavan Bus…read moreStation. It offers luxury linen, four double en suite rooms, dining room, kitchen and sitting room. WIFI is free and there is a lovely garden. Very peaceful and quite place with good heating and lovely owners. Freer coffee and tea available in the dining room. New management and after an extensive renovation. All in all a good place to plan a visit to Cavan, Cavan General Hospital or sightseeing.

This place is outstanding, we were really thoroughly impressed by the size of the room and its chic…read moredecoration, the lovely view of the lake, the amazingly nice and pro staff, the high quality of the food & presentation at the restaurant (no need to wait ages to go to check Neven's cuisine out, this one is stunning :-D ). Actually there are 2 things that are worth a lengthier description : One is the dinner experience : if you wish so, you can sit at the lounge to enjoy pre dinner drinks and browse at the menu, and sat at the dinner table when ready. That's a lovely concept I found. Between lunch & dinner, I tried the thai chicken (yummy) the venison (amazing sauce and accompanying bits, just not my type of meat) and the seabass & scallops (outstanding, so light...) and I was told the beef & guinness was really good too. I would recommend side dishes with these. Dessert-wise : oh my goodness ! I tried the earl grey infused chocolate mouse and the Tatin tarte...out of this world. The 2nd highlight was...the quality of the bed. So soft we checked the name of the mattress and decided to go and get higher quality cotton sheets for home :-D We slept really well and woke up happy. Its a humble country house that kept surprising us. Patrick also gave us lots of tips about local walks, plenty of lovely spots at short driving distance. Do not expect to be able to walk anywhere near the house though : there's no path to the surrounding lake and the 100km/h road with no footpath aren't pedestrian-friendly. Still, 5min drive to Virginia and you have a wood- lake loop walk sorted.

My parents are locals at this homely country delight and I was finally introduced to the owner and…read morestaff with a wonderful welcome. A converted home with a view to kill, everything oozes Irish hospitality, attention to detail and a step above the rest... A simple yet adventurous menu, thoughtful presentation, focus on quality and local produce, and a select delicious wine menu. My starter of a chicken and liver pate was presented in a clip top jar garnished with a juicy prune, fig jam and sea salted toast. Very tasty although the bread was too salty and over powered the main star. Mum's soup of sweet potato and other root veggies served with croutons was a hit, and a further fresh 'blow torched' feta with beetroot was a mild and creamy version versus what I usually get in Brussels.. very delicate flavours that worked well. Our bottle of "Four Sisters" Australian red was very well appreciated to the extent I ordered a second. Just a shame that the second bottle was rather chilly so I moved the bottle into then sunlight that was beaming strongly through the bay window onto my back. A welcome warmth yet many had trouble opening their eyes due to inherent glare from my unusually strong December sun. Main courses included beef, leg of lamp, a fish I was unfamiliar with and a Parmesan and potato gnocchi that won my vote. The dish was heaven for a veggie with a range of root vegetables however I did go in search of my mini pasta parcels... It was an unusual way of making this traditional and basic pasta and, overall it worked well as the flavours among the richness of the parmesan ensured the dish provided enough substance for a meatless dish with all the flavour. My only reservation would be I would have put less cheese on the dish and more on the side for the customer to add themselves as it proved a little rich... The beef with mushroom sauce as ordered by mother was... melt in the mouth! Only one dessert was ordered from a truly mouth watering selection of homemade treats, a crumble that was just lovely. The family dogs that gave us body hugs and kisses as we took photos of the lakeside view and as we made our way to the car really made my day. Everyone should take the time to visit this wonderful place and ask to meet the owner! Bravo Helena & Patrick!!