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    The Butcherman

    4.4 (80 reviews)
    Closed 7:00 am - 6:00 pm

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    THE BUTCHERMAN ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Prepping for lunch!
    Bacong F.

    Great spot for breakfast. There are outdoor seats and a huge inside area. They also have a wine and coffee. We came back for lunch as well! The rib eye sandwich was great. Say NO to the tri-tip. It was super dry! Flavor was good but meat was too lean for BBQ.

    Jessica L.

    Some of the best BBQ I've had in NorCal! We visited on a rainy Saturday at lunchtime and it wasn't busy at all. It's located in a little market, and there's dog friendly casual patio seating outside. Every cut in the three meat sampler platter was really flavorful and tender. I loved the bread that it came with too to make little bbq sandwiches; those were devoured so fast. We also tried the bbq chili which was so good and perfect for a cold day. Will definitely return when I'm in Sonoma again!

    Ashley R.

    Came here for lunch during Easter weekend. Was a bit crowded but not overly packed - there was a steady line but plenty of seating. I knew they were known for bbq, so I wanted to try out something that featured bbq meats even though it was pretty early in the afternoon. My partner and I got/split a BLT and a brisket sandwich. Both were great, and I'm not usually a sandwich person. The bacon in the BLT was nice and thick, which I don't typically see in that type of sandwich. The brisket was a little dry in some parts but the sauce helped that. Overall, both were solid and satisfying.

    Kevin C.

    Right off the main square lies some of the best BBQ in North County Bay Areas. The Butcherman brings authentic BBQ to Sonoma. We had the sample platter with brisket, sausage, Pulled pork and ribs. Scrumptious . Excellent smoke flavor. Our sides were Mac and cheese and potato salad. Killer atmosphere, meats and sides. Some nice Sonoma County Red wine to top it off! Love this place!

    Leonor R.

    Located inside a cheese / deli restaurant, we didn't know what to expect. The ambiance was an upscale joint for a picnic. We were most impressed with the sandwiches we had - meat was paired with the perfect cheese. There were a wide variety of beverages, too - wine, beer, ciders, sparkling drinks, & cola. Salads were fresh. You can even have a wine & cheese tasting! This is the perfect 1st stop in Sonoma especially of you want to prep a picnic basket. If you're not sure what to pack, just ask. Service is very friendly!

    Brisket sandwich
    Tracy D.

    So, so good sandwiches. Nice spot for an affordable lunch. We came in between wine tastings and had the Philly Cheesesteak and Brisket sandwich. The bread and meats were perfectly cooked. So tasty and hit the spot. I love how it's a market and restaurant with wine and beers. Plenty of seating inside and out. Order at the counter and then wait for your buzzer to pick up and eat your food. You can smell the smoker cooking outside. I can't wait to come back!

    Donna J.

    An A+ deli, coffee shop, and fine foods purveyor just on the Sonoma Square that should be on your 'must visit' list. ?The folks working here are knowledgeable, friendly, and willing to patiently answer almost any obscure question that you might have! I highly recommend sitting in the window to enjoy your coffee or a sandwich anytime of year because of it's beautiful view.

    Their money maker.
    D.wight L.

    Pretty nice stumble on a late afternoon weekend lunch. This legit bbq joint subleases the back corner area of The Sonoma Cheese Company's store. They have a kitchen and a pick-up window in that corner with communal tables, a few TV screens and a patio off to the side. But you have to place your order at one of the registers up front in the main store. I saw lots of people try to order at that pick-up window to only get sent back into the main store. Once order gets placed, your food is ready pretty quick, like less than 10 minutes for mine. Mortadella Sandwich ($15/4.5*) Outside of legit smoked meats, this place also does a few well made deli sandwiches, more Italian style from my look. This was a great sandwich all around. From the soft yet chewy Italian roll, to the thinly sliced mortadella that was folded atop each other so it has an airy bite versus a dense bite. To the fresh and soft mozzarella slices to the generous schmear of vibrant pesto with notable flecks of nuts. I suppose my only knock was that it could have used some produce like arugula to break up the heavy cured meat bites. Tri-Tip ($30/lb-4*) I ordered a half pound and they were really generous with their serving, which will get me to come back for sure. I loved the texture of their tri-tip as they actually kept it medium-ish with a touch of pink even, so it was so satisfyingly chewy yet tender. Great spice rub bark, but they also marinade this in something with soy and citrus. The flavor was initially well received, but the more bites I took, the more it got tiresome, like I just wanted more natural beef flavor. I think they could make this marinade either a bit more balanced or less intense. Coleslaw ($8/3.5*) Their small size could easily feed 2-3. Beautifully shredded cabbage, like they use a mandolin as it was so fine and consistent. Perfectly dressed amount wise as it was still crunchy but well coated. But their slaw dressing is very mild, bordering on bland. Needs more tang/sweet balance. Brisket ($33/5*) I got a half pound of this as well. Nice thick slices that hold up when you pick it up, it doesn't break from it's own weight. Noticeable pink smoke ring and great texture and flavor. Smoke is definitely on the heavier side without a tough and dry bark. They definitely got their process down. So this place wasn't around last time I was in this town a few years ago but so glad they are now here. I hope they thrive cuz I'd love for them to be a staple resource for my getaways here. Stoked.

    TriTip Sandwich & Grilled Cheese
    Miranda L.

    Wish I had better things to say after visiting The Butcherman. This spot is located Downtown Sonoma and has a good variety of BBQ dishes & sandwiches, breakfast sandwiches, baked goods, coffee, and more. They had seating both inside and outside which was nice. We stopped in for a quick lunch and ordered ahead for pick up as we were on a tight schedule. The food sadly wasn't ready on time so they started making it after I arrived. They apologized as it was a ticketing system error. We sat down to eat and had to go back up to asked for bbq sauces. I got the Grilled Cheese which didn't really have a flavor pop. My husband got the TriTip sandwich which was the redeeming quality of the visit. This spot seems good at what they know best, bbq food, but services has some room for improvement.

    Tri Tip
    Courtney C.

    Overpriced, small portions, and overall poor quality. For two small sandwiches, a side of mac and cheese and two waters the total was $70. The mac and cheese is microwaved slop. How do I know? Because ours came out completely cold in the middle. I had to have them reheat, which they did. My sandwich, the BLT, was burnt. Bread was black and rock hard, and to my surprise the only ingredients were bacon, lettuce, and tomato. No sauces, no aioli, no flavor, nothing. $17 for burnt bread and 3 ingredients. My partner got the tri tip and although the sandwich was skinny and small like mine, his has a lot of meat and was delicious. The bread was not burned, the meat was great, and the aioli was amazing. So, if you ever feel like getting robbed in the light of day to stuff your mouth with subpar food this is the spot for you. Otherwise, I do not recommend.

    Liza C.

    This place won me over last year! So whenever I'm in town I stop by. This time I had a brisket sandwich and my husband had the cubano. I normally don't like too much meat, but this meat is so flavorful and tender. I tried my husbands Cubano and it was delicious. Very big as well. We got potato salad and mac and cheese and they didn't wow me this time around but I'm sure a lil salt would have helped the potato salad.

    Outside patio
    Stefanie B.

    Outstanding food - we ordered the Cubano & the Brisket. Both were amazing! The portions are large enough to share. Good atmosphere- enjoyed sitting outside in downtown Sonoma. Service was good !

    Erich L.

    Gourmet sandwiches! They bbq tri tip and have a delicious smoked turkey. A local told us about this place and the chef worked for Thomas Keller for years. Excellent flavors. It's a casual place inside the Sonoma cheese factory where you can buy drinks or snacks. Bench seating inside and outside. Great place for a picnic or quick meal.

    Pulled pork sandwich

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    Ask the Community - The Butcherman

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