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    The Chop House

    3.5 (313 reviews)
    Open 11:00 am - 11:00 pm

    Order The Chop House Takeout or Delivery

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    THE CHOP HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - The Chop House

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    Delicious nutty ice cream with toffee cake for the 96th birthday boy!
    Moshi M.

    Thanks for quick reply on yelp from mgmt to submit review into google or TripAdvisor. I hope they can acomódate a couple dinners to appease the disappointing 2 dishes on a recent May Monday. Shall see.

    Grouper with Rice Pilaf and Pico de Gallo
    Cierra W.

    For Years, The Only Reason I Still Go Here Is Because Of The Chef and Certain Staff......The Chef makes the Food, so the Food Too! I'm almost always by myself and sit at the bar, unless I'm surprised by family and they join me. Standards have lowered a bit within the restaurant, but thankfully Food and Certain Staff are keeping it afloat.

    Victoria B.

    Yes, it's a bit pricey, but so is everything these days. Yes, the noise levels can be prohibitive to intimate conversations, but I found it soothing. My server was quick and efficient. The bar was responsive to special requests. My lunch was exquisitely seasoned; the steak tender and succulent. I had no complaints other than to scold myself for staying away too long.

    Deviled eggs w/ bacon
    Toya S.

    The reviews are mixed but give them a try. The place is located in the Augusta mall area and it's very popular. I ordered the deviled eggs as an appetizer and the petite pork chops. The eggs: I didn't taste much brown sugar but "deviled" part of the egg was very creamy. There could have been more flavor of the bacon but overall, it did its job as an appetizer, it held the hunger pangs back. The petite pork chops were cooked nicely. Very tender and you could cut with the fork. The potato was also baked tender. This was my first time ever having a pork and apple combo but when the 2 are paired, I understand the hype now. Overall, it was a Saturday night, potential slow service is expected but food still arrived in a decent manner. I would consider this a family style restaurant but there were also a lot of celebrations happening and intimate moments. If you're in the area, give them a try.

    Teriyaki-Glazed Grilled Chicken

    The teriyaki chicken was not that good and it taste rubbery. The teriyaki glaze tastes like a tv dinner. I got a Caesar Salad that didn't taste fresh Either. it was too much dresssing which the dressing wasn't that good Cesar dressing or it was premade and sat in a fridge till someone orders. I was not impressed at all I would do 2 stars but our server was great!

    Me with my kids
    Lynette J.

    Had my birthday dinner there. Food and service were great. Wasn't too crowded that Saturday afternoon. Mello atmosphere.

    Menu
    Kevin H.

    The Chop House located on Wrightsboro Road in Augusta is a local favorite. Service was great, we were greeted at the door by the hostess with a warm smile... which for me is always appreciated also excepted. Our server arrived at the table shortly after being seated. I had the smoke brisket sandwich with a house salad and my wife had calamari and shrimp with a ceaser salad. The food arrived at the table hot and smelled really good.. might have been a tad hungry! I have always admired the atmosphere and ambiance... just a real cozy vibe

    Chop salad
    Viviana M.

    We came for our anniversary and it was so worth it. Our waitress Kaitlyn was amazing and so sweet. She was very attentive and never once had to ask for anything cause she was on top of it. She gave us suggestions that we took and it was the best suggestions. Definitely coming back cause the food was amazing and flavorful. Definitely recommend to everyone. It is pricey but worth it.

    Maple bacon deviled eggs

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    7 months ago

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    23 days ago

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    6 months ago

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    1 year ago

    The lunch prime rib sandwich is delicious. Check out the strawberry butter cake for dessert!

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    3 years ago

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    6 months ago

    The food is very tasty and the service is impeccable. Very clean establishment. The host is very friendly.

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    1 year ago

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    9 months ago

    Incredible place food and atmosphere . Best service ever bar tender lady is so nice .

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    Page 1 of 8

    Ask the Community - The Chop House

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    Brinkley's Chop House - Chicken wings

    Brinkley's Chop House

    4.1(130 reviews)
    6.2 mi

    First time experience. For the price (a modest $100/person), I would expect better. While the…read moreserver was sweet and mostly attentive, she never told us about the specials, forgot a drink and we had to ask about the bread. I ordered the Australian Wagyu , it was okay, tasty but not tender. The side faux potato was awful. My partners pork chop was better. The crème brûlée was the best part. I'm still wondering if I would have preferred one of the specials. For the price of this meal I can go to other places such as Frog & Hen, or Cork & Flame, and get the crumbs scraped off my tablecloth with a knife. Sorry, but when a customer arrives expecting to pay top dollar for a meal, they expect the meal, the service and the atmosphere to be too notch as well. Brinkleys didn't hit that mark.

    My friend recommended this place, so I checked it out for my birthday dinner and left not only with…read morea full stomach, but an amazing experience. They have a valet system, so no worries about parking. Staff have been very professional and friendly, so 5/5 stars for that. I ordered the 8oz filet mignon, medium rare. Steak was seasoned and cooked perfectly! It came with asparagus and mashed potatoes covered in a crispy layer of batter, which all complimented the steak well. I tried their tuna tartare, which had an interesting take on what the tuna was served on. I've always been used to tuna tartare being accommodated with bread, but this was sushi rice compacted and covered in some light batter. Felt like I was eating tuna sushi. Apply some of the sauces it comes with and seriously was fantastic. I also got to try 4oz of their Japanese A5 Wagyu. Super expensive; $80 dollars for four ounces, but worth the experience. You cook the thin pieces over a hot stone and apply some of the seasonings like salt it comes with. I cooked each side for about 30 seconds, sprinkled some salt, and it melted in my mouth! I ended my meal with their carrot cake and it was moist, not overly sweet, and had a great savory taste. I really enjoyed my time here and certainly will be back again. There is a bar and at the back of the restaurant, you can see the baseball field. Restrooms were clean, but only one stall from what I've seen in the men's room. Overall 5/5 steak house experience.

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    Brinkley's Chop House - Bench Seating

    Bench Seating

    Brinkley's Chop House - Fried calamari

    Fried calamari

    Brinkley's Chop House - Bread

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    Frog Hollow Tavern - Oysters

    Frog Hollow Tavern

    4.4(593 reviews)
    6.2 mi
    $$$

    This restaurant was a must visit on every blog I read about visiting Augusta, so made a reservation…read moreonline for the last night in town! The service was amazing. Our waitress was so helpful and explained everything, along with recommendations. The drinks were delicious, but I can't say enough good things about the food! Every thing we ate was amazing! Definitely a must visit for anyone in town!

    We booked a rezy 90 days in advance for our Masters Trip after we got a taste of FHT last year. We…read morefinished up our 2nd round of golf early and arrived an hour earlier than our reservation. We were accommodated in 15 minutes and seated. Our server, Jalyn, was amazing. She was attentive, funny, energized and engaging. She provided good insights and recommendations to consider. I went with the scallops and pork belly app and bone in rib eye with Mac and cheese and asparagus. We had the cheesecake for dessert. The scallops were very flavorful and juicy. The pork belly was amazing and had a great crust. I could've had a large serving of pork belly for my main if they let me...;-) Steak was seasoned and cooked to perfection. Great sear on the outside and medium rare as ordered. Their take on Mac and cheese is unique and awesome. It looks like a lasagna serving and is pure creamy bliss. Make sure to order this side.

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    Frog Hollow Tavern
    Frog Hollow Tavern - Braised Berkshire Pork Shoulder, Braised Local Collards and Mac 'n Cheese

    Braised Berkshire Pork Shoulder, Braised Local Collards and Mac 'n Cheese

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    Abel Brown Southern Kitchen & Oyster Bar - Crudite

    Abel Brown Southern Kitchen & Oyster Bar

    4.4(432 reviews)
    3.2 mi
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    We were in town for the weekend and made a reservation at this restaurant on Saturday night. We…read morewere quickly seated in the main dining room with a nice view of the oysters. The ambiance is nice. The menu offers several types of oysters, as well as about ten small plates and ten large plates. We split a frito misto, which included calamari, okra and Cod. It was delicious. For my entree I had the prawns and grits. Although tasty it was a bit of work to get the shells off. My husband had the soft shell crab and loved it. We were too full for dessert but maybe next time.

    Came here for a lovely birthday dinner the other week and it was a perfect evening! Our waiter Nick…read moremade the night flow so perfectly! We split a half dozen oysters to start and they were perfect. We chose to enjoy 3 of two types of the oysters from their selection. I could've easily had many more. We made the decision to split three of the dishes off the snacks at the top of their menu, which was plenty enough for two of us to share along with the oysters. We had the chicken thighs which were juicy and full of flavor. The brussels sprouts with the goat cheese and balsamic glaze was a combination of flavors and texture that were absolutely beautiful. I finished the evening with an adorable birthday dessert, which was a candy bar like dish with Nutella ice cream. The sparkler candle was so cute. We cannot wait to come back to enjoy more oysters, great food, and amazing service. A huge shout out to Nick for helping us make this evening amazing.

    Photos
    Abel Brown Southern Kitchen & Oyster Bar - Private Dining Room

    Private Dining Room

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    Finch & Fifth - Bacon jam angus slider

    Finch & Fifth

    4.2(427 reviews)
    3.2 mi
    $$$

    My lady wanted to take her dad to a nice place for dinner and we both decided on this spot…read more Definitely glad we choose it because it was VERY good. The service was absolutely top-notch, the food was excellent, and the ambiance was certainly very mellow. Our server, Cassandra, was very friendly and knowledgeable. She took the time to explain the menu and made some great recommendations. Their menu is a southern American fusion for sure, putting unique spins on classic dishes. Here's what we had: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola (pork) -The drunken goat (Spanish cheese) -The red dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad The charcuterie board was very unique and delicious. Afterwards, my lady, and I split the beet salad, her dad had the pork loin, and her mom had the pot pie. Everything was absolutely delicious. After we finished, I met the owners, and told them how much we truly enjoyed it all. They were very appreciative of my compliments. We would certainly stop by here again.

    Is been years since I visited Augusta. I wanted to take my Dad to a nice restaurant for his…read moreBirthday. I looked up steakhouses near the area on Yelp and Finch & Fifth had the best reviews. My fiancée and I looked at the menu and were sold. It was small and simple but all looked great. I made reservations for dinner on Black Friday. The inside and bar area is small, a bit dark yet inviting. Our server was Cassandra. Down to earth and very attentive. She told me that their menu changes. That's a good thing. It's always nice to try different meals. I would describe their menu- Southern American fusion. They serve appetizers, charcuterie boards, salads, entrees and dessert. They do have happy hour and specials. We ordered: Drinks: -Bottle of: Vitiani rosso Appetizer: -Charcuterie board (a la carte): -Bresaola -The drunken goat Spanish cheese -Red Dragon cheddar cheese -Bacon Jam Dinner: -Pork loin chop -Confit duck pot pie -Beet carpaccio Salad We started off with the charcuterie board and we all enjoyed it. The bacon jam went well with it. Then our entrees came out. My fiancée and I split the beet salad. So good! My dad demolished his plate. He really enjoyed his pork loin with the veggies. My mom raves about the duck pot pie. She's been telling her friends and family all about it. She had extra and took it home. We had a great experience that my fiancée wanted to meet the owner. Sarah was very sweet and nice to talk to. Everyone had a great time and loved the food! I can say we are fans and definitely coming back. Thanks for making our dining experience wonderful. Especially my parents, they hardly go out to eat and loved their meals.

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    Cadwalladers Cafe - Scallops appetizer

    Cadwalladers Cafe

    4.5(119 reviews)
    3.2 mi
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    This is a hidden gem of a restaurant in Augusta! The decor and ambiance inside are wonderful,…read moreespecially having dined there in December, although the place certainly didn't need the Christmas decorations to make it feel any more warm and inviting. The service was excellent, beginning with the host whose welcome and conversation matched the feel of the place itself. Our Server, Rafe, was excellent too! He explained the menu in a way that made me want to try everything on it in one night. He too, had no trouble striking up and keeping conversation, but not awkwardly, nor overwhelmingly. He is also a sommelier, and can also make a wonderful Black Walnut Manhattan! Rafe's service was so good that my wife and I might regularly ask for his service when dinning there. Then there's the food. It was worth every penny! The meat was so tender and delicious in my Ibérico Pork dish that I cleaned the plate, and the risotto with shrimp and scallops in my wife's dish had both of us wanting more of it. I plan to go back to at least also try the fillet and the rack of lamb, which are certainly both on my list. Yet, since my description can only be like seeing a picture of something that is better experienced in person, I will recommend to anyone that they try this restaurant for themselves. Only then will they know why I started by calling Cadwallader's Cafe a hidden gem of a place. I should note that the attire for diners is business casual, and dinning is not cheap, but the quality, ambiance, and service make it all well worth the cost!

    Well--Just a TERRIFIC experience all the way around! We had a group of six last night and the whole…read moreexperience was totally delightful. Great service, OUTSTANDING meals, delicious wines and captivating desserts. We started with a couple of the sunchoke soups and caeser salads and then rolled into our main dishes--2 filets, cooked PERFECTLY, snapper (delish), 2 salmons over grits (yummy), pork chop (out of this world). We ordered all the desserts to share and had some great Flowers Chardonnay and Italian Riserva Red-- the team assisting was awesome! Can't wait to return.

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    Cadwalladers Cafe - The entrance

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    Cadwalladers Cafe - The bar near entrance

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    The bar near entrance

    Edgar's Grille

    Edgar's Grille

    3.9(335 reviews)
    3.6 mi
    $$$
    Casual dining
    Takes reservations

    From the moment we walked in it felt like a fine dining experience. Not your average brunch. No…read moresir! Starting with our drinks, we both had coffee-which I would return for the coffee alone! It was bold, curious, mysterious and honestly had me asking for the name of the coffee before I left! We had a server in training, so two servers! Both were outstanding! Quick to refill our drinks and remove plates that were empty. The food.....let me just say I not only spoke with management, I also was able to speak with the head chef to give my praise. I am not one to sing false praise, trust me. When I tell you I have never, ever, had a brunch as delicious as his!!! I am a French toast connoisseur, and his was a 12/10! There was not one bite of food that wasn't outstanding. I was truly impressed, with his creativity and his attention to detail because it shined like a diamond from the front of house all the way down to the sweet lady filling the cakes when I was taking my pictures for this review! "Let me get it all full and pretty now before you get those pictures!" I mean, if she wasn't just the sweetest thing, and took 100% pride in her work. Same with the gentleman working the omelet station. He came in the day before to prep the fish (which is a long day of work!) The love they put into each dish truly shines through effortlessly! With permission, personally, I would suggest they rename their Sunday Brunch to "Soul-filled Sunday Brunch" because #1 I left ready to go to sleep! #2 I had a religious experienced during that meal, in blessings and dining I have only ever had at Church Potlucks! #3 It elevated some fancy and some common foods to such heights, I was expect to be hearing gospel music while I ate! #4 Personally, I hope heaven's banquet table is much like today's-full of love, flavor and most importantly-community! Everyone from other diners enjoying their brunch to servers, sous chefs to the top man himself-not one person wasn't smiling from ear to ear. It's been near a decade since I've seen that many smiling people all in one place! While I will have to limit how often I come for Brunch lest my clothes start shrinking! Edgar's by far, takes the trophy for elevated dining experiences in Augusta, Ga! Best of all, a percentage of all their sales goes back directly into Helms College (located in the same shopping center.) Helms college offers hands-on education in culinary arts, health services, and industrial trades like HVAC/R. Keep up the amazing work, I eagerly look forward to dining with you again!

    We just left after having Mother's day brunch. The menu online stated they would be smoked salmon…read moreappetizer and cocktail shrimp. None to be found. 4 people, 22% gratuity for a total of almost $400. Service was okay, food was decent. Just Not worth the cost

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    The Chop House - steak - Updated May 2026

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