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    The Fiction Kitchen

    4.5 (760 reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated over 3 months ago

    The Fiction Kitchen Photos

    THE FICTION KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Classy

    Recommended Reviews - The Fiction Kitchen

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    Reviews With Photos

    Corn chowder
    Monica C.

    We were in the area visiting friends and I wanted to take my husband out for his birthday. We are vegan. Fiction Kitchen was recommended by local friends. The food was five star but service was a bit less than ideal. We had a reservation and watched someone without a reservation get seated first and we were then offered a table right by the kitchen. We were re-seated when we requested. Food took awhile to come out. But the food was good. The servings were huge! I think 3 of us could have split an entree. But we were glad to enjoy leftovers. The corn chowder was delightfully smoky. The popcorn chicken is soooo good. As is the grilled tofu. The table side cornbread - we inhaled it. One member of your party was disappointed with the panzanella salad but the risotto and dessert made up for it. We were so full we took the dessert home. A couple hours later, it was still amazing - the PB cheesecake and tres leches cake. As a non-drinker, I enjoyed the mocktail. It was vinegary and peachy - unique and tasty! I would return

    Interior
    Hadja T.

    They are in a new location. There was plenty of parking. Went for Sunday brunch and the food did not disappoint. We were greeted and seated immediately. Our server was very friendly. We ordered the French toast with soysage (which was devoured immediately) and chicken, egg, and cheese biscuit. with home fries. The biscuit was dense and so delicious that we didn't use ketchup. The home fries were cooked perfectly. Definitely recommend!

    Curry Bowl
    Kellie D.

    Delicious experience here for dinner with some girlfriends. I had been wanting to try Fiction Kitchen for years but never got down there. Now they have a new location off of Crabtree Blvd which was lovely. We had reservations and were put in a big booth. Daily specials were written on a chalkboard. We missed them but our server read them to us. I ended up ordering the curry bowl with spice level of 2. It was absolutely fabulous and a good portion size. Friends ordered the peanut noodle bowl and the risotto and raved about them as well. Service was good and the chef even came out to ask how our meal was. I did not order a drink but they had a good beer/wine, cocktail selection. Also, if you are not vegan you can add protein to any meal. Loved that the menu was clearly labeled gluten free, nut free, soy free.

    Been dying to try this spot since discovered last fall.
    Lauren S.

    From time to time, I venture new cuisines and tonight is vegan eats. We pulled up to the cutest cozy spot perfect for a date night or fancy little drink at the bar. Fiction Kitchen served up s scrumptious special with the most delicious bbq grilled oyster mushrooms, rice and brussel sprouts. My friends devoured their mac n cheese secret menu special. Shout out to the amazing staff that assisted in meal accommodations.

    Priscilla R.

    Great experience! Food: ordered the cornbread, locavore salad and lions mane Rangoon the for the table, had the farmers market special (gnocchi) with added crispy fried tofu for myself and an order of tres leche for dessert. Everything and I mean everything was amazing! Great flavors! Healthy servings and cooked perfectly. Service: we had reservations and were seated immediately. Or drink order were taken upon being seated as well as starters which came out promptly. Our silverware was changed out after each use. Our server was very friendly and had great recommendations! Knew the menu forward and backward and was quick. Ambiance: the place is somewhat casual but with a funky flare. It has a cool chill vibe, great for groups and not too nosy. Parking is right outside restaurant which is convenient.

    Eastern NC Style BBQ Pulled Pork
    Breyana D.

    Checked out this place recently with a few friends and it was amazing! As a vegetarian, I enjoy checking out different vegetarian and vegan friendly restaurants. There are so many options at this restaurant. Love the fresh ingredients. I opted for the pulled pork sandwich that is made with soy protein and marinated in a pepper vinegar base. The sandwich was better than I expected!! I am a saucy person and I was shocked that the sandwich had so much flavor without a bbq sauce. It exceeded my expectations. I also tried a bit of the peanut noodle bowl and that was very tasty too. The prices are affordable and parking is easy accessible. The staff are so friendly and attentive. Look forward to visiting this place again soon!

    Fried chicken platter
    Sweta S.

    The service is excellent! The server was so nice, made small talk, and was attentive. It seemed like the workers here actually enjoyed working here. The food was remarkable and creative. I had the BBQ platter but with fried chicken, which was delicious. My husband got the fries which were perfectly done and not overly salty. The restaurant will move in 4-5 weeks to another location in the same complex. I definitely will return! The only barrier is that their hours are a bit restricted.

    Fried Mock Chicken
    Lina S.

    Food The Stalker drink with less sugar Food was super tasty Service Very friendly Ambiance Well lighted and clean

    Tres leches
    Justin F.

    We had a fantastic family dinner here. The BBQ pulled pork was a amazing! Even those who've had real BBQ raved about it being close to real thing. The desserts were equally impressive - the tres leches and egg nog cheesecake were pure indulgence. Can't wait to return soon!

    Menu
    Allyson D.

    Lovely spot. As of today, it's still located on Dawson. Eventually they are moving! Keep on eye on their social. The menu has variety, but the sweet and salty is what won me over with the chicken and waffles. I enjoyed it more than I thought I would. The saltiness was spot on. The arugula was eaten although kinda odd on top, but hey, anything with a natural green is okay with me. I pushed it aside so my maple syrup didn't touch it. I ended up ordering their seasonal pumpkin cheesecake with candied walnuts. Super delightful and truly pumpkin. A hefty serving too! Loved the decor at the bar and my time spent talking with the bartender and local gals sitting with me.

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    2 years ago

    Really delicious totally plant based food, and what you'd consider comfort food (think cheereeesey), too!

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    2 years ago

    This is some of the best food ever. It doesn't matter if you're vegan or not. I highly recommend!

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    2 years ago

    Great food. I have only been there once, but plan on going again soon. My favorite was the peanut noodle bowl. Delicious!

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    3 years ago

    Vegetarian restaurant that might change some meat-lover minds. Meals that create rather than imitate

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    Page 2 of 19

    Ask the Community - The Fiction Kitchen

    Is sit down dining available yet? Do they have the full menu?

    Yes, face masks required when not eating or drinking.

    View All 3 Questions

    Element Gastropub

    Element Gastropub

    4.0
    (207 reviews)
    2.5 mi
    $$

    Lunch with Mom at @elementgastropub Downtown Raleigh, NC…read more My mom supporting me, means everything to me!!! We ordered the Sweet Chili Sauce wings with house ranch for our appetizer! Mom loved those! I ordered the Carolina BBQ Sandwich which was smoked vegan BBQ tossed in hybrid eastern- Western style sauce (whatever that means lol), creamy coleslaw on a Brioche bun with a side Kale Caesar Salad. Mom ordered the Philly Cheese steak which was chopped seitan "steak", marinated mushrooms, house made cheese, peppers, onions served on a soft hoagie roll. It also came with my favorite chips by Caroline Kettle chips @carolinakettle! So, glad they support local! Mom didn't really care for the cheese steak. I tried it as well & it wasn't my favorite. But, we had an amazing time for lunch on this beautiful day! oh, & I also had a Carolina Mule! Which was I want to try their brunch the next time I go back home to visit! #VeganLunch #LunchWithMom #Element #Gastropub #RaleighNC

    "Vegan faux meat dishes near the Raleigh Convention Center"…read more Stopped here on the Saturday of GalaxyCon in July at 5pm. There are a lot of outdoor tables with umbrellas, but we opted for the interior. The interior was a bit dark but still comfortable, especially near the windows. We got to pick our table and were given menus promptly. I went for the faux Philly cheesesteak and a side salad with Bleu cheese. My girlfriend got the western nodeo burger and a side salad with ranch. Service was good- there was a little confusion about our order and what table we were at, but they were apologetic about it. And we still got our food within 20 minutes and regularly were offered drink refills. My food was fine. The vegan Bleu cheese dressing was quite runny and tasted ok but not nearly as good as the real thing. Honestly, I felt the same about the cheesesteak. The faux meat was oddly rubbery, and the cheese was just ok. It also wasn't very large. In contrast, my girlfriend's dishes were excellent- the ranch dressing was epic and the burger was super tasty. Warning- it was hot, especially the jalapeños. But delicious. If I went back, I'd get her order for sure. Price was pretty good especially for the burger- most entrees were in the $15-20 range, but did not come with sides. Overall, a good vegan option near the convention center and Marriott hotel.

    Photos
    Element Gastropub
    Hot Hunee Chik'N Biscuit
    Hot Hunee Chik'N Biscuit
    Patty Melt

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    Patty Melt
    Bida Manda

    Bida Manda

    4.5
    (1.9k reviews)
    2.3 mi
    $$

    Bida Manda mean "father and mother" in Sanskrit. This restaurant was started by siblings (a…read morebrother and a sister), and they named their restaurant to honor their parents. What a great idea! I like to come here for one dish: the squash curry or the pumpkin curry. It's either vegetarian or vegan, so yeah, it's pretty much the highlight of the menu as far as I'm concerned. It's called the Manda Curry or Mom's Curry: Slow-cooked house coconut curry with fresh root vegetables, jasmine rice, and pumpkin. It reminds me of Vientiane Palace's Squash Curry. Upscale ambience!

    I have not been to Bida Manda in years. It is a classic in downtown Raleigh and highly regarded as…read morethe predecessor to Brewery Bhavana. We came in with some friends on a Monday to celebrate a birthday. My friend has a gluten and dairy allergy, which was actually no problem here. So if that is a dietary concern for you or a loved one - this is a great spot to bring them! We were all able to enjoy a majority of the food. My partner and I both enjoyed a mocktail version of the roselle freezy - it was amazing! Either as a mocktail or a cocktail, you should try this drink. For starters, we had the crispy chicken wings, spring rolls with veggies, and the lettuce wraps. We all enjoyed the chicken wings so much that we got a second order of them. I enjoyed the spring rolls much more than the lettuce wraps as they had more flavor to them. For dinner, we shared an order of the Manda Amphone's Curry and the chicken pad thai. I originally did not expect to be blown away by the pad thai - boy, was I wrong. This is hands down the best pad thai I have ever had. If you love pad thai, you need to try theirs. I also thoroughly enjoyed the curry. Both dishes were rich and flavorful and came with enough to share between 4 adults. Overall, not having been to Bida Manda in 10+ years, I was impressed and will definitely return.

    Photos
    Ice shaver
    Ice shaver
    Crispy Rice Lettuce Wrap Dinner
    Crispy Rice Lettuce Wrap Dinner
    Digestive shot (lemon, lime, pineapple, sugar)

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    Digestive shot (lemon, lime, pineapple, sugar)
    Tamasha

    Tamasha

    4.4
    (150 reviews)
    2.5 mi

    My dining experience at Tamasha is one of the best I've ever had. Chef Chhatwani's creations are…read morenothing short of heavenly... Everything about this locale is intentional: the lighting, the decor, the colors... it's truly the perfect date spot. I'd like to recognize Sam Sanchez at the bar, who guided me from cocktail to entree and beyond for my eventual second visit while in Raleigh. He listened closely to my taste preferences, and his recommendations were flawless (although I can't imagine ANYTHING on the menu isn't delightful). On my first visit I started with the Byadgi Chili Shrimp and then feasted on the Lamb Sheekh Kebab. The shrimp texture was just right and the coconut sauce is a perfect compliment. The lamb kebab comes in two separate pieces; one is wrapped in naan and the other is naked. The chili beurre blanc sauce has a kick that I really enjoyed! And my favorite: Dal-e Tamasha, 24 hours slow cooked black lentil. My mouth is watering even as I think about it. You might think something as humble as lentils could not make one's heart race... but you would be wrong. My second visit saw me reunited with my dear Dal-e Tamasha plate and what became the pinnacle of my visit to Raleigh: MUSHROOM "MADE IN HEAVEN" dish. It is difficult to describe how AMAZING every bite is. There is a complexity of flavors that somehow blend AND standout. Each nibble of the dumpling and a bit of risotto along a sip of the "umami bomb" is an experience. I am actually very glad I was sitting on the patio dining solo because I was able to give my full attention to this experience. To wrap it all up, I was fortunate enough to try the pink guave lemon lime and tahin sorbet... don't snooze on it, it's a must try! A big shout out to the Tamasha team, owner Mike (thank you for checking on me and chatting up spices and culture!), and Chef Chhatwani for sharing your passion with the world. I can't WAIT to return to Raleigh and visit again.

    Given their formal dress policy and being out and about in sweats and t-shirts, we decided to order…read moretakeout. Tamasha definitely has a unique spin on their Indian cuisines, which correlates with the prices of their dishes. I'd say if you're trying to impress a date or wanting to splurge a bit, Tamasha is definitely your go-to restaurant for dinner**! I don't believe they're open for lunch. While it is pricey here, the ambiance of the restaurant is top notch, so you're definitely paying for an experience! The person at the front desk was super kind and helped me look into which dishes were fine for takeout (there are some items that wouldn't fair well eaten later or packed in a to-go container). The only dish I found myself liking the most would be their tamasha fried chicken. It was breaded nicely and had a refreshing yogurt based dip. The rest of the dishes, such as the tandoori mushroom and butter chicken, and crab moilee (not pictured), were okay. I didn't hate it or like it, but it just didn't pop out in flavor as Indian cuisine for me. The four cheese truffle kulcha (not pictured) was a nice carb appetizer! I was quite surprised at how small the tandoori mushroom dish was. It was just one ravioli cut in half! Still, I guess quality over quantity! I also never figured out which dish the white noodles were supposed to be paired with... Also, if you do takeout, they have a lovely seating area with AC (thank goodness) for folks to sit in. It was nice waiting there for my order to be complete! Overall, it was a 3-3.5 star takeout experience for me.

    Photos
    Inside. Dining room view from entrance. Beautiful booths, decor, and interior design.
    Inside. Dining room view from entrance. Beautiful booths, decor, and interior design.
    Murg Pasanda -  could have licked my whole plate so good!
    Murg Pasanda - could have licked my whole plate so good!
    Chicken Biryani with Burani Raita

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    Chicken Biryani with Burani Raita
    Soul's Kitchen

    Soul's Kitchen

    4.5
    (12 reviews)
    3.5 mi

    My first visit was on a very hot day for this food truck. The Ouster Mushroom Po' Boy was…read moredefinitely worth the ride for me! They were lightly fried and the roll was overflowing just like my first "Shrimp Po' Boy" in New Orleans, years ago. This was definitely a hit, for me, with a side of Mac n cheese! My 2nd visit, I tried the "Smakin Mac Bowl"! A very nice helping of their Mac & cheese, topped with Carolina BarbeQ, underneath a portion of lightly fried onions! It did not disappoint! The owners are very friendly and make sure you are satisfied with their offerings! The ambience is "the food", due to it being a food truck! I check their schedule for local locations and make it my business to drop in to please my palate! If you are looking for a tasty vegan meal, find their truck and drop in! Tell them Reggie sent you!

    I haven't tried a lot of vegan food in my life, but I was really impressed by Soul's Kitchen! They…read morehave a beautiful food truck (which is actually a bus) and they put out a cute table with menus and examples of some of their food. I tried their Oyster Shroom Po'Boy and it was really good! I don't particularly like mushrooms, but it didn't taste like mushrooms at all. The mushrooms were seasoned and fried to perfection. My box was packed full of food, I couldn't even see the bun they put so many fried mushrooms on top of it! The fries were okay.

    Photos
    Cute decor and examples of the menu offerings - April 2026
    Cute decor and examples of the menu offerings - April 2026
    Chik'n Plate with Kale and Mac & Cheez - May 2026
    Chik'n Plate with Kale and Mac & Cheez - May 2026
    Smackin' Mac Bowl

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    Smackin' Mac Bowl
    Aladdin's Eatery - North Hills

    Aladdin's Eatery - North Hills

    4.5
    (141 reviews)
    2.9 mi
    $$

    Let me start with this: I am absolutely biased because Aladdin's is my favorite restaurant ever!…read moreAnd I'm not ashamed to admit it. I've practically followed this place across states and cities. I discovered Aladdin's years ago when I lived in Northern Virginia. After that first visit, I was hooked and started going several times a year. When the Shirlington location closed, they reopened in Burke, and that became my new go‑to spot every time I visited the area. And then, heartbreak , they closed that location too. One day I randomly searched to see if they had opened anywhere else, and you won't believe it... they popped up right here in North Carolina, the same state I now live in! And while it's not in Charlotte, my brother lives in Raleigh, which means every trip to see him doubles as an excuse to visit Aladdin's. My usual order is the shawarma rolled, and trust me when I say it's the best! The savory, flavorful meat paired with those pickled veggies, plus all the heavenly spices and sauces, well t's just perfect! I've had shawarma at countless places over the years, and nothing even comes close to theirs. I typically grab an appetizer as well, dolmas or falafel. You can't go wrong with anything on the menu. Every dish I've tried has been spectacular. Introduced my brother and wife to this place, and they've already been back! To give you an idea of how deep my love for this place goes, the last time I visited I ordered 4 extra shawarma rolls to go, froze them, and rationed them out at home. They don't hold up perfectly after being frozen but I did still enjoy every single one. Aladdin's will always be one of those rare restaurants that I go out of my way to visit and I'll continue to stop by as often as I possibly can. If you love Mediterranean flavors (Lebanese) this spot is a must!!!

    I got a rolled chicken pita and the cauliflower appetizer to go. Both were pretty good and had a…read morelot of flavor. It also came with a side of pita which was nice. The rolled pita was absolutely huge and definitely big enough to be a meal! I expected it to be smaller given the price.

    Photos
    Inside
    Inside
    Falafel Pita Rolled
    Falafel Pita Rolled
    Alladin's Eatery

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    Alladin's Eatery

    The Fiction Kitchen - vegan - Updated August 2026

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