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    The Hive Bar & Grill

    4.1 (706 reviews)
    ModerateAmerican, Bars
    Closed 11:00 am - 12:00 AM (Next day)

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    THE HIVE BAR & GRILL ATMOSPHERE

    What's the vibe?
    Juke Box
    Casual
    Trendy
    Classy

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    Red Pepper Pasta
    Eunice E.

    I'm a foodie so I'll rate the food: Charred Angus Tri Tip - so delicious! Great combination of flavors A little salt on the meat and it was perfect! Got medium rare We got onion rings and they were a little too salty, you can literally see salt flakes- burnt the tongue a little Pulled Pork Fries appetizer - such yummy fries, loved the grilled chopped peppers and with ranch! Sooo good Would definitely order again Red Pepper Pasta - this one was ordered twice at our table and I kept hearing how delicious it was! I had one bite and that'll probably be the next thing I order Service was great, we got a sweet woman Ambiance is a little loud with live music but the music was good to listen to, just hard to talk

    Get some!
    Scott C.

    The Hive is buzzin with a pulse on Dranks and food! With plenty to tickle all your senses, the drinks and food is top notch and custom! This place is a vibe so bring it but don't bring it if you knows what I'm saying!

    Heber P.

    Really cool spot, has a country feel to it. Dat at the bar, the drinks were good. I ordered their pulled pork fries (10/10) I finished the whole dish. Our bartender was super friendly and attentive.

    Part of the menu
    Taylor G.

    Alright first and foremost Trisha K gets a shoutout. My wife and I just moved to Murrieta this summer and haven't really explored much. My family is visiting from out of state and we were tired and just wanted to go somewhere close to the house. We were lucky enough to get an awesome waitress who was attentive, honest with the menu, friendly, actively got dishes out of the way and overall killed it in service. I'm not gonna lie I wasn't expecting the food to be good. I knowwww that sounds so negative. It's just I'm use to the city life and when I moved here the food scene wasn't really the bees knees. Welp, now I found a place my wife and I will be visiting from time to time. The environment even when busy still seems pretty chill even with live music. It's a smaller restaurant and bar but still spacious at your seating area. Food. Food was actually really good. We got 2 appetizers. 1. The double battered chicken. This was out of this worldddddd!!! They are massive. Definitely shareable! They have a kick to them and my wife who is super sensitive to spice powered through 2 of them. Which told me she will be back for more asking for no chili flakes haha. 2. The Buffalo chicken fries. Also very good. What it sounds like it how it tastes. Pretty simple there. Our orders: Tri tip with garlic mash potatoes, Asian Salad, The Hive Burger x 2 one with fries one with onion rings. Everyone thought their food was delicious and flavorful. My dish hands down the best. Tender tri tip cooked exactly how I asked which was medium. With chimichurri on top with a bed of goat cheese and very very tender garlic on the side that is whole. You just slide a clove out and it slips out like butter. I was impressed. The garlic mash potatoes were just like they sound, pretty standard but delicious. I will 100% be back whether it just being me grabbing a drink or with the wife for some food and drinks. I like trying new places but also spending money on food I know will be good and this is definitely a restaurant worth checking out!

    The Cheezilla Burger
    Erik A.

    Stop in today Laura was our server, she was super friendly and attentive. We love this place it is always consistent with the great quality and good tasting food. Today I had the cheesezilla burger wooooow! What a flavor bomb and that toasted cheese! Fried pickles are one of our favorite appetizers and the drink are super tasty and well put together for a great price as well. Service is always good, food is always good and the restaurant is always a good vibe and well kept. We are huge fans of the Hive!

    Mini fish and chips
    Heather H.

    Came in after work with some friends and we had a bloody Mary and Moscow mule and shared a mini fish and chips. Everything was delicious, the fish was crispy tender and juicy and went great with the tarter sauce. The fries were also so good. The bar tender was great at checking in on us and it was fun to watch him make the drinks in the smoker. Inside wasn't too crowded. We were able to get a seat at the bar quickly. There was music playing and lots of local bar flies making their rounds.

    Garlic Mash Tri Tip
    Karla M.

    Good service, great food and great beer I can't not wait to be back. I would highly recommend

    The Cheezilla Burger
    Andrea M.

    I had driven by this place so many times and on my birthday this year, I decided to finally go in, with the family, for my birthday dinner. We were seated right away and our waitress was very patient with my husband, who has a hard time choosing lol. I got the Cheezilla burger and holy cow..it was a monster! And in the wise words of our waitress "it's called the CheeZILLA! The monster is implied" haha but it was delicious! The aioli and the fried onions just put it over the top. My husband and both kids also enjoyed their dinners.

    Pan Seared Salmon
    Monica S.

    Family brought us here for Sunday brunch. Plenty of parking. Nice atmospheres. They have a good variety on the menu. We went when they just opened and there weren't many people there so it took just a little bit longer for them to get the kitchen going in and get our order to us, but when we arrived, everyone was satisfied with their dishes. The food was worth the way. Everything was delicious the one thing at our table that had us all laughing, was sufficient chips. It's like they went out and got a big 5 pound fish and put it on the plate. You really get your moneys worth with this fish and the breading is excellent, nice and crispy served with steak cut chios perfectly salted. I ordered the tri tip Benedict and it was excellent. This place checks all the boxes. Give them a try. Bonus point for serving mocktails.

    Steve H.

    We tried the Hive on a Monday at 2pm. My wife ordered the Hatch Valley Burger with an arugula side salad. She absolutely loved the meal along with the homemade salad dressing and ranch dressing. I ordered the Yorkshire Fish & Chips with homemade tarter sauce. Its a large meal and very satisfying. Im a fish & chips junkie and this meal was one of the best I have had. We also ordered a side of onion rings that were amazing. Our server was Makenzie who was very friendly, professional and great at her job. We will be returning in the future.

    Appetizer menu
    Tony S.

    Great local 'hole in the wall' with consistent great service, staff and food. Try the cauliflower appetizer! Best ever. Crispy and a sauce that's just magical. Burgers are huge, definitely something you could split (but you wont, it's that good). Staff is friendly and attentive, but not obtrusive. Parking is tight, but plentiful, so pull in, have fun, eat well!

    Charred Angus Tri-Tip
    Karie H.

    Hello, we went a few days ago, this was my first time eating here. We ordered the cauliflower that was very good, the sauce was good I prob coulda used a little extra drizzle of it and more parm cheese, but that's just me. The texture of the cauliflower was perfect, we also got the Tri tip with half onion rings and half fries. The onion rings were very good, the Tri tip was good as well but I wasn't blown away. Definitely worth trying though. We also got the margarita flat bread on happy hour, I'm not sure if it was a fluke thing but we had to send it back, I'm not sure what it was but it an EXTREMELY strong smell almost a super strong cheese smell, and not in a good way =\ but based off the menu it's just mozzarella cheese that's used and that doesn't tend to have a strong scent, so I'm not sure what it was. It tasted as it smelt, just an extremely strong bad scent/flavor. The environment is nice, it was pretty quiet when we went, the service was alright. The server was nice and helpful but my husband had to go up to the bar for our refills she never came by to refill our drink. Again I think it was just a fluke overall visit. Definitely still worth trying the server also took the flat bread off the check, we only had one piece from it & both felt the same regarding the dish

    Tri tip and fish & chips. Both delicious!!

    We came to The Hive to celebrate my husband's birthday with our kids and grandkids, and it turned out to be a great choice. We were a table of eight, so I made reservations ahead of time, and our table was ready right when we arrived -- which made everything start off smoothly. Service was great from the start -- they took our order right away, and the food came out pretty quickly, which is always appreciated when dining with a larger group and kids. Everything felt smooth and well-paced. We started with a few appetizers, including buffalo wings, fried cauliflower, and truffle fries. All of them were delicious and packed with flavor. The wings were a hit, the fried cauliflower was perfectly crispy, and the truffle fries were hard to stop eating. My husband and I specifically came for the fish and chips, which we decided to share -- and I'm glad we did. The fish is huge. It was more than enough for both of us, and we still ended up taking leftovers home. Crispy on the outside, flaky on the inside, and definitely worth ordering. They also surprised my husband with churros and ice cream for his birthday, which was such a nice touch and a great way to end the meal. We all ended up sharing the churros and ice cream, and they were absolutely delicious -- the churros were warm, perfectly crispy, and a big hit at the table. Everyone enjoyed their meals, and it was my son's first time here -- he really liked it and already said he'll definitely be back. Great service, tasty food, and a casual vibe. We'll definitely be coming back more often.

    9/14/2024.  Appetizer menu

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    4 years ago

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    2 years ago

    Good appetizers, the bar is lively, the service is good. Friendly atmosphere. Great location and parking is available.

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    1 year ago

    Great service and good food! Shout out to our server, Brayden. He was friendly and helpful! He did a great job handling our table of 7.

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    2 years ago

    The food was amazing. It was our first time eating there. However, I felt like the customer service could've been better.

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    1 year ago

    Greatest fish and chips I've ever had! Along with a great environment and staff! Wednesday nights Rock! Laug till you cry! 4 FREE!!!!

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    4 years ago

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    Page 3 of 18

    The Hive Bar & Grill Reviews in Other Languages

    Ask the Community - The Hive Bar & Grill

    You have Dodgers games on TV?

    More than likely if the dodgers are playing, but always call ahead to make sure.

    Do you allow dogs on your patio?

    We do. They must be on a leash :)

    Do you accept reservations?

    Yes

    Is there a kids menu?

    Yes :)

    I heard is loud here. Is it ? We meeting up with a friend and her husband we haven't seen in years. We will like to be able to talk and enjoy our conversations.

    Yes it is loud. Busy place lots of guests and microphoned entertainment. But so fun and food so great.

    I almost decided to go here for a date but I've heard that it's super loud. Have you all found that to be true?

    It's hard to gauge whether one considers it loud when we have a full house of customers during dinner rush on a Friday or Saturday night, but we can say for certain that karaoke Tuesday and live music events on Saturday nights can definitely get… Read more

    Can you post a photo of outdoor seating?

    Yes, they do!!!

    What beers do they have on tap?

    I'm not sure.

    Do you have happy hour? Can't find any info on your website?

    Happy hour is everyday from 2-6pm $2 off all beer and wine $2 off all House specialty cocktails… Read more

    Are there happy hour specials?

    Yes the drinks are $1 off at certain times.

    Does this restaurant only serve burgers?

    The tri tip is really tasty and the salads are very big!! When I ordered the chicken wings as an appetizer and the tri-tip I had to get a "to-go" box!! Plenty of tasty food.

    What kind of events do you have during the weekend?

    Happy hour

    What's the seating like?

    Tables hard chairs. No booths, sitting at bar. Which is in the middle of the restaurant. Tables can be put together for larger groups.

    Do u have steak, filet mignon specifically?

    They have a really tasty tri tip with roasted garlic and a chimichuri.

    Can someone post a picture of the menu?

    Yes

    What's your menu? Are you open? Hours?

    I've posted pictures of the menu!

    When do you open?

    Today 7/15 was there first day open

    View All 20 Questions

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    Savage Chef Bar & Grill

    4.5(870 reviews)
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    The music and food is exactly what I love! We love going there for our special occasions like…read moreBirthdays. We also love going on any given night. Lobster Roll is a must. Short Rib dinner, a must. PB&J Wings are phenomenal, with a little heat! ANY of the desserts are spectacular. Just go already!!

    If you haven't been to Savage Chef Bar & Grill yet, you're missing out! Every dish is made from…read morescratch, and you can absolutely taste the difference. From the fresh ingredients to the incredible flavors, every bite was packed with quality and care. Not only was the food fresh, flavorful, and perfectly prepared, the atmosphere was welcoming, the service was excellent (shoutout to Holly & Sofia), and the attention to detail was evident in everything we ordered. It's not often you find a place committed to making everything from scratch, but Savage Chef delivers on every level. Definitely a spot we'll be coming back to again and again! PS: If I could give them 10 Stars, I would because Holly went above and beyond any service you can ever expect. My Hubs and I were driving back from a weekend in San Diego when we found this gem. We dined, had great conversations with staff, other customers and even Dylan, himself! We left, went to a supercharger to charge my car. Got home (35 mins away), before my Hubs realized he left his phone at the restaurant. I remember them saying they closed late. Called. They answered. Holly was still there and had the phone. She literally offered to bring it to us since we were far away but we couldn't put her out the way and Hubs needs his phone to drive his car. Drove back to the restaurant. Got there around 1:17am, Sunday, 06/14/26, and there was her smiling face with my Hubs phone. Thanks Holly and Alejandro for staying so we could get the phone. #SavageChefBarAndGrill #FoodieFind #MadeFromScratch #10StarExperience #SupportLocal #FoodieLife #InlandEmpireEats

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    Angelos Brick Oven Pizzeria

    Angelos Brick Oven Pizzeria

    4.7(1.4k reviews)
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    We have been to Angelo's Brick Oven Pizza in Wildomar twice now, and both times have been…read morephenomenal. I wish I remembered exactly what we ordered, but everything we have tried has been delicious. The owner has stopped by our table each visit, which says a lot about the care they put into the place. He also owns Fuhgeddaboudit Restaurant and Bar in the same plaza. Such a great pizza spot with delicious food, great service, and a welcoming environment. We will definitely be back!

    This one hurts to write but this was our last time here. I've been a lover of Angelos for over 5…read moreyears and today's experience really made us unhappy. Started off okay. Walked in and staff told us we could sit anywhere and at first she was nice but we sat down and looked at the menu and she disappeared. Took a hot minute to come back to us but when she did she was just like " ready?" And took our order I watched other tables get basket of breads and told the specials for the night. Our table did not get either. I had to hear about the specials from the table across where a nicer and more attentive woman took their order. Her name was Cassie and honestly maybe she just had a bad night. But no specials , no bread and had to constantly search for water refills. Someone else gave us our food and helped us out for the rest of the time until it came time for the check. And even when we wanted the check Cassie took forever to come back to us. Our pizza was good but the carbonara was a sloppy watery mess. No flavor. Tasked like boiled noodles and water. We had to drown it in Parmesan to even take a bite, it's sad because it was my favorite dish from there and now I no longer ever wish to return. Wish our server liked her job and wish our food tasted like how it used to. Sad to say goodbye but never ever would we come back nor would I suggest this place to our family and friends.

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    Texas Roadhouse - Bread Rolls & Butter

    Texas Roadhouse

    4.1(2.6k reviews)
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    Stopped by Texas Roadhouse on a Saturday around 1 PM and was pleasantly surprised by how easy the…read moreexperience was. There was no wait for a booth, and the restaurant had a fun, family-friendly atmosphere with TVs throughout the dining room. The complimentary bread was warm, fluffy, and fresh. The cinnamon butter was tasty, though definitely on the sweeter side. The peanuts were exactly what you'd expect from Texas Roadhouse. For drinks, we tried the blue lemonade and strawberry lemonade. The blue lemonade tasted pretty similar to regular lemonade, but the free refills were a nice bonus. The strawberry lemonade was the standout and definitely worth ordering. We also tried the Dragonfruit Sparkler, which was fruity, refreshing, and one of the better specialty drinks on the menu. For entrees, the Herb Crusted Chicken Dinner was the clear winner. The chicken was juicy, flavorful, and well-seasoned, and the corn on the side was surprisingly delicious. The Country Fried Chicken Dinner was just okay. It wasn't bad, but I've had better versions elsewhere, and even with the gravy it felt a little lacking in flavor. The fries were pretty standard. Another plus was the large parking lot and the reasonable prices. The portions were generous, and overall the meal felt like a good value for the money. A special shoutout to Candace for providing friendly and attentive service throughout our visit. Overall, Texas Roadhouse delivered a solid dining experience with good food, affordable prices, and a welcoming atmosphere. I'd definitely come back for the herb crusted chicken and strawberry lemonade.

    FOOD Their biscuits with butter are my favorite kind,…read more sweet and the texture was on point for the meal. I would eat my grilled shrimp appetizer with biscuits bite for bite and it was the perfect combination . I also got the Tater Skins and they were EXACTLY what I wanted them to be. The toppings were perfectly proportioned for each piece, and it was definitely a shareable amount (although I ate most of them for myself). SERVICE It was good service. We made a reservation the night of online, and I'm so glad we did because when we came in there was a CRAZY LONG line, but we checked in and were sat fast. AMBIANCE It was a fun family environment and perfect for a chill hearty tasty dinner. It was my cheat day and I was very happy with how I made it count. It was my friend's nephews birthday and they brought out the saddle and everything for him to sit as we sang him happy birthday. It was really cute. This place reminds me of my time in Virginia, I'd go visit again .

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    Top Grill

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    4.3(373 reviews)
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    We used to go to Top Grill often years ago because the food was always fresh, healthy, delicious,…read moreand generously portioned. I especially love the grilled salmon, and my go-to is usually the steak and chicken bowl with vegetables and either white or brown rice. My husband loves their chicken bowl as well. Everything we've tried has always tasted fresh and high quality at a very fair price. Recently though, after the ownership change, I became disappointed because instead of the delicious teriyaki sauce in the little takeout containers, we were only given salty soy sauce packets and chili sauce packets. It completely changed the experience for me, and honestly made me not want to come back. I finally decided to call and speak with Bob. I explained how much we missed the original teriyaki sauce and how the portions had started feeling skimpy compared to the past. Bob was wonderful. He listened, cared, and simply said, "I got you. I'll take care of you." And wow....he absolutely did. The steak and teriyaki chicken bowl I received was one of the best I've ever had from Top Grill. The portions were generous again, the food was fresh and flavorful, and that delicious teriyaki sauce was back! My husband loved his chicken bowl too. Customer service really matters, and Bob completely changed our experience. Because of him, we will definitely be coming back. Thank you, Bob, for caring about your customers. Ask for Bob, he's the best! I called Bob after dinner tonight to let him know how much we appreciated him, and that now we will return.

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