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    The Mill Kitchen and Bar

    3.8 (620 reviews)
    Closed 11:00 am - 10:00 pm

    Services - The Mill Kitchen and Bar

    Catering services

    The Mill Kitchen and Bar Photos

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    THE MILL KITCHEN AND BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for kids

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    Recommended Reviews - The Mill Kitchen and Bar

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    Menu
    Joy S.

    My girlfriend and I were in the area and wanted to try a new restaurant to us. I saw some reviews about The Mill Kitchen and suggested we meetup there. We chose to sit on the patio since the weather was mild and we enjoyed prop-watching. Our server was kind and suggested we start with the fried green tomatoes and they were really tasty. We also ordered the pork chop and I so happy it was cooked perfectly and so juicy. I also think the potato salad and asparagus served with it was a great pairing. We will return soon to try brunch.

    John H.

    Came here with a party of 6 for my best friend's birthday dinner. I was really excited about this menu. I almost never peek at the menu if I have never been to a restaurant. I peeked. My wife got a tagliatelle pasta that was a combination of cacio e pepe and blue crab meat. Looked delicious but my wife said it lacked flavor. I had the exact opposite experience. I couldn't resist the description of the dish I ordered. Let's just say I talked about kimchi potatoes and pea tendrils most of the appetizer course. Here is the full description: Kimchi roasted potatoes, garlic spinach, cucumber, bourbonyaki vinaigrette, wasabi-lime aioli, pea tendrils. I am almost never surprised by much but the combinations made no sense to me, so of course I ordered it. This was a FANSTASTIC dish! Everything crusted seared tuna with (yes) kimchi potatoes with braised greens with a sauce that was bursting with acid. Epic flavor combinations and so incredibly unique. 10 stars for this dish. Our waiters were so attentive. We were there to celebrate, and we lingered. Our service was unrushed and we really appreciated that! Fantastic evening!

    Trout
    Brooke H.

    Great place! We ate in this cutest Christmas pop up tent all decorated with lights! We had the trout and the short rib. Large portions and delicious! Well presented. Great service. Our waiter helped me with a wine pairing to go with trout. They have heaters in the tent which actually got a little too hot. Very pretty Roswell square across the street all lit up with Christmas lights. A fun Christmas date!

    Location and the esthetics are lovely. The staff was off the charts kind! Matt has selected his team wisely as they all worked hard to provide a wonderful service. Most importantly, the food was phenomenal!

    Camille R.

    Great food and service! Cute restaurant, very homey inside. They have really good desserts too!

    Blackened salmon

    We visited on a Friday night, and parking was strictly valet. I asked the attendant to confirm, and he did. Unless there's a secret entrance in the back (which we weren't told about), we had to park in the rear lot and walk all the way around to the front entrance. I wouldn't have minded on a nice spring day, but this was winter with an ice storm approaching, so not ideal. Once inside and seated, we were handed quite a stack: a weekend dinner specials sheet, a Roswell Restaurant Week menu, a bourbon list, a cocktail menu, and the regular dinner menu. It was a bit overwhelming, and I had to ask the server to come back later so we could actually look everything over. We started with the blackened brie, a "bubbly" flight for my wife, and an Old Fashioned for me. The brie was very good, especially the bread it was served with. We later learned the bread comes from a nearby bakery, which we'll definitely be checking out. For entrées, I ordered the pork chop and my wife had the blackened salmon. Both dishes were well prepared and enjoyable. Service overall was good. My main issue was the noise level. It started out pleasant, but by the end of the meal it had become difficult to carry on a normal conversation. Overall, while the food and service were good, the restaurant felt a bit pricey for what it offers. In my opinion, prices would feel more appropriate if they were about 10-15% lower.

    Tiny Cobb, frozen cucumbers, four tiny cubes of avocado and not much else.
    Roxanne V.

    Went there this week. I have been several times, but never for lunch. Dinners have always been satisfying. I'd also attended a wonderful rehearsal done of the year for about 30 people and it was wonderful. Lunch, not so much. This photo is of the Mill Cobb I ordered less the tomatoes. Four little squares of avocado, maybe an eighth of an ounce of bacon and very small. My guest got her entrée salad before the soup. She had to ask for the soup and eat it at the same time. As you can tell, on my salad, the cucumbers had clearly been frozen prior to serving. Won't be going back anytime soon. I was embarrassed, cause I raved about this place to my guest.

    Blackened Brie
    Chey I.

    Cute atmosphere and had huge expectations entering the restaurant but unfortunately the food is lacking. Sure everything looks great and all but the taste needed more oomph. The brie is huge shareable but too much for the price imo I love the honey pecans on the side. Steak is mediocre. Definitely the ambiance of the place is pretty. Pleasant server.

    Blackened Salmon*
    Candace M.

    I had the blackened salmon and the Pineapple Express drink. The salmon was so good, it felt like the flavors were exploding! It was so delicious! The Pineapple Express was also great. My server Elijah was really nice and attentive. The ambiance is really good for a date night. This may be my new favorite place to eat in Roswell!

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    Business owner information

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    Meghan C.

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    5 months ago

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    1 month ago

    Always a go to for me in Roswell. I love the casual atmosphere, the cocktails and the food!

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    5 months ago

    Great food and service to lighten up the day after my fathers funeral. Easily accommodated 8 of us.

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    Page 1 of 16

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    R C's Southern Cooking - Fried Chicken Whole Wings with Mac and cheese and Steamed Cabbage- very tasty

    R C's Southern Cooking

    4.5(310 reviews)
    9.3 mi
    $

    Its honestly insane that I've been coming here since the beginning and have never taken the time to…read morewrite a review. I remember the first time I walked in with my bestie. RC had approached her with a flier at a gas station, informing her that his restaurant had just opened up. Anyway, I'm ordering my meal, the same meal I always get each time I go. Fried fish (whiting), collards and the baked beans (unmatched). And he goes, "What would you like to drink?".... I'm like, "What do you have?" (Assuming the usual. Sweet tea. Lemonade... I was probably gonna go with sweet tea. ) He lists sweet tea of course, and then hes like, "Kool-Aid, coke, sprite" - IM LIKE WAIT. DID YOU SAID KOOL-AID?......... He's like, "Yeah??..." Im like, "what flavor???.... "Purple?...." I had never heard of that at a restaurant, and quiet frankly, that's all I needed to know. At this point, I literally go nowhere else for soul food. Also, RC is amazing. Really good guy, and his team offer the best service as well. A job well done, always.

    My my my. I had the pork chop with collard and candied yams. This meal was delicious. The pork chop…read morewas huge. I thought it was two. The meat was tender and the sides were spot on. The meal has the atmosphere of home cooking. I would order from here again. The cook service is to serve up tasty treats.

    Photos
    R C's Southern Cooking - Counter/cash register

    Counter/cash register

    R C's Southern Cooking - Fried Pork Chop, Lima Beans, 3 Cheese Mac and Cream and Honey Glazed Cornbread

    Fried Pork Chop, Lima Beans, 3 Cheese Mac and Cream and Honey Glazed Cornbread

    R C's Southern Cooking

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    Cozy Coop Roswell - Lunch is served

    Cozy Coop Roswell

    4.6(95 reviews)
    1.8 mi

    Southern comfort made from scratch * Family recipes,…read moreperfected over time * Real ingredients. Real Southern flavor. * Comfort food that hugs you back * Crispy, saucy, soulful--every bite hits * Where sides are made with love (and butter ) * Cozy vibes, bold Southern bites * This is how Southern comfort should taste * From cornbread to cookies--no skips here * Quick service. Slow-cooked flavor. Hook-style openers (great for first frame): * If comfort food had a love language... * This Southern meal understood the assignment * Warning: this reel may cause cravings * Southern food done the cozy way * One plate = pure comfort Want them more bougie, more playful, or more foodie-descriptive? I can dial the vibe exactly how you want

    After seeing this place so many times, I decided to go in. I got the half slab ribs and chicken…read morewith a biscuit instead of cornbread. I also got a side order of greens, although, as the daughter of a GRITS (Girls Raised In The South), greens and Mac & cheese have to be next level. First, the chicken was crisp and juicy. It had flavor and I enjoyed it. The biscuit was fluffier than I thought it would be. Second, the greens; OMG the greens! whose Auntie made them because they were GOOOOOODDD! I wish I got the cornbread to dip in the pot likka. Definitely a 10 x 100! Now, why this got three stars - the ribs. They looked good in the pictures but they were an extremely small half slab. Fall off the bone - yes, but they had no seasoning, weren't smoked at all, and were dipped in a cheap watery bbq sauce. Not oven/smoker braised - dipped. I know it's a chain, but they should invest in a smoker. This was a the only thing I hated. Would I

    Photos
    Cozy Coop Roswell
    Cozy Coop Roswell - Okra

    Okra

    Cozy Coop Roswell

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    Buttermilk Kitchen - Buttermilk Pancakes

    Buttermilk Kitchen

    4.4(2.5k reviews)
    10.0 miBuckhead
    $$

    We were in town for a concert and my birthday, and decided to go for a nice breakfast for my…read morebirthday. Did some online research and kept coming back to Buttermilk Kitchen. Couldn't have been happier with our choice. Reviews I'd seen online mentioned parking is a bit limited and that the restaurant is frequently busy. So we were prepared for that even though we were going on a Thursday mid morning. I think there was an influx of people celebrating graduations because it was in fact very busy. However we got very lucky with parking and happened to come in right as someone was leaving. I was sure we would have a wait for a table, which of course would have been fine, but actually we were seated immediately! Which was super nice and unexpected. The atmosphere is bustling but not in a bad way. The restaurant itself is adorable and has a lot of character. It feels like you're having breakfast at an old friend's house. The service was great and our food came out in a very reasonable amount of time. I ordered a specialty coffee, I believe it was the almond joy cold brew, and it was delicious. Strong, which is how I like it and not overly sweet. I ordered the chicken biscuit on the waiter's recommendation and it was absolutely the best fried chicken I've ever had. Juicy and crispy. My husband ordered the pimento cheese omelette and was very happy with it, the bacon was thick cut and smoky and flavorful. The pimento cheese grits that came on the side for me were also a stand out, such great flavor. The biscuits are fantastic and the blueberry basil jam that came with my husband's meal was such a nice touch. We will absolutely make a point to come back to Buttermilk Kitchen next time we visit the Atlanta area.

    TL;DR: Super cute spot with decent breakfast offerings and great staff. Don't go out of your way to…read morecome, but worth a visit if you're in the neighborhood. First things first: the Chicken Biscuit. Buttermilk Kitchen's biscuit is on the crunchy, honey-flavored side. I personally prefer fluffier, more buttery biscuits, so this one wasn't my favorite. That aside, the chicken was crispy and well-seasoned and paired well with the cheese grits. If you ever wanted a dry, crunchy version of Homegrown's Comfy Chicken Biscuit, come give this a shot. I also tried the Hash Bowl, which was a bit underwhelming. It was a *lot* of potatoes compared to the eggs and bacon bits, and there wasn't a lot of seasoning other than the bacon. Would rather recommend one of the other options if you end up visiting. The drinks are good as well, would recommend the matcha latte (not too sweet!) and the French Press coffee.

    Photos
    Buttermilk Kitchen - Bar area

    Bar area

    Buttermilk Kitchen - Biscuit Basket (3)

    Biscuit Basket (3)

    Buttermilk Kitchen - I forget the dish's name but fried egg hash with red potatoes. Wife's order.

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    I forget the dish's name but fried egg hash with red potatoes. Wife's order.

    The Mill Kitchen and Bar - newamerican - Updated July 2026

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