I'm into bourbon and golf, and this place delivers for me. Monster list of bourbons and two golf…read moresimulators too. What's not to like? Cocktails, wines and beers as well, if you're not into bourbon. Live music on occasion and 8 TV's all the time.

Became aware of The Shed through their posts on FB and decided to check them out. Wow, great folks…read morehere and great food! The service is prompt and friendly. DH and I both had burgers -- buns nice and fresh and meat cooked perfectly. We opted for fries instead of chips so had a small upcharge, but that's OK. We will definitely be back!

Home fries pony-shoe was better than anywhere in Springfield. Fun atmosphere with interesting…read moredecor. Good value for filet, salad, roll, loaded potato and a side. Service is friendly.

Apparently this place is under new ownership and it shows!…read moreMuch cleaner, doesn't smell bad and service is so much better. Great drink prices too! Glad to see the positive changes. I'll be in more often bc when I visit Springfield.

What a treasure! We stopped in at pier 55 to watch a football game and what a fun place! HUGE…read moreselection of bourbon and cocktails! Rocki was behind the bar and was super friendly and took great care of us! We'll definitely be back!

Me and my girl have been going here for years but we didn't know it was owned this way until…read morerecently, me and my girl are out for drinks, we drink a little bit, not even 30 seconds later after us paying our bill, owner walks up to us instantly raising voice and being hostile "is there a problem because you hardly tipped anything" stopping us both in our tracks, being were both young twenties and one of us is in college we don't have a lot of money to do a lot of things so we have fun when we can. I tell him" gratuity is a option and I didn't have to leave anything if I didn't wanna" owner responded" well then we don't need service from people like you. Will never go back to a bar that has a owner that begs people for more money because that is illegal in the first place. Owner was drinking at own bar during work hours and managing a new bar tender. I'm telling you this now, do not bother coming here if you don't tip big I guess. Otherwise you may get told to leave to just over a few bucks. Will not be around a owner who lies about his own name as well to save his own skin. Because there is online so I don't get why he lied to my face about his name to save himself when I found it in 5 minutes. Win Lose or Draught is a great bar but a terrible terrible owner.

Great staff and drink prices. I usually go their on Thursday and I love the environmentread more

A little break going up highway 51 at Moweaqua is a little bar and grill that also has a bowling…read morealley.

Stopped I to town for a funeral. Had a couple of hours before the functio . Not a lot open yet,…read morebut Crawfords was open. I got some wings and a couple of beers. Great place, Great service and wi gs.. Good Luck..next time I pass through I will try the pizza, lots of people ordering to go. PLAYED some slots too, was fun.

Delicious! Excellent sauce selection. Meat was not fatty and gross. Service was super fast!read more

came in with the wife on a date night, hopping bars around Taylorville. The BBQ sounded intriguing,…read morebecause we had been craving BBQ and this place seemed like the only place in town that had a decent sounding menu. Upon walking in we sat at the far end of the bar and there was sign on the wall advertising a $5 drink special. We ordered 2 of those. I can't remember exactly what the name of the drink was, but the employee behind the bar had to go ask another employee and finally admitted that she had to look up the recipe. For what its worth, the drinks were good. We ordered fried curds to start, they came to us piping hot, fresh & crispy. A great start. We both agreed that the drinks were good, app was good, and we were excited for what was to come. We ordered brisket & coleslaw, and i can't remember what we had for our 2nd side. The BBQ was abysmal and the server knew it, she seemed ashamed to even serve it to us. It wasn't brisket by any means. It was chuck. The way the muscle fiber pulled apart was a dead giveaway. Chuck used to be called the "poor man's brisket", however, its no longer cheaper than brisket, but it is more forgiving in the smoker, and doesn't require as much trimming. If you're grinding your own burgers, you can re-use the brisket trimmings in the grind and not have too much waste, but if you're not doing that - buying chuck instead of brisket would just be the "lazy way out". Secondly, how did you manage to get chuck so dry?? It almost seemed like it wasn't cooked fresh and maybe was cooked in advanced and warmed to order. At any rate, retrain your staff and find a honest, hard working pitmaster who knows his beef cuts. If you're looking for BBQ - this place ain't it....

I love having a bowling alley in town. The bowling part is wonderful what brings this down so far…read moreis that there is a bar in a Family facility I don't appreciate having to go into the bar to get the food so most of the time we end up going out of town to go bowling

Such fun! We stopped in on our way from Southern Illinois to Springfield. The cheeseburgers were…read moreawesome. Service was wonderful. We didn't bowl, just had time for a quick bite. Share a basket of fries...it is huge.