Great Staff, Ambiance and Drinks. There is an Elevator to…read morethe 4th Floor and a rooftop area with a retractable roof so all weather catered for.It also have a fantastic Cousin Bar in the Basement called "Old Loves". Both are well worth spending time.

- up four flights of a dusty stairwell of a random office building…read more no elevator the trek is worth it - this speakeasy was a amazing - you would never know what await behind those doors - great steak sandwiches - get there early, its not as spacious - drinks are tasty - I love the dark environment - friendly service - hip hop soundtrack

Nice atmosphere for a couple of friends having pints of Guinness. Delicious beef burger loaded with…read morecheese and bacon which comes with a side of fries...A$10. Like their happy hour drinks 4-6pm, value for money and good place to chill out after a hard day's work.

Small place and good place to chill. The foods are great too. Simple menu and had a few drinks.read more

The thing that makes this place stand out is that I was told off for ordering a beer in a cocktail…read morebar. Honestly, I really don't care all that much considering that I'll order what I like where I like, unless of course it isn't available. Well, despite it being a cocktail bar, that did happen to have beer available here, though I must admit that the place was a little dark, though that probably does add to the atmosphere. Yeah, it was okay, but not one of my favourites.

One of my favorite bars on earth. Drinks are solid but the vibe and diversity of clientele are…read moreamazing. Bar tenders give off great vibes. They play Australian pop, Hawaiian theme. Hard to find, basement of a building. Everything is good. Spirits are high. It's hard to explain. I plan to visit again, it's been probably 5 years for me.

Super cool and proper cozy old school cocktail bar (and food too). Really great ambiance and…read morecreative cocktails. Definitely worth checking out if you are in Sydney. Highly recommend.

Great vibe. Live music. Good drinks and awesome bar…read moretenders. Drinks made with flare.

Very cool record bar that was recommended by lots of people! Sat at the bar and grabbed a drink -…read morebartenders were AMAZING, could have watched them all night! A few people were still grabbing food when we got there but the evening quickly turned into more of a clubby atmosphere throughout the night. Music got turned up and lots of people standing and dancing. Took it easy since I was with coworkers but would be fun to come back with friends. There was a bit of a line to get in but moved relatively quickly.

Came here for a few nights out while is sydney. The vibe is good and the staff is nice. I love the…read moremusic and look forward to coming back for a live music night. The only complaint is that the line gets ridiculously long.

The Criterion, post PJs renos, is a standard faux-Irish pub slap bang in the middle of the city…read more(close to Town Hall). Being close to where I used to work, I'd frequent this place quite a bit, and before it was a PJs it was a mates fave city pub so we'd catch up over a few here from time to time. There's a pretty good mix of people in the street-level bar, and PJs have converted it into more of a sports bar so there are plenty of screens for the sports nuts to check out their favourite teams prospects. PJs typically have pretty good fare. In winter they have two absolute cracking dishes. The Guiness Pie with mushy peas, and their signature lamb shanks which is totally unctuous. Why such a modest score? Price kills the place. It's not one of the cheaper places to get a beer as someone incorrectly states in their tips, it's easily one of the most expensive places to get a beer. You're paying over the top prices for domestic tap beer. A cheap beer is $5 for a Coopers Pale Ale, which you can get on the same street about 200m up the road... Also... As much as I enjoy a good pokie section, this one ain't good. And by that I mean the clientelle. It brings in the undesireable types, and sours what is otherwise a sweet pub. The snug, the downstairs den, has a great looking bar, and "snug" seating, but it's kinda pointless down there. It doesn't feel snug, it feels stuffy and claustrophobic - and the bar has never been manned when I've been down there. Now, if they moved the pokies to the snug, and then opened up the entire bar at the street-level to include the room vacated by the pokie section, you'd have something. But why would they do that when they can get by with what they have.

I went for lunch here not too long ago and it was a great Irish pub. Rich Mahogany wood and a wide…read moreselection of beer on tap, with food selections that you'd find in most other Irish pubs. Being in the city, it can get quite busy very quickly and is a decently sized basement multi-storied pub. TV screens are usually are usually playing Fox sports or something similar. I order the Parmy, just to be on the the safe side. I wasn't too game to try the Pie which is supposed to be one of the best (as judged by Irish people I work with) around. The food is carefully prepared and you can tell the produce is quality and they've cooked it properly which some pubs sometimes struggle to do consistently... The chips were the standout side, crisp and crunchy! Definitely will be trying the stew or pie, that is if I'm brave enough to.

Hands down best pizza place I've been to! I'm from NY where we pride ourselves in amazing pizza and…read morebeen to Italy and this place here has been the best ever!!!! We came here twice for pizza and regretted not going again!! Hahah! Cocktails are pricey but great quality ingredients. If nothing catches your attention no worries! They are highly skilled bartenders here so just let them know what you are in the mood for. If I ever make it back to Sydney this would be my first stop! The fra diavolo pie is amazing!!!!!!!!!! Spicy so keep that in mind! Bartenders were amazing!!!!!! Great guys!

This is second time for me to come here and dine. This time we ordered Pizza Margarita(AD$17),…read morePizza Four Fromage(AD$28), and Green Leaf Salad(AD$10). Cost performance 4/5 comparing Pizza Four Frimage (AD$28) to Pizza Margarita(AD$17), $28 is bit deal. Green Leaf Salad was fantastic. It's very big portion and leaves were extremely fresh and balsamic vinegar dressing was perfectly matching. Atmosphere: 4/5 It was Saturday night so no complaining but it was a little bit noisy.

GREAT FUN! This is the definition of a hole in the wall joint. Great spiris selection, nothing to…read morefancy. All for the Raspberry Rascal for a little sweeter cocktail. No food, but you can bring in anything want or order Uber Eats. Don't be afraid of the dark.

Honestly, I really wasn't all that impressed with this place. Okay, it's a basement bar, so I will…read moredefinitely give it points for that, and it is also sort of located in a part of Sydney where there isn't all that many bars, though I should point out that a short walk from anywhere in the city will eventually bring you to a bar. However, this place really didn't grab my attention all that much, though maybe that was because it was a little too dark inside, which is probably to be expected. Yeah, I'd probably pass on this one.

Been wanting to eat here for ages. I've spoken to different managers here and they have been very…read morekind so I wanted to try. Today was the first lunch sitting with Covid. Atmosphere was busy and the decor upbeat bar bistro. Food prices were up there so I had great expectations but it all was very average. I had the veal and potatoes. It probably could have used a wine sauce or something to give it some ooomph but even presentation was lacking. It was ok, but nothing that would draw me to come back to this restaurant for. More can be done with this awesome venue and I think needs to up its game in a city of brilliant foods at reasonable prices.

Post conference event hosted for clients went extremely well. Eclectic mix venue on the third floor…read morewith a rustic look and feel. Amazing bar with timely service, leading to a diverse menu spanning modern steakhouse, combined with creative side dishes and desserts. Lost track of the excellent main courses and side dishes through out the night. Strong recommendation when hosting a large party, they treat clients well